Mango recipes - 121 recipes
We invite you to try one of our tempting recipes with mango. Mango can be found in desserts, smoothies, chutneys and salsas for an exciting twist on any dish!
Top Recipe
No Bake Mango Cheese Cake
By vlacer
Details
Servings 8
Preparation time 10
Cooking time 55
- CRUST:
- 1 cup finely crushed graham crackers
- 1/2 cup unsalted butter, melted
- 1/2 cup white sugar
- FILLING:
- 1 1/2 cup cream cheese
- 1 cup heavy cream
- 1/2 cup mango pulp
- 1 - 2 pieces mango, coarsely chopped
- 1/2 cup powdered sugar
- 1 tablespoon gelatin
- 1/2 cup hot water
- GLAZE TOPPING:
- 1 cup mango pulp
- 1 tablespoon gelatin
- 1/2 cup hot water
- 1 piece mango, sliced thinly (half moon shape)
Refreshing and delicious mango cheesecake is easy to make and is no bake, perfect for a hot summer day when you don...
Top rated Mango recipes
Chipotle Shrimp with Mango Sauce
By NiteSki
Recipe adapted from Lois Ellen Frank
- 2 pounds shrimp, shells and tails removed
- 1/2 cup, plus 1 tablespoon olive oil, divided
- 8 garlic cloves, thinly sliced
- 1 tablespoon chipotle chile powder or chipotle seasoning
- 2 teaspoons kosher salt
- 1 teaspoon freshly ground black pepper
- 1 tablespoon freshly chopped chives
- 2 cups (about 1 pound) frozen or fresh ripe mango
- 2 tablespoons honey
- 1 teaspoon fresh lime juice
- Pinch kosher salt
Mango Coconut Bread Pudding
By á-179581
Coat a 2-quart ceramic souffle dish (8—inch diameter) with the melted butter and reserve
- 1 tablespoons unsalted butter, melted
- 6 cups bread cubes made from challah bread or other bread with dense texture
- 1 mango (about 1 pound), firm but ripe, peeled and cut into 1/2-inch cubes (2 cups)
- 1/3 cup sweetened flaked/shredded coconut
- 5 large eggs
- 1-1/2 cups (one 12-ounce can) lowfat evaporated milk (not reconstituted)
- 1-1/2 cups coconut milk
- 1/2 cup packed brown sugar
- 2 teaspoons pure vanilla extract
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground ginger
- 1/2 teaspoon ground allspice
Mango Lassi
By cookism
It is hard to find a beverage richer and more decadent than the lassi
- 1 whole mango, peeled, stone removed and diced
- 1 cup yogurt
- 1/2 cup milk
- 11/2 tbsp to 2 tbsp sugar, to taste
- Pinch ground cardamom, to taste + more for garnishing
Beef Salad with Mango
By á-178060
Roast the beef Preheat an oven to 350°F
- Ingredients:
- 2 beef roast has a smokiness that enhances the flavor of this sweet and spicy salad. Plus, you’ll have enough extra meat for at least 2 more meals.
- 1 1 6 top loin beef roast, about 6 lb., trimmed of excess fat
- to and freshly ground pepper, to taste
- 1 1 1 Tbs. Asian fish sauce or soy sauce
- 1 of 1 lime
- 1/3 1/3 1/3 cup canola oil
- 1 1 1 Tbs. Asian sesame oil
- 2 2 2 large mangoes, peeled, pitted and sliced
- 1 1 1 red bell pepper, seeded and thinly sliced
- 1 1 1 large shallot, thinly sliced
- 4 4 4 cups mixed greens
- 2 2 2 Tbs. slivered fresh mint
Pineapple Mango Rum Cocktail
By kayjayjohnson
Puree mangoes, rum, and 1/2 cup water in a blender
- 2 1/2 small ripe mangoes, peeled and cubed (about 2 cups), plus 1/2 mango cut into slices with skin, for garnish
- 4 ounces best-quality golden rum
- 4 cups fresh pineapple juice (from a 4 1/2-pound pineapple)
- Fresh tropical fruit, such as dragon fruit and star fruit, for garnish
Mango Key Lime Pie
By marinad
Try this delicious Mango Key Lime Pie recipe
- 1 cup Graham-cracker Crumbs
- 1/3 cup Shredded unsweetened coconut
- 5 tablespoon butter, melted
- 1/2 cup Puree Mango, frozen or fresh
- 1/2 cup Lime juice
- 1 can Sweetened Condensed Milk, 300 ml
- 4 Egg Yolks
- 1 cup Whipping Cream
- 1 teaspoon Vanilla extract
Mango Martini (español)
By Surinam
Un martini evoca una imagen de estar tomando un cóctel al lado de una piscina en un paraíso tropical, pero esta b...
