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If you love Coconut Macaroons and Brownies this is the Dessert for you! With the help of a box mix you can put thi

  • ◾1 Box Duncan Hines Family Size Fudge Brownie Mix, prepare as directed on package
  • ◾1 (14 oz.) Package Sweetened Flaked Coconut
  • ◾1 (14 oz.) Can Sweetened Condensed Milk
  • ◾1 Teaspoon Vanilla
  • ◾2 Ounces Semi Sweet Baking Chocolate
4.2/5 (20 Votes)

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Combine jello with boiling water and dissolve

  • 2 small packages of lemon jello
  • 2 cups of boiling water
  • 2 cups of 7-Up
  • 1 cup small marshmallows
  • 3 bananas
  • 1 small can crushed pineapple
  • 1 egg
  • 1/2 cup sugar
  • 2 tablespoons flour
  • 1 tablespoon butter
  • 1/2 pint whipped cream
4.6/5 (15 Votes)

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The diced strawberries should be no larger than the size of corn kernels to ensure they become tender during the qu...

  • For the dough:
  • 2 cups all-purpose flour
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder
  • 1 cup (2 sticks) cold unsalted butter, cut into cubes
  • 1/2 cup cold sour cream
  • For the filling:
  • 3/4 cup Nutella
  • 2 cups diced strawberries
  • 2 teaspoons all-purpose flour
  • 1 large egg
  • Crystal sanding sugar (optional)
4.6/5 (16 Votes)

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Preheat oven to 310°F. Butter and flour three 8 or 9-inch baking pans and set aside

  • Cake:
  • 2 1/4 cups all-purpose flour*
  • 3/4 cup Dutched cocoa powder
  • 2 teaspoons baking soda
  • 2 cups Dixie Crystals Extra Fine Granulated Sugar
  • 2 large eggs
  • 1 cup buttermilk
  • 1 cup vegetable oil
  • 3 tablespoons orange zest, no bitter white pith
  • 1 tablespoon vanilla extract
  • 1 teaspoon salt
  • 1 cup water
  • Pecan Praline Topping:
  • 1 cup firmly packed Dixie Crystals Light Brown Sugar
  • 1 1/2 cups whipping cream
  • 1 stick butter
  • 1/2 teaspoon salt
  • 2 tablespoons vanilla extract
  • 1 1/2 cups pecan pieces
  • 1 1/2 cups pecan halves
  • Ganache:
  • 1 cup heavy cream
  • 1/2 cup Dixie Crystals Extra Fine Granulated Sugar
  • 12 oz best quality chocolate. (50-55% cocoa)
  • 2 tablespoons unsalted butter
4.6/5 (15 Votes)

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Now you can have your crisp and eat it too

  • 1/2 cup all-purpose flour, plus 2 tablespoons
  • 1/2 cup old fashioned oats (not instant)
  • 1/4 cup packed brown sugar
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon cinnamon
  • 1 pinch salt
  • 3 tablespoons light stick butter, diced
  • 1 teaspoon water
  • 1/4 cup granulated sugar
  • 1/4 teaspoon ground nutmeg
  • 1 pinch ground cloves
  • 3 lbs golden delicious apples or 3 lbs jonathan apples, peeled and thinly sliced
  • 1 teaspoon vanilla extract
4.6/5 (15 Votes)

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In a medium saucepan, combine the cherries, pineapple, and enough water to just cover the fruit

  • THE FILLING:
  • 2 pie crusts
  • 10-oz bag frozen cherries
  • 16-oz bag frozen pineapple chunks
  • 3-4 cups water
  • 2 tbsp corn starch
  • 1 cinnamon stick
  • 1 tbsp maple syrup
  • THE TOPPING:
  • 1/4 cup sugar
  • 1 tsp vanilla
  • 1/4 tsp cardamom
4.3/5 (24 Votes)

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Quick, easy, delicious!

  • 1-1/2 cups flour
  • 1/2 cup sugar
  • 2 tsp. baking powder
  • 1 tsp salt
  • 1 egg
  • 1/4 cup vegetable oil
  • 1/2 cup milk
  • 1/3 pint fresh blueberries (approximately 1 cup)
4.4/5 (19 Votes)

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I've always wanted to make homemade grape jelly, but was a little put off by having to crush the fruit and using a ...

  • 3 cups store bought, unsweetened Concord Grape juice (I found it at Trader Joe's. Do NOT use grape juice concentrate)
  • 4 tablespoons Ball® RealFruit® Classic Pectin
  • 1/2 teaspoon butter or margarine
  • 3 1/3 cups granulated sugar
4.4/5 (21 Votes)

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These macaroons get their moistness from rich coconut cream, sweetness from maple syrup and a nutrition boost from ...

  • 2 tablespoons ground flaxseed
  • 4 tablespoons warm water
  • 1/4 cup coconut cream skimmed from the top of a RolandⓇ Coconut Milk (Do not use low-fat)
  • 2 1/3 cups finely shredded coconut
  • 1/4 cup RolandⓇ Quinoa Flour
  • 1/4 cup RolandⓇ Maple Syrup
  • 1/4 cup agave nectar
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon coconut extract, optional
  • 1/4 teaspoon salt
4.6/5 (15 Votes)

By

Tender and moist muffins that combine the great flavors of cranberries and oranges

  • No-stick cooking spray
  • 2 cups all purpose flour
  • 2/3 cup sugar
  • 2 teaspoons baking powder
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 cup canola oil
  • 1/2 cup milk
  • 2 large eggs
  • 1/2 cup frozen orange juice concentrate, thawed
  • 1 cup fresh or frozen cranberries, chopped
  • 2 tablespoons coarse sugar crystals (optional)
4.4/5 (16 Votes)

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This smoked cherry barbecue sauce is sumptuous, smoky, and sweet! Without nightshades, it is an autoimmune protocol

  • 2 tablespoons organic extra virgin coconut oil
  • 1 large organic yellow onion, chopped
  • 6 cloves organic garlic, pressed or grated
  • 3 cups pitted organic cherries, smoked
  • 1/4 cup organic maple syrup
  • 1/4 cup organic apple cider vinegar
  • 1 teaspoon Himalayan sea salt
4.6/5 (16 Votes)

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Pears are poached in a reduced wine syrup with lavender for a delightful flavor profile in this special pie

  • BASIC PIE DOUGH:
  • 3 tablespoons granulated sugar
  • 1 1/2 teaspoons kosher salt
  • 3 cups all-purpose flour, plus more for dusting
  • 12 tablespoons unsalted butter, chilled, cut into pieces, 1 1/2 sticks
  • 1/4 cup chilled vegetable shortening, cut into pieces
  • 2 large egg yolks
  • 1 teaspoon apple cider vinegar
  • FILLING:
  • 3/4 cup granulated sugar
  • 2 tablespoons chopped fresh rosemary
  • 1 3/4 cups dry red wine, divided
  • 2 tablespoons unsalted butter, cut into pieces
  • 5 teaspoons cornstarch
  • 1/2 teaspoonground cinnamon
  • 5 teaspoons all-purpose flour plus more for dusting
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon kosher salt
  • 3 pounds firm but ripe pears (such as Comice, Anjou, or Bartlett), peeled, cored, thinly sliced
  • 1 large egg, beaten to blend
  • 3 tablespoons granulated sugar or raw sugar
4.6/5 (17 Votes)

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Pear Pie with Red Wine & Rosemary Coconut Macaroon Topped Brownies