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This was okay. Nothing really stood out in it

  • 2 Boneless Skinless Chicken Breast
  • 4 Slices Swiss Cheese (Mozzarella works too)
  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 1/2 cup grated Parmesan Cheese (divided)
  • 1/4 tsp. salt
  • 1/4 tsp. pepper
  • 1/2 tsp. garlic powder
  • Cooked Rice to serve over (optional)
4.7/5 (12 Votes)

By

This classic and comforting Beef Pot Roast with Potatoes is quickly prepared and made even more delicious using an ...

  • SEASONING:
  • 1 (3 to 4-pound) boneless beef chuck roast
  • Salt and pepper
  • 1 tablespoon vegetable oil
  • 1 onion, finely chopped
  • 2 cups beef broth
  • 2 pounds small (1 to 3-inch) Yukon Gold potatoes
  • Cavender's Greek Seasoning
  • SLURRY:
  • 3 tablespoons cornstarch
  • 3 tablespoons water
4.2/5 (16 Votes)

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What better way to celebrate the Easter holiday than with a tantalizing Easter ham! If you are looking for deliciou...

  • 1 (5-pound) cooked ham
  • 1/4 cup whole cloves
  • 1/4 cup dark corn syrup or 3/4 cup dark brown sugar
  • 2 cups honey
  • 2/3 cup butter
4.7/5 (12 Votes)

By

Mince the onion and sauté them in a pan with olive oil

  • 1 onion
  • 4 chicken whites
  • 1 diced pineapple
  • 20 cl of coconut milk
  • 3 tbs of creme fraiche
  • Rice
  • Olive oil
  • Curry
  • Salt
  • Pepper
4.7/5 (12 Votes)

By

♥ Coat bird in oil, salt, pepper and paprika; let little hands give it a massage ♥ Combine salt, pepper, and he...

  • 1 lemon
  • 1 onion
  • 1 garlic head
  • oil of choice (we recommend olive oil, needs to be something not solid)
  • salt and pepper
  • paprika
  • dried herb blend (I use 1 Tbsp each rosemary and thyme which pair well with chicken)
4.7/5 (12 Votes)

By

This Chicken Alfredo Pot Pie comes together in minutes and is a fun twist on the traditional recipe

  • 1 bag of frozen vegetables (broccoli, cauliflower, and carrots)
  • 3 cups cubed, cooked chicken
  • 1 16-ounce jar Alfredo sauce
  • 1/2 cup milk
  • 1/2 teaspoon ground pepper
  • 1 teaspoon garlic salt
  • 1 container refrigerated Pillsbury Italian bread
  • 1 egg
  • 1 Tablespoon water
  • 1/4 cup grated Parmesan cheese
4.7/5 (12 Votes)

By

Emerill Lagasse tweaked

  • 1 T. olive oil
  • 6 chicken thighs
  • 1 T. esseence (recipe below)
  • 1/2 tsp salt
  • 1/2 tsp pepper
  • 2 T. Butter
  • 1 lb mushrooms, sliced
  • 1 c. onions, sliced
  • 2 T garlic, minced
  • 2 T. flour
  • 2 T. tomato paste
  • 2 c. chicken stock
  • 2 T. fresh rosemary, chpd
  • Polenta, egg noodles or rice
  • Essence
  • 2 1/2 T. paprika
  • 2 T salt
  • 2 T garlic powder
  • 1 T pepper
  • 1 T onion powder
  • 1 T cayenne pepper
  • 1 T oregano
  • 1 T thyme
  • Makes 2/3 cup
4.7/5 (12 Votes)

By

You could make two of these smoothies a day and still have room for at least ONE meal, and have almost twice the am

  • 3 ounces raw spinach
  • 5 ounces frozen strawberries
  • 3 ounces low fat cottage cheese
  • 1 tablespoon Hershey’s unsweetened cocoa
  • 2 packages Sweet n Low
  • Water
4.2/5 (60 Votes)

By

Bagel halves are a quick, kid-friendly stand-in for traditional pizza crust

  • 2 (4 1/2-inch, 2 1/4-ounce) plain bagels, sliced in half
  • 1/2 cup lower-sodium marinara sauce
  • 1 cup shredded rotisserie chicken breast
  • 1 cup preshredded part-skim mozzarella cheese
4.6/5 (19 Votes)

By

A light and refreshing dish that's easy to put together and can be used as an appetizer, snack, sandwich, or entree

  • 1 rotisserie chicken, shredded
  • 1/2 cup dried cranberries
  • 1/2 cup diced celery
  • 1/4 cup chopped pecans
  • 1/2 cup mayonnaise
  • 1 tsp honey
  • 1 tsp lemon juice
  • 1 T minced parsley
  • 1/4 tsp apple cider vinegar
  • salt and pepper to taste
4.4/5 (21 Votes)

By

Chopped mango, jalapeño, peppers and onions all mixed together with ground chicken—it’s a perfect burger that ...

  • 1 1/2 pounds ground chicken
  • 1/2 red pepper, chopped
  • 2 green onions, chopped
  • 1 jalapeño pepper, seeded and chopped
  • 1 mango, chopped
  • 1/2 cup panko crumbs
  • Salt, to taste
  • Pepper, to taste
4.5/5 (21 Votes)

By

1. In a medium bowl, combine the mayonnaise, ranch dressing, celery, vinegar, salt and pepper

  • Dressing:
  • 1 cup mayonnaise
  • 1/2 cup ranch dressing
  • 1/3 cup chopped celery
  • 2 tablespoons white vinegar
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • Chicken:
  • vegetable oil, for frying
  • 3 eggs
  • 1/2 cup hot sauce
  • 2 cups self-rising flour
  • 1/2 pound boneless chicken tenders, pounded to 1/2-in thickness
  • Pinch salt and pepper
  • Sandwiches:
  • 12 Hawaiian slider buns
  • 12 slices tomato
  • 12 lettuce leaves
4.6/5 (19 Votes)

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