- Vodka, 30 ml (1 oz)
- Triple Sec, 30 ml (1 oz)
- Puré de Mango, 60 ml (2 oz)
- Jugo de limón, 10 ml (1/3 onzas)
- Jarabe de azúcar, 10 ml (1/3 oz)
- Hielo picado
Mango-Barbecue Fish Tacos
By á-31592
Warm corn tortillas filled with coarsely flaked grilled fish in a sweet and savory mango-barbecue sauce, coleslaw, ...
- Fresh mango, seeded, peeled, and diced
- 1/2 cup barbecue sauce
- 1/4 cup light mayonnaise
- 1 teaspoon lime zest
- 3 cups packaged coleslaw mix (shredded cabbage with carrot)
- 4 green onions, thinly sliced
- 12 ounces fresh or frozen skinless red snapper, sea bass or cod, thawed if frozen and patted dry
- 8 (6-inch) corn tortillas
- 1/2 cup guacamole, purchased or homemade
- 1/2 cup fresh cilantro, chopped
Mango Mint Ice Cream
By Dustin
1. Peel mangoes and dice all the meat discarding seeds
- 3 Mangos
- 1.5 cups whole milk
- 2 cups heavy cream
- .75 cup sugar
- 2 tsp fresh mint
Banana Mango Muffins
By kayjayjohnson
Preheat oven to 375 degrees
- 1 large ripe mango, peeled and roughly chopped
- 1/2 cup chopped dried mango
- 1 ripe banana, mashed
- 2 1/2 cups flour
- 1/2 cup sugar
- 3/4 tsp salt
- 1 1/2 tsp baking powder
- 1/2 tsp cinnamon
- 1/2 cup unsweetened dried coconut
- 2 eggs
- 1/4 cup canola oil
- additional sugar for sprinkling
Pineapple-Mango Green Smoothie
By DeBruynC1
This smoothie only has six ingredients and can be made in a matter of minutes
- 1cup1 cup almond milk or milk of your choice
- 1/21/2 banana, frozen
- 1cup1 cup mango, chopped
- 1/2cup1/2 cup fresh pineapple, chopped
- 2cups2 cups fresh spinach
- 1/2cup1/2 cup ice
Mango Ice Cream
By shobhapink
Just cube mangoes & blend to make this yummy & delicious ice cream
- 1 1/2 cups ripe alphonso mangoes, peeled & chopped
- 2-3 tbsp sugar
- 1/2 can condensed milk
- 2 cups milk
- 1 tsp lemon juice (optional)
Mango Lassi
By shobhapink
A refreshing drink made with yogurt and mango smooth, creamy, and absolutely heavenly ! ! !
- 1 cup plain yogurt (I used low-fat home-made)
- 1/2 cup mango pulp
- 3-4 tbsp milk
- 2 tsp sugar/honey (adjust according to the sweetness of the mango)
Mango Talkari
By mmartins
Talkari or talcarie is a term used to describe a curry or side dish on the islands, and is East Indian in origin
- You’ll need..
- 2 green mangoes (cut into wedges)
- 2 tablespoons Amchar Massala
- 3 tablespoons brown sugar
- 1/2 teaspoon salt
- black pepper (optional)
- 1 habanero pepper – sliced thin (or any hot pepper)
- 3 cloves garlic crushed/chopped
- 2 tablespoon vegetable oil
mango recipe collections
More Mango recipes
-
Spicy Mango Chicken Stir Fry
- 1 pound chicken thighs, cubed
- 1 tablespoon vegetable oil
- 1 1/2 tablespoon garlic
- 1 teaspoon fresh ginger (peeled and chopped finely)
- 1/2 red Fresno chili pepper (seeded and finely chopped)
- 1/2 red bell pepper, thinly slivered
- 1/2 yellow bell pepper, thinly slivered
- 1/2 Orange bell pepper, thinly slivered
- 2 tablespoons low sodium soy
- 4 tablespoons sweet rice wine
- 2 tablespoons XO Sauce
- Juice of 1/2 orange
- juice of 1/2 lemon
- 1 tablespoon cornstarch or arrowroot
- 1 to 2 ripe mangis, cubed
-
Little Dickie Granholm's Cucumber...
- 1 or 2 Cucumbers (diced)
- 1 or 2 Mangoes (diced)
- 1 Onion (diced) (sweet or white)
- 1 or 2 TBSP of chopped Cilantro
- 1 tbsp Cumin
- 1 or 2 Other fun veggies that need to be eaten before they go bad (diced)
- Salad Vinaigrette of choice
-
SPICE-RUBBED PORK CHOPS WITH...
