Our very best desserts - 1580 recipes
Discover new dessert recipes. Research our wide range of desserts from cookies, cakes, ice cream, to candy we have a welcome addition to your arsenol of recipes!
Top rated Desserts recipes
Pineapple Pecan Cake with Cream Cheese Frosting
By mytastytreasures
Pineapple pecan cake with a cream cheese frosting is a simple dessert with a whollop of a most delicious taste
- CAKE:
- 2 cups flour
- 2 cups sugar
- 2 teaspoons baking soda
- 2 eggs
- 1 (20-ounce) can crushed pineapple with juice
- 1 cup chopped pecans, optional
- ICING:
- 1 stick butter, softened
- 1 (8-ounce) package cream cheese softened
- 2 cups confectioners sugar
- 1 tablespoon vanilla
Old-Fashioned Peach Cobbler
By HyzQueen
This Southern speciality is guaranteed to always be a hit when served warm and à la mode
- 1/2 stick butter
- 1 (28-ounce) can peaches, undrained
- 3 cups sugar, divided
- 1/2 teaspoon cinnamon
- 1 1/4 cups water
- 1 heaping tablespoon cornstarch
- 1 1/2 cups self-rising flour
- 2 teaspoon vanilla
- milk as needed
Blood Orange Upside Down Cake
By Foodiewife, A Feast for the Eyes
Make this beautiful Blood Orange Upside Down Cake in the winter months when blood oranges are in season to brighten...
- CAKE:
- 1 1/2 cups all purpose plain flour
- 3/4 cup cornmeal
- 2 teaspoons baking powder
- 1 cup sugar
- 1 1/2 sticks butter, softened
- 1/4 cup neutral flavored olive oil (or veg or canola oil)
- 1/2 cup blood orange juice
- 3 eggs, large
- 1 teaspoon orange zest
- 1 teaspoon vanilla
- 1/4 teaspoon pure orange oil (optional)
- UPSIDE DOWN TOPPING:
- 4 tablespoons butter
- 1/3 cup of dark brown sugar
- 2 blood oranges, sliced thin, rind left on
Granny’s Cocoa Cream Pie
By mikeimmell
Let your nostalgia run wild with this simple and delicious chocolate pie that will most likely bring back memories ...
- 1/2 cup cocoa
- 1/4 cup cornstarch/or arrowroot powder (or 1/2 cup all purpose flour)
- 3 egg yolks
- 1 1/2 cup sugar
- 1/4 teaspoon salt
- 2 cup milk
- 1 teaspoon vanilla
- 9 " pre-baked pie shell
Impossible Pumpkin Pie Cupcakes
By XrayKim
These irresistible pumpkin pie cupcakes are a great alternative to a complicated pumpkin pie
- 1 (15-ounce) can pumpkin puree
- 1/2 cup sugar
- 1/4 cup brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 3/4 cup evaporated milk
- 2/3 cup all purpose flour
- 2 teaspoons pumpkin pie spice
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
- 1/4 teaspoon baking soda
Banana Bread Brownies
By mseemeyer
More dense than banana bread, this dessert is rich and filling
- BANANA BREAD BARS:
- 1 1/2 cups sugar
- 1 cup sour cream
- 1/2 cup butter, softened
- 2 eggs
- 1 3/4 cups ripe bananas, mashed, about 3 to 4
- 2 teaspoon vanilla extract
- 2 cups all purpose flour
- 1 teaspoon baking soda
- 3/4 teaspoon salt
- 1/2 cup chopped walnuts (optional)
- BROWN BUTTER FROSTING:
- 1/2 cups butter
- 4 cups powdered sugar
- 1 1/2 teaspoon vanilla extract
- 3 tablespoon milk
Strawberry Brownies
By carmen-2
These brownies are for strawberry lovers! Strawberry Brownies are best served with vanilla ice cream, freshly whip...
- 1 box Duncan Hines strawberry cake mix
- 2 eggs
- 1/3 cup oil
- 1 cup powdered sugar
- 1/2 to 2 tablespoons water or milk
Mastro's Butter Cake
By KenGriffith
Classic butter cake recipe that is delicious
- 3 cups butter
- 3 cups sugar
- 6 eggs
- 8 ounces cream cheese
- 3 cups flour
One-Bowl Apple Cake
By linedancer
One-Bowl Apple Cake is so simple and easy that you can whip it up any time you need a dessert to feed a crowd in a ...
- 2 eggs
- 1 3/4 cups sugar
- 2 heaping teaspoons cinnamon
- 1/2 cup canola or vegetable oil
- 6 medium Gala, Fuji, or Honey Crisp apples
- 2 cups flour
- 2 teaspoons baking soda
Banana Brownies with Frosting
By Christie
You may want to make a double batch of these sweet banana brownies so you can try both frosting options! Brown Butt
- BANANA BREAD BARS:
- 1 1/2 cups sugar
- 1 cup sour cream
- 1/2 cup butter, softened
- 2 eggs
- 1 3/4 cups ripe bananas, mashed
- 2 teaspoons vanilla extract
- 2 cups all purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon baking powder
- 3/4 teaspoon salt
- 1/2 cup chopped walnuts (Optional)
- BROWN BUTTER FROSTING:
- 1/2 cup butter
- 4 cups powdered sugar
- 1 1/2 teaspoons vanilla extract
- 3 tablespoons milk
- OR
- VANILLA BEAN FROSTING:
- 4 tablespoons unsalted butter, softened
- 1/2 cup heavy cream
- 1 teaspoon vanilla bean paste or 1 tablespoon pure vanilla extract
- 2 1/2 cups confectioner's sugar
desserts recipe collections
More Desserts recipes
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Betty Crocker Cake Mix & A Can of...
