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1.Preheat the oven to 350F degrees

  • 2 1/2 cups peeled and grated carrots*
  • Dry Ingredients
  • 2 cups all purpose flour
  • 1 1/2 cups granulated sugar
  • 1/2 cup light brown sugar, packed
  • 1 cup pecans, finely chopped (I use my food processor)
  • 2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 tablespoon + 1 teaspoon ground cinnamon
  • 1/2 teaspoon allspice
  • 1/4 teaspoon ground nutmeg
  • Wet ingredients
  • 4 large eggs
  • 3/4 cup vegetable oil
  • 1/2 cup vanilla Greek yogurt (regular or lowfat)
  • 1 teaspoon vanilla extract
  • 2 teaspoons orange extract
  • Cream Cheese Filling
  • 8 oz. cream cheese, softened
  • 1/2 cup granulated sugar
  • 1 large egg
  • 1 teaspoon lemon juice
  • 1/2 teaspoon vanilla extract
  • 3 tablespoons all purpose flour
  • Orange Cream Cheese Glaze
  • 4 oz. cream cheese, softened
  • 2 tablespoons butter, softened
  • 2 tablespoons orange juice
  • 2 teaspoons lemon juice
  • 1 teaspoon orange extract
  • 1/2 teaspoon vanilla extract
  • 2 cups powdered sugar, sifted
  • Optional Decorative Garnishes
  • roasted pecans, roughly chopped
  • orange zest
4.5/5 (20 Votes)

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Spicy orange chicken wings are a great alternative to spicy hot chicken wings -- a little sweet and savory

  • 1 cup orange juice
  • 2 tablespoon orange zest
  • 6 cloves garlic
  • 1/4 cup soy sauce
  • 1 tablespoon brown sugar
  • 1 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 4 pounds chicken wings
4.5/5 (17 Votes)

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In a large bowl, mash blackberries with a fork and stir in chopped basil

  • 1 loaf multi-grain bread, cut into 8 slices 12 ounces fresh blackberries
  • 12-15 basil leaves, chopped
  • 6-8 ounces fontina cheese, sliced
  • 2 tablespoons olive oil
4.4/5 (21 Votes)

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These milkshakes are full of your favorite Girl Scout Cookie flavors: coconut, chocolate, rum

  • 1 pint coconut ice cream
  • 6 to 8 Samoas Girl Scout Cookies, chopped
  • 1/3 cup milk
  • 2 ounces Malibu Rum, optional
  • Whipped cream, for garnish
  • Caramel sauce, for garnish
4.5/5 (16 Votes)

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Summer peach slab pie doesn't cut any corners and feeds a large crowd! No dough rolling needed, recipe uses the eas...

  • SPECIAL EQUIPMENT:
  • 2 sticks (1-cup) unsalted butter, at room temperature and cut into small pieces, plus more for greasing the baking sheet
  • 3 cups all-purpose flour
  • 2/3 cup confectioners' sugar
  • 1/2 teaspoon kosher salt
  • 3 pounds peaches (about 6-peaches), cut into 1/2-inch wedges
  • 1 1/2 cups light brown sugar, firmly packed
  • Juice of 1 lemon
  • 3 tablespoons cornstarch
  • 2 teaspoons pure vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon freshly grated nutmeg
  • 3/4 cup all-purpose flour
  • 1/2 cup sliced skin-on almonds
  • 1/2 cup firmly packed light brown sugar
  • 6 tablespoons unsalted butter, melted
  • 1/4 teaspoon kosher salt
  • Rimmed 10-X-15-inch baking sheet
4.5/5 (16 Votes)

By

Preheat the oven to 375 F

  • 1 cup white sugar
  • 1 tsp. baking powder
  • 3 cups all-purpose flour
  • 1 cup cold butter (2 sticks)
  • 1 egg
  • 1/4 tsp. salt
  • Zest and juice of one lemon
  • 4 C. fresh blueberries
  • 1/2 cup white sugar
  • 4 tsp. cornstarch
  • 4 ounces cream cheese
  • 1/4 cup sugar
  • 1 egg
  • Vanilla
4.1/5 (34 Votes)

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This Asian-inspired flank steak dish is sweet and spicy, with fresh scallions, ginger, garlic, soy sauce, orange ju...

  • 2 pounds flank steak, cut into 1/4-inch strips
  • 1 tablespoon vegetable oil
  • 6 cloves garlic, minced
  • 3/4 cup fresh orange juice
  • 1/4 cup soy sauce
  • 2 teaspoons sesame oil
  • 1/2 teaspoon red pepper flakes
  • 1 teaspoon orange zest
  • 2 tablespoon cornstarch
  • 3 tablespoon cold water
  • 1 bunch green onions, sliced
4/5 (28 Votes)

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Omelets filled with healthy avocado and, well, not so healthy bacon

  • 4 bacon slices
  • 1 avocado
  • 2 tablespoons minced red onion
  • 1 tablespoon minced fresh cilantro
  • 1 dash hot sauce
  • 4 eggs
4.3/5 (22 Votes)

By

Slow cook your way to blackberry bliss with this simple Sweet Cornbread Blackberry Cobbler

  • 1 (16-ounce) bag blackberries, frozen
  • 1 tablespoon Gold Medal™ all-purpose flour
  • 1/2 cup sugar
  • 1/2 cup butter, melted
  • 1 (6.5-ounce) pouch Betty Crocker™ cornbread & muffin mix
  • 1 teaspoon ground cinnamon
  • Ice cream or whipped cream, as desired
4.3/5 (23 Votes)

By

The most amazing zucchini side dish made in 10 min or less

  • 3 tablespoons unsalted butter
  • 2 cloves garlic, minced
  • 4 zucchinis, thinly sliced to 1/2-inch thick rounds
  • 1/2 teaspoon dried thyme
  • Zest of 1 lemon
  • Kosher salt and freshly ground black pepper, to taste
  • 1/4 cup grated Parmesan
  • 2 tablespoons freshly squeezed lemon juice, or more, to taste
4.4/5 (18 Votes)

By

Pat the tilapia dry with paper towels, then season with 1/2 teaspoon salt and a few grinds of pepper

  • 4 5 -ounce tilapia fillets
  • Kosher salt and freshly ground pepper
  • 1/4 cup all-purpose flour
  • 6 tablespoons extra-virgin olive oil
  • 3 cloves garlic, thinly sliced
  • 3/4 cup low-sodium chicken broth
  • 1/2 cup dry white wine
  • Grated zest and juice of 1 lemon, plus wedges for serving
  • 1 tablespoon unsalted butter
  • 1/4 cup chopped fresh parsley
  • 1 5 -ounce package baby spinach (about 8 cups)
4.5/5 (17 Votes)

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Fresh strawberry flavor comes alive when shaken with moonshine for a refreshing summer drink

  • 2 large ripe strawberries, washed, hulled and cut into 1/4–inch pieces
  • 2 teaspoons sugar
  • 3 leaves fresh mint
  • 2 ounces moonshine or white whiskey, like Original Moonshine
  • 1 lemon, juiced
  • Sprig of mint, for garnish
4.5/5 (16 Votes)

Any burning questions? Our chefs answer!

Strawberry Moonshine Julep Cream Cheese Stuffed Carrot Cake with Orange Glaze