- For the chutney:
- 2 tablespoons canola oil
- 2 tablespoons finely chopped Spanish onion
- 1 tablespoon grated fresh ginger
- 1/4 habanero chili, finely chopped
- 1 Granny Smith apple, peeled and cored, half diced and half sliced
- 1 ripe mango, peeled and pitted, half diced and half sliced
- 1/2 cup plus 2 tablespoons apple cider
- 1/4 cup light brown sugar
- 1 tablespoon red wine vinegar
- 1 1/2 tablespoons finely chopped cilantro
- 1/4 cup pomegranate seeds
- For the pork:
- 1 tablespoon hot Hungarian paprika
- 1 teaspoon ground cinnamon
- 1 teaspoon ground ginger
- 1/2 teaspoon ground cloves
- 2 bone-in pork chops, 8 ounces each, 1 inch thick
- Salt and freshly ground black pepper
- 2 tablespoons canola oil.
-
Grilled Cuban Chicken with Black...
- 1/2 cup orange juice
- 1/4 cup cilantro, fresh, chopped
- 3 tablespoons fresh lime juice
- 2 teaspoons olive oil
- 2 teaspoons minced garlic
- 1 teaspoon ground cumin
- 3/4 teaspoon salt, or to taste
- 1/2 teaspoon black pepper, freshly ground
- 1 1/4 pound uncooked boneless, skinless chicken breast, four 5-ounce pieces
- 1 cup canned black beans, rinsed and drained
- 1 cup fresh mango, cubed
- 2 tablespoons red onion, chopped
- 2 sprays non-stick cooking spray
-
Bob Marley Frozen Drink
- 2 ounces light rum, divided
- 4 ounces strawberry daiquiri mix
- 2 cups ice, divided
- 1/2 ounce blue curaçao
- 1/2 ounce orange curaçao
- 3 ounces fresh mango, chopped
- 1 1/2 ounces sweet and sour mix
- 1 ounce lime juice
-
MJ's Pineapple-Mango Smoothie
- 8 Ounces (1 Cup) Water
- 1 Tablespoon Chia Seeds
- 1 Tablespoon Maca Powder
- 1 Teaspoon Stevia powder (Nu Stevia canister) or 1 packet
- 4 Ounces (about 4 Cups) Baby Spinach
- 145 Grams (about 1 Cup) Frozen Mango Chunks
- 1 Med Frozen Banana
- 125 Grams (about 1/6 of medium) Fresh Pineapple including core
- Heaping 2 cups of Ice (mine are small refrigerator crescents)
-
Mango Margarita
- 1 cup ice
- 1 lime wedge
- 3 ounces silver tequila
- 1 small mango—peeled, pitted and coarsely chopped (3-ounces)
- 1 1/2 ounces fresh lime juice
- 1 tablespoon chile powder, such as Tajin (see Note)
- 2 ounces orange liqueur
- 1 1/2 ounces agave nectar
- 3 ounces grapefruit soda
-
Mango & Pineapple Jam
- 2 cups ripe mangoes, cut up
- 1 cup crushed pineapple
- 1/3 cup lime juice (or lemon)
- 2 cups sugar
-
Spring Salad with Ginger Peach Tea...
- FOR THE SALAD:
- FOR THE DRESSING,
- 1 (6-ounce) container Yoplait Original 99% Fat Free Peach Sweet Tea Yogurt or similar flavor
- 2 tablespoons water
- 1 tablespoon rice vinegar
- 1/4 teaspoon ground ginger
- 6 cups spring mix salad greens
- 1 large mango, peeled, sliced, about 1 cup
- 1 cup sliced strawberries
- 1/4 cup broken pecans
-
ANCHO-RUBBED PRIME RIB STEAKS WITH...
- Mango Butter
- 2 - 2-pound beef rib steaks, cut 2 to 2 1/2 inches thick
- 2 tablespoons ground ancho chile pepper
- 1 tablespoon unsweetened cocoa powder
- 1/2 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 1 tablespoon olive oil
-
Salmon tacos with mango salsa
- mango salsa
- 4 tablespoons small diced red pepper
- 2 tablespoon small diced jalapeno (don’t forget to remove the seeds)
- 2 green onions thinly sliced
- 3 limes juiced
- 1 cup small to medium diced mango (remove the peel)
- Seared Salmon
- 1 pound of Atlantic salmon (skinless)
- 2 tablespoons olive oil
- 1 tablespoon paprika
- Salt and pepper to taste
- Tacos
- Seared salmon
- Mango salsa
- Cilantro
- 12 Corn tortillas
-
AIP Sweet Potato & Mango Salad
- Roasted Sweet Potatoes:
- 2 large organic sweet potatoes, chopped {about 2 1/2 lbs}
- Sea salt
- Fat of choice, melted
- Salad:
- 2 organic mangos, peeled and chopped
- 1/4 cup diced organic red onion OR 1 organic shallot, diced
- 4 organic green onions, chopped
- 1 handful organic cilantro, chopped
- Dressing:
- 1 lime, zested and juiced
- 1/2 tsp sea salt
- 1 1/2 TB EVOO or organic avocado oil
- Garnish:
- 2 organic avocados, sliced
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