Our favorite main dish recipes - 3308 recipes
More Main dish recipes
Spicy Sangre Blood Orange Margarita
By á-4939
Blood orange juice and muddled jalapeños make this margarita spicy and with a dark color, with the same flavors of...
- 2 slices jalapeño or serrano chile
- 2 ounces silver tequila
- 4 ounces blood orange juice
- 1 ounce Cointreau or Triple Sec
- juice of half a lime
Lemon Chicken Breasts (Ina Garten)
By Foodiewife, A Feast for the Eyes
This recipe comes from Ina Garten's most recent cookbook 'How Easy Is That?" She's right
- 1/4 cup good olive oil
- 3 tablespoons minced garlic (9 cloves)
- 1/3 cup dry white wine
- 1 tablespoon grated lemon zest (2 lemons)
- 2 tablespoons freshly squeezed lemon juice
- 1 1/2 teaspoons dried oregano
- 1 teaspoon minced fresh thyme leaves
- Kosher salt and freshly ground black pepper
- 4 boneless chicken breasts, skin on (6 to 8 ounces each)
- 1 lemon
Trisha Yearwood's Chicken Tortilla Casserole
By lindaauman
This Chicken Tortilla Casserole is a recipe you'll be making for years to come
- CHICKEN GRAVY:
- 4 boneless, skinless chicken breasts
- 1 cup canned green chiles, chopped and drained
- 1 medium onion, finely chopped
- 1 clove garlic, minced
- 1 cup sour cream
- 1/2 teaspoon cumin
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- Cooking spray
- Twenty four 6-inch corn tortillas
- 3 cups shredded cheddar cheese
- 6 tablespoons butter
- 6 tablespoons all purpose flour
- 1 cup chicken stock
- 1 cup milk
- Salt and pepper, to taste
Broccoli Chicken Divan
By cindygwest
Preheat oven to 450 degrees F (230 degrees C)
- 1 pound chopped fresh broccoli
- 1 1/2 cups cubed, cooked chicken meat
- 1 (10.75 ounce) can condensed cream of broccoli soup
- 1/3 cup milk
- 1/2 cup shredded Cheddar cheese
- 1 tablespoon butter, melted
- 2 tablespoons dried bread crumbs
Slow Cooker Salsa Chicken
By carvalhohm
Easy and tasty chicken cooks first in the slow cooker to cook it through and make it tender, finish the chicken in ...
- 6 boneless, skinless chicken breasts
- 1 jar mild salsa, about 2 cups
- 1 cup shredded cheese, Mexican blend
Pressure Cooker Honey Sesame Chicken Recipe
By á-48528
Pressure cookers help get dinner on the table -- fast! This Honey Sesame Chicken recipe will be a family favorite
- 4 large boneless skinless chicken breasts, diced
- Salt and pepper
- 1 tablespoon vegetable oil
- 1/2 cup diced onion
- 2 cloves garlic, minced
- 1/2 cup soy sauce
- 1/4 cup ketchup
- 2 teaspoons sesame oil
- 1 cup honey
- 1/4 teaspoon red pepper flakes
- 2 tablespoons cornstarch
- 3 tablespoons water
- 2 green onions, chopped
- Sesame seeds, toasted
Chard & Caramelized Shallot Noodle Kugel
By á-174535
Cooking the egg custard in a water bath makes this dairy-free kugel creamy, soft and silky in texture, a lovely con...
- 3 tablespoons olive oil, plus extra for greasing the dish
- Kosher salt
- 8-ounces wide egg noodles, about 3/4 (12-ounce) package
- 5 large eggs, lightly beaten
- 1/2 cup chicken or vegetable broth
- pinch nutmeg, freshly grated
- 3 shallots, thinly sliced
- 12-ounces Swiss chard, about 1 bunch, stems finely chopped, leaves torn into small pieces, and reserved separately
- 2 cloves garlic, finely chopped
- freshly ground black pepper to taste
- 1/4 cup fresh dill fronds, chopped, plus extra for garnish
Chicken Pot Pie Biscuits
By á-50520
*Preheat oven to 400 degrees
- 8 -count biscuits
- 1 cup cooked chicken breast, diced (any leftover chicken works)
- 1 (10 1/2 ounce) can reduced-fat cream of chicken soup
- 2/3 cup shredded low-fat cheddar cheese
- 1 1/2 c. frozen veggies, thawed (I used 1 c. corn, peas and carrots & 1/2 c. broccoli)
- 1 teaspoon dried parsley flakes
- 1 teaspoon of minced onion
- 1/4 teaspoon black pepper
- 1/2 teaspoon salt
Grilled Cheese with Bacon and Guacamole
By wing118677
Grilled Cheese with Bacon and Guacamole has the salty crispy crunch and creamy goodness you need in a cheese sandwi
- 1 ripe Hass avocado
- 1 tablespoon finely chopped white onion
- 1 tablespoon chopped fresh cilantro
- 1 teaspoon minced fresh jalapeño
- 1 teaspoon fresh lime juice; more to taste
- Kosher salt
- 3 ounces sharp Cheddar, sliced into thin shards or coarsely grated (about 3/4 cup)
- 3 ounces aged gouda, sliced into thin shards or coarsely grated (about 3/4 cup)
- 3 ounces provolone, thinly sliced or coarsely grated (about 3/4 cup)
- 4 1/2-inch-thick slices sourdough bread
- 1 1/2 ounces (3 tablespoons) unsalted butter
- 4 to 6 slices bacon, cooked until crisp
Easy Chicken Pot Pie - Paula Deen
By lindaauman
Preheat oven to 350°. Spray a 2-quart baking pan with non stick spray
- 1 (10-3/4 oz) can condensed cream of chicken soup
- 1 cup chicken broth
- 1 3/4 cups chicken, (leftover roasted)
- 1 1/4 cups frozen mixed vegetables
- 1 1/2 cups instant biscuit mix
- 1 cup whole milk
- 1/2 stick butter, melted
- 1 pinch kosher salt, to taste
- 1 pinch black pepper, to taste
Korean Chicken Wrap
By hanley89
This is delicious as a lettuce wrap or salad or over brown rice
- For Chicken
- 1/4 cup Hoisin Sauce
- 1/4 cup low sodium soy sauce
- 2 tbsp honey
- 1 tbsp ginger paste or 1 tbsp finely grated fresh ginger
- 4 cloves garlic, minced
- 1 tsp Asian Chili garlic sauce
- 1 tsp sesame oil
- Salt and Pepper to taste
- 3 pounds skinless,boneless chicken thighs, trimmed of visible fat
- For Wrap
- Hoisin Sauce
- 1 head green leaf lettuce, separated into leaves, washed
- 1 english cucumber, peeled and cut into 2" matchsticks
- 1 cup shredded carrots
- 3 scallions, cut into 2" matchsticks
- lime wedges for serving ( optional for squeezing over chicken
Grilled Honey BBQ Bacon Chicken Kabobs
By Venzie
Prep time 15 mins Cook time 10 mins Total time 25 mins 4servings 1
- sauce:
- 4 boneless skinless chicken breasts, chopped into bite size pieces
- 12 slices bacon
- 1 red bell pepper, chopped
- 1 yellow bell pepper, chopped
- 1 orange bell pepper, chopped
- 1 tablespoon oil
- 2 teaspoons minced garlic
- 3/4 cup ketchup
- 1/4 cup brown sugar
- 1/3 cup apple cider vinegar
- 1/4 cup honey
- 3 tablespoons worcestershire sauce
- 1 1/2 tablespoons yellow mustard
- 2 teaspoons soy sauce
- 1/2 teaspoon chili powder
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