- 1 package cake mix, any flavor
- 1 can soda, any flavor
-
Pumpkin Pie Cake
- 1 box yellow cake mix
- 3/4 cup butter
- 4 eggs
- 2 cups pumpkin
- 1/2 cup brown sugar
- 3/4 cup white sugar
- 1 1/2 teaspoon cinnamon
- 2/3 cup milk
- 1/4 cup margarine at room temperature
-
Grandma's Old Fashioned Bread...
- PUDDING:
- 4 cups white bread, cubed, about 8 slices
- 1/2 cup raisins
- 2 cups milk
- 1/4 cup butter
- 1/2 cup sugar
- 2 eggs, slightly beaten
- 1 tablespoon vanilla
- 1/2 teaspoon ground nutmeg
- SAUCE:
- 1/2 cup butter
- 1/2 cup sugar
- 1/2 cup firmly packed brown sugar
- 1/2 cup heavy whipping cream
- 1 tablespoon vanilla
-
Samoa Brownies
- 1 box brownie mix, with ingredient needed to make brownies
- 3 1/2 cups shredded coconut, toasted
- 2 (14-ounce) packages caramels, unwrapped
- 1/2 teaspoon salt
- 4 tablespoons milk
- 3 ounces semi-sweet chocolate
-
Blueberry Biscuits
- BISCUITS:
- 2 cups Flour
- 4 teaspoons baking powder
- 1 cup milk, cold
- 1/3 cup sugar
- 5 tablespoons of butter (cold or frozen)
- 1 teaspoon salt
- 3 ounces blueberries, fresh or dried
- GLAZE:
- 1 cup powdered sugar
- 1/8 cup water
- 1 teaspoon vanilla
- 1/2 teaspoon lemon juice
-
Christmas Pecan Balls
- 1/2 pound butter
- 4 tablespoon sugar
- 2 cup ground pecans
- 2 cup flour
- 1 teaspoon vanilla
-
Brown Sugar Caramel Pound Cake
- CARAMEL DRIZZLE:
- 1 1/2 cups butter, softened
- 2 cups light brown sugar, packed
- 1 cup granulated sugar
- 5 large eggs
- 3 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup whole milk
- 1 (8-ounce) bag toffee bits
- 1 cup pecans, chopped
- 1 (14-ounce) can condensed milk, sweetened
- 1 cup brown sugar, packed
- 2 tablespoons butter
- 1/2 teaspoon vanilla extract
-
Apple Crisp Cheesecake
- FILLING:
- 1/2 cup graham cracker crumbs
- 1/4 cup quick-cooking oats
- 4 teaspoons brown sugar
- 3 tablespoons butter, melted
- 2 packages (3 ounces each) cream cheese, softened
- 1/4 cup packed brown sugar
- 1 egg, lightly beaten
- 3 tablespoons sour cream
- 1/2 teaspoon ground cinnamon
- 1/8 teaspoon ground ginger
- 2/3 cup sliced peeled apple
- TOPPING:
- 1 tablespoon all-purpose flour
- 1 tablespoon quick-cooking oats
- 1 tablespoon brown sugar
- 1/4 teaspoon ground cinnamon
- 2 teaspoons cold butter
-
Heaven In A Crockpot
- 1 box Betty Crocker fudge brownie mix
- 1/2 cup butter, melted
- 4 eggs
- 1 pouch Betty Crocker chocolate chip cookie mix
-
Honey Glazed Dunkin Doughnuts
- DOUGHNUTS:
- 2 1/4 teaspoons active dry yeast
- 2 tablespoons lukewarm water
- 3/4 cup warm milk
- 2 1/2 tablespoons melted butter
- 1 egg
- 1/3 cup granulated sugar
- 1 teaspoon salt
- 2 3/4 cups flour
- 1 teaspoon vanilla
- GLAZE:
- 1/3 cup melted butter
- 2 cups confectioners' sugar
- 1 teaspoon vanilla extract
- 1/3 cup hot water
- 1 teaspoon honey
-
Hawaiian Wedding Cake
- CAKE:
- 1 cup white sugar
- 1/2 cup brown sugar
- 1 teaspoon baking soda
- 2 cups all-purpose flour
- 2 eggs
- 1 (20-ounce) can crushed pineapple with juice
- 1 cup walnuts, finely chopped or crushed
- 3/4 cup flaked coconut
- 1 teaspoon cinnamon
- 1/8 teaspoon nutmeg
- 1 teaspoon salt
- 1 teaspoon vanilla
- WHIPPED CREAM CREAM CHEESE FROSTING:
- 1 (8-ounce) package cream cheese, room temperature
- 1 cup white sugar
- 1/8 teaspoon salt
- 1 teaspoon vanilla extract
- 1 1/2 cups heavy whipping cream
- toasted shredded coconut, for topping
-
Pumpkin Roll Cake
- 3 eggs
- 1 cup white sugar
- 2/3 cup canned pumpkin
- 1 teaspoon lemon juice
- 3/4 cup all-purpose flour
- 2 teaspoons ground cinnamon
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/4 teaspoon ground nutmeg
- 1 cup walnuts, chopped
- 6 ounces cream cheese, softened
- 1 cup confectioners' sugar
- 1/4 cup butter, softened
- 1/2 teaspoon vanilla extract
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