Our best recipes with fruit - 5602 recipes
More Fruit recipes
Cream Cheese Stuffed Carrot Cake with Orange Glaze
By Okcoja
1.Preheat the oven to 350F degrees
- 2 1/2 cups peeled and grated carrots*
- Dry Ingredients
- 2 cups all purpose flour
- 1 1/2 cups granulated sugar
- 1/2 cup light brown sugar, packed
- 1 cup pecans, finely chopped (I use my food processor)
- 2 teaspoons baking soda
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 tablespoon + 1 teaspoon ground cinnamon
- 1/2 teaspoon allspice
- 1/4 teaspoon ground nutmeg
- Wet ingredients
- 4 large eggs
- 3/4 cup vegetable oil
- 1/2 cup vanilla Greek yogurt (regular or lowfat)
- 1 teaspoon vanilla extract
- 2 teaspoons orange extract
- Cream Cheese Filling
- 8 oz. cream cheese, softened
- 1/2 cup granulated sugar
- 1 large egg
- 1 teaspoon lemon juice
- 1/2 teaspoon vanilla extract
- 3 tablespoons all purpose flour
- Orange Cream Cheese Glaze
- 4 oz. cream cheese, softened
- 2 tablespoons butter, softened
- 2 tablespoons orange juice
- 2 teaspoons lemon juice
- 1 teaspoon orange extract
- 1/2 teaspoon vanilla extract
- 2 cups powdered sugar, sifted
- Optional Decorative Garnishes
- roasted pecans, roughly chopped
- orange zest
Spicy Orange Wings
By LLRedd
Spicy orange chicken wings are a great alternative to spicy hot chicken wings -- a little sweet and savory
- 1 cup orange juice
- 2 tablespoon orange zest
- 6 cloves garlic
- 1/4 cup soy sauce
- 1 tablespoon brown sugar
- 1 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 4 pounds chicken wings
Blackberry and Fontina Grilled Cheese
By á-75590
In a large bowl, mash blackberries with a fork and stir in chopped basil
- 1 loaf multi-grain bread, cut into 8 slices 12 ounces fresh blackberries
- 12-15 basil leaves, chopped
- 6-8 ounces fontina cheese, sliced
- 2 tablespoons olive oil
Samoas Cookies & Cream Coconut Milkshake
By á-81356
These milkshakes are full of your favorite Girl Scout Cookie flavors: coconut, chocolate, rum
- 1 pint coconut ice cream
- 6 to 8 Samoas Girl Scout Cookies, chopped
- 1/3 cup milk
- 2 ounces Malibu Rum, optional
- Whipped cream, for garnish
- Caramel sauce, for garnish
Peach Streusel Slab Pie
By bjlazyl
Summer peach slab pie doesn't cut any corners and feeds a large crowd! No dough rolling needed, recipe uses the eas...
- SPECIAL EQUIPMENT:
- 2 sticks (1-cup) unsalted butter, at room temperature and cut into small pieces, plus more for greasing the baking sheet
- 3 cups all-purpose flour
- 2/3 cup confectioners' sugar
- 1/2 teaspoon kosher salt
- 3 pounds peaches (about 6-peaches), cut into 1/2-inch wedges
- 1 1/2 cups light brown sugar, firmly packed
- Juice of 1 lemon
- 3 tablespoons cornstarch
- 2 teaspoons pure vanilla extract
- 1 teaspoon ground cinnamon
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly grated nutmeg
- 3/4 cup all-purpose flour
- 1/2 cup sliced skin-on almonds
- 1/2 cup firmly packed light brown sugar
- 6 tablespoons unsalted butter, melted
- 1/4 teaspoon kosher salt
- Rimmed 10-X-15-inch baking sheet
Blueberry Cream Cheese Crumb Bars
By MJH
Preheat the oven to 375 F
- 1 cup white sugar
- 1 tsp. baking powder
- 3 cups all-purpose flour
- 1 cup cold butter (2 sticks)
- 1 egg
- 1/4 tsp. salt
- Zest and juice of one lemon
- 4 C. fresh blueberries
- 1/2 cup white sugar
- 4 tsp. cornstarch
- 4 ounces cream cheese
- 1/4 cup sugar
- 1 egg
- Vanilla
Pressure Cooker Spicy Orange Beef
By PineyCook
This Asian-inspired flank steak dish is sweet and spicy, with fresh scallions, ginger, garlic, soy sauce, orange ju...
- 2 pounds flank steak, cut into 1/4-inch strips
- 1 tablespoon vegetable oil
- 6 cloves garlic, minced
- 3/4 cup fresh orange juice
- 1/4 cup soy sauce
- 2 teaspoons sesame oil
- 1/2 teaspoon red pepper flakes
- 1 teaspoon orange zest
- 2 tablespoon cornstarch
- 3 tablespoon cold water
- 1 bunch green onions, sliced
Avocado Bacon Omelets
By á-29965
Omelets filled with healthy avocado and, well, not so healthy bacon
- 4 bacon slices
- 1 avocado
- 2 tablespoons minced red onion
- 1 tablespoon minced fresh cilantro
- 1 dash hot sauce
- 4 eggs
Slow-Cooker Sweet Cornbread Blackberry Cobbler
By EricS52
Slow cook your way to blackberry bliss with this simple Sweet Cornbread Blackberry Cobbler
- 1 (16-ounce) bag blackberries, frozen
- 1 tablespoon Gold Medal™ all-purpose flour
- 1/2 cup sugar
- 1/2 cup butter, melted
- 1 (6.5-ounce) pouch Betty Crocker™ cornbread & muffin mix
- 1 teaspoon ground cinnamon
- Ice cream or whipped cream, as desired
Parmesan Lemon Zucchini
By junerodgers
The most amazing zucchini side dish made in 10 min or less
- 3 tablespoons unsalted butter
- 2 cloves garlic, minced
- 4 zucchinis, thinly sliced to 1/2-inch thick rounds
- 1/2 teaspoon dried thyme
- Zest of 1 lemon
- Kosher salt and freshly ground black pepper, to taste
- 1/4 cup grated Parmesan
- 2 tablespoons freshly squeezed lemon juice, or more, to taste
Lemon-Garlic Tilapia with Spinach
By á-3145
Pat the tilapia dry with paper towels, then season with 1/2 teaspoon salt and a few grinds of pepper
- 4 5 -ounce tilapia fillets
- Kosher salt and freshly ground pepper
- 1/4 cup all-purpose flour
- 6 tablespoons extra-virgin olive oil
- 3 cloves garlic, thinly sliced
- 3/4 cup low-sodium chicken broth
- 1/2 cup dry white wine
- Grated zest and juice of 1 lemon, plus wedges for serving
- 1 tablespoon unsalted butter
- 1/4 cup chopped fresh parsley
- 1 5 -ounce package baby spinach (about 8 cups)
Strawberry Moonshine Julep
By á-175897
Fresh strawberry flavor comes alive when shaken with moonshine for a refreshing summer drink
- 2 large ripe strawberries, washed, hulled and cut into 1/4–inch pieces
- 2 teaspoons sugar
- 3 leaves fresh mint
- 2 ounces moonshine or white whiskey, like Original Moonshine
- 1 lemon, juiced
- Sprig of mint, for garnish
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