Our favorite main dish recipes - 3308 recipes
More Main dish recipes
Colossal Club Sandwiches
By Booper-2
Create the ultimate Colossal Club Sandwiches with this super simple recipe! This sandwich is sure to satisfy the bi...
- 18 slices sandwich bread
- 12 slices bacon, cut in half
- 1/2 cup mayonnaise
- 1 tablespoon prepared basil pesto
- 1 tablespoon prepared sun-dried tomato pesto
- 1 pound shaved roast beef
- 6 slices cheddar cheese, sandwich slices
- Green leaf lettuce
- 3 large red tomatoes, sliced thick
- Avocado slices
- 1 pound ham, shaved
- 1 red onion, sliced very thin
- Chips, for serving
Chicken & Biscuit Bake
By Rhodesbread
A vegetable and chicken dish perfect for your family dinner
- 12 Rhodes Southern Style or Buttermilk Biscuits, thawed but still cold
- 1 1/2 tablespoons vegetable oil
- 1 large onion, minced
- 3 carrots, peeled and sliced
- 2 stalks celery, sliced
- 4 tablespoons butter
- 1/2 cup flour
- 1 1/2 cups milk
- 2 cups chicken broth
- 2 teaspoons poultry seasoning
- 3-4 cups rotisserie chicken, shredded
- 3 tablespoons minced fresh parsley
- salt & pepper to taste
Jack Daniels BBQ Boneless Chicken Wings
By Susan52
In a medium saucepan combine onion, garlic, and Jack Daniel’s
- 3 boneless skinless chicken breasts (cut into 1” chunks)
- Oil (for deep frying)
- 1 cup all purpose flour
- 2 teaspoons salt
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon cayenne pepper
- 1/4 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1 egg
- 1 cup milk
- Jack Daniel’s BBQ Sauce-
- 1 small onion (diced)
- 4 garlic cloves (minced)
- 1/2 cup Jack Daniel’s
- 2 cups ketchup
- 1/4 cup vinegar
- 2 tablespoons tomato paste
- 1/4 cup Worcestershire sauce
- One third cup brown sugar
- 2 tablespoons liquid smoke
- 1/2 teaspoon pepper
- 1/2 teaspoon salt
Granny’s Secret Fried Chicken
By á-25138
The secret is out! See, Granny didn’t stop at pancake batter to make her fried chicken the best
- GRANNY'S BRINE:
- 5 cups water
- 1/2 cup honey
- 3 tablespoons salt
- CHICKEN:
- 1 chicken, cut up & brined
- 2 – 3 cups of Aunt Jemima Pancake Flour
- 3 tbsp. salt & pepper
- 1/2 cup melted butter
- 1 egg, lightly beaten
- 1/2 cup milk
Mini Pizza Tacos
By teachskinner
Mini pizzas are made with tortillas that are cut into small rounds and topped with traditional pizza toppings
- 5 (10-inch in diameter) tortillas
- 1/4 cup butter, melted
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- 1 cup pizza sauce
- 1 1/2 cup grated mozzarella
- pepperoni slices, optional, to taste
Scalloped Potato & Ground Beef Casserole
By á-42919
Sliced potatoes in a delicious creamy sauce on the bottom then topped with a ground beef mixture
- BEEF:
- 1 1/2 pounds ground beef or Italian sausage
- 1 medium onion, chopped
- 1 small green bell pepper, seeded and chopped, optional
- 4 garlic cloves, finely chopped
- up to 1/2 teaspoon dried chili pepper flakes, optional
- seasoning salt or regular white salt, to taste
- Fresh ground black pepper, to taste
- SAUCE:
- 2 (10.75-ounce) cans condensed cream of chicken soup, undiluted
- 1/3 cup onion, minced
- 3/4 cup light cream
- 1/2 cup sour cream
- 1/4 cup parmesan cheese, grated
- 1 teaspoon garlic powder
- 1/2 teaspoon seasoning salt
- Freshly ground black pepper, to taste
- ASSEMBLE:
- 5 to 6 russet potatoes, peeled and sliced thinly
- 2 cups cheddar cheese, shredded
Chicken and Broccoli
By kristentirrell
Spray 12-inch nonstick skillet with cooking spray; heat over medium-high heat
- 2 cups broccoli flowerets
- 1 pound boneless skinless chicken breast, cut into 1-inch pieces
- 2 teaspoons cornstarch
- 2 teaspoons finely chopped ginger
- 1 cup chicken broth
- 2 garlic cloves, finely chopped
- 3 tablespoons soy sauce
- 2 teaspoons sugar
Loaded Chicken and Potato Casserole
By Lsweetnell
Preheat oven to 400 and grease a 9 x 13 baking pan
- 1 lb boneless, skinless chicken breasts, diced
- 6 medium, red potatoes, diced
- 1/3 cup mayonnaise
- 1 tsp salt
- 1 tsp black pepper
- 1 tbsp. Paprika
- 2 tbsp. garlic powder
- 2 tbsp. hot sauce
- 2 cups Mexican blend cheese
- 1 cup bacon, cooked and crumbled
- 1/2 cup green onion, diced
Perfect Fried Eggs
By Foodiewife, A Feast for the Eyes
Seriously? A recipe on how to fry eggs? Well, yes! America's Test Kitchen has a clever technique to create a class...
- 2 teaspoons vegetable oil
- 4 large eggs
- Salt and pepper
- 2 teaspoons unsalted butter, cut into 4 pieces and chilled
Crispy Fried Buttermilk Chicken
By á-5015
Soaking the chicken in a brining solution for 30 to 60 minutes before frying allows it to absorb extra liquid and s...
- BRINE:
- 1/2 cup salt
- 1/2 cup sugar
- 2 quarts cold water
- CHICKEN:
- 6 to 8 chicken legs, or other cut of choice
- Vegetable shortening, for frying
- 2 cups buttermilk
- 1/4 cup honey
- 2 eggs
- 3 cups flour
- 1 1/2 teaspoons baking powder
- 1 teaspoon salt
- 1 teaspoon pepper
- 1/2 teaspoon garlic
- 1/4 teaspoon cayenne
- 1 teaspoon paprika
Steak Sandwich
By carvalhohm
This sandwich recipe features flavorful steak with sweet caramelized onions, some melted cheese and a kick of garli...
- 1 pound sirloin steak
- 1 large yellow onion
- 2 slices Havarti cheese
- 1/2 cups Parmesan cheese
- 1/2 cups butter; softened; spread
- 3 garlic cloves; spread
- 1 tablespoon dill; diced; spread
- 1 baguette
- Oil
Malasadas, Hawaiian Donuts
By carvalhohm2
Egg-sized balls of yeast dough that are deep-fried in oil and coated with granulated sugar, these sweet morning tre...
- 1 (1/4-ounce) package Fleischmann’s active dry yeast
- 1/4 cup warm water
- 6 cups flour
- 1/2 cup sugar, plus 1 teaspoon, separated
- 1/2 teaspoon salt
- 1/4 cup melted butter or margarine
- 1 cup water
- 1 cup evaporated milk
- 6 eggs
- 1 quart vegetable oil, for frying
- 1/2 cup sugar, for sprinkling
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