Our favorite main dish recipes - 3308 recipes
More Main dish recipes
Slow Cooker Loaded Potato Soup
By Tabatha
Loaded potato soup gets really easy when you make it in the slow cooker! The loaded part comes with topping the sou...
- 3 to 3 1/2 pounds russet potatoes, peeled and diced into 1/2-inch to 3/4-inch pieces
- 1 cup yellow onion, finely diced
- 3 (14.5-ounce) cans low-sodium chicken broth
- 1 cup evaporated milk
- Salt and freshly ground black pepper, to taste
- 1/3 cup butter
- 1/3 cup all-purpose flour
- 1/2 cup sour cream
- 1 1/2 cups shredded cheddar cheese 6 ounces
- 9 ounces bacon, cooked and diced or crumbled
- 4 green onions, diced
Red Wine Braised Short Ribs
By Foodiewife, A Feast for the Eyes
This recipe comes from Chef Hubert Keller
- 4 pounds short ribs
- Salt and pepper
- 3 tablespoons olive oil
- 2 small onions, peeled, sliced
- 2 carrots, peeled and coarsely chopped
- 2 celery stalks, chopped
- 2 inch piece fresh ginger, peeled, sliced thinly
- 2 garlic cloves, peeled and chopped
- 1 stalk lemongrass
- 1 1/2 cups red wine, pinot noir
- 1 can diced tomatoes with juice
- 2 tablespoons brown sugar
- 2 tablespoons parsley, chopped
- 3 tablespoons tomato paste
- 3 cups beef stock
- 1 sprig fresh sage
Philly Cheesesteak Grilled Cheese Sandwiches
By msippigrl
All the taste of the famous hoagie but a lot less expensive because ground beef is used instead of steak
- 1 pound lean ground beef
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 tablespoon Worcestershire sauce (I used French's)
- 1 small onion, julienned or chopped
- Half a medium green bell pepper, julienned or chopped
- Salt and black pepper, to taste
- 8 to 10 slices Provolone cheese (2 for each sandwich)
- 8 to 10 slices hearty, white bread (2 for each sandwich)
- 2 to 3 tablespoons salted butter or margarine, for the bread, softened or melted
Easy Baked Chicken with Garlic and Brown Sugar
By á-25138
Need a fast and easy meal for dinner? Try this Baked Garlic Brown Sugar Chicken recipe
- 4 boneless skinless chicken breasts
- 4 garlic cloves, minced
- 4 tablespoons brown sugar
- 3 teaspoons olive oil
- salt and pepper, to taste
3-Ingredient Teriyaki Chicken Wings
By á-25051
Heat oven 350 degrees In a glass 9x13 baking dish pour oil on bottom Add 1/2 of Teriyaki sauce 1/2 cup Bake for 45
- 1/4cup1/4 cup oil
- 1cup1 cup Teriyaki sauce
- 48 oz package48 oz package of Chicken Wings
Cheesy Potato Breakfast Casserole
By á-46899
Breakfast casseroles are perfect for weekend brunches and holidays
- 1 pound Johnsonville Mild Italian Sausage, cooked
- 1 yellow onion, chopped, sauteed in sausage grease
- 7 eggs
- 1/2 cup milk
- 1 (20-ounce) bag frozen Ore-Ida Diced Hash Browns
- 8-ounce brick mild cheddar cheese, grated
- Salt and pepper, to taste
Hawaiian Marinated Steak
By timbrehse
Feeling tropical? Try this delicious beef steak recipe with a Hawaiian marinade
- 1 1/2 to 2 pounds good quality flank steak, skirt, or rib eye
- 1 bottle Veri Veri Teriyaki marinade (Soy Vay brand)
- 1 cup pineapple juice
- 1 inch piece ginger, sliced
- 2 large sprigs of rosemary
- Olive oil
- Salt & pepper
Cowboy Meatloaf and Potato Casserole
By polledl
This hearty Cowboy Meatloaf and Potato Casserole is a classic recipe and a superb weeknight dish that will feed the
- 1 package Ore-Ida Steam n' Mash Garlic Seasoned Potatoes
- 1 pound ground meat lean
- 3/4 cup onion, finely chopped
- 1/3 cup bread crumbs seasoned
- 1/4 cup barbecue sauce
- 1 egg lightly beaten
- 2 teaspoon chili powder
- 3/4 teaspoon salt
- 2/3 cup evaporated milk
- 1 tablespoon butter
- 1 cup crumbled bacon real
- 1/4 cup crispy fried onions, canned
- 2/3 cup Mexican blend cheese, shredded
Antipasto Pasta Salad, from Cook's Country
By Foodiewife, A Feast for the Eyes
The parent TV Show (America's Test Kitchen) to the Cook's Country Magazine, featured the making of this salad
- 8 ounces sliced pepperoni , cut into 1/4-inch strips
- 8 ounces soppressata or salami, halved and cut into 1/4-inch strips
- 10 tablespoons red wine vinegar, divided
- 6 tablespoons extra virgin olive oil
- 3 tablespoons mayonnaise
- 1 jar pepperoncini (12-ounce), drained, (2 tablespoons juice reserved), stemmed, and chopped coarse
- 4 garlic cloves , minced
- 1/4 teaspoon red pepper flakes
- Salt and pepper
- 1 pound fusilli or campanelle
- 1 pound white mushrooms , quartered
- 1 cup shredded provolone cheese , aged
- 12 ounces roasted red peppers , drained, patted dry, and chopped coarse
- 1 cup chopped fresh basil
- Cook's Country also liked the addition of 1 cup chopped, pitted kalamata olives or 1 cup jarred artichokes, drained and quartered. Use any curly-shaped pasta for this recipe.
Chicken And Vegetable Pasta Salad With Balsamic Vinaigrette
By dkanon
Tired of ordinary salads? This Chicken And Vegetable Pasta Salad With Balsamic Vinaigrette will change it up and sa...
- 1 cup olive oil
- 1/2 cup white balsamic or white vinegar
- 2 tablespoons McCormick® Perfect Pinch® Basil & Garlic
- seasoning
- 3/4 teaspoon salt
- 1 pound boneless skinless chicken breast, halves
- 8 ounces penne pasta, cooked and drained
- 1/4 cup toasted pine nuts
- 1/4 cup McCormick® Bac'n Pieces™ Bacon Flavored Bits
- 1/2 cup broccoli florets
- 1/2 cup bell pepper, strips
- 1/2 cup cherry tomatoes
- 1/2 cup red onion, slices
Baked Sweet and Sour Chicken
By á-24918
Note: if you like extra sauce, double the sauce ingredients – pour half over the chicken and follow the recipe in...
- chicken:
- 3-4 boneless, skinless chicken breasts
- Salt and pepper
- 1 cup cornstarch
- 2 large eggs, beaten
- 1/4 cup canola oil
- Sauce:
- 3/4 cup granulated sugar
- 4 tablespoons ketchup
- 1/2 cup apple cider vinegar
- 1 tablespoon soy sauce
- 1 teaspoon garlic salt
Pan Fried Italian Chicken Thighs
By Thom7747
The hardest part of this recipe is waiting while the chicken slowly cooks on its own, but it's completely worth the...
- 1 tablespoon coconut oil, or light flavored olive oil
- 4 chicken thighs
- Kosher salt, to taste
- Freshly ground black pepper, to taste
- Granulated garlic or garlic powder, to taste
- Dried oregano, to taste
- Dried basil, to taste
- Herbs de Provence, to taste
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