Dress It Up! - 97 recipes
Dress up your desserts, snacks, and meals with a sauce or condiment! We've got jams, chutney, basic cheese sauces to sweet dipping sauces, pasta sauces and tartar sauce. Your meals will never be plain again, unless by choice.
Top Recipe
Strawberry Sauce
By á-3145
Details
Servings 1
Preparation time 20
Cooking time 30
- 3 cups strawberries, finely chopped
- 1/2 cup sugar
- Juice of 1/2 lemon
- 1 teaspoon vanilla extract
Easy to make fresh strawberry sauce
Top rated Sauce and Condiment recipes
Dark Cherry Merlot Sauce over Yogurt
By barbie24
We love the flavor of a tangy fro-yo with this sweet dark cherry sauce with a touch of merlot, but ice cream is als...
- 2 cups unsweetened frozen pitted dark sweet cherries, thawed
- 1 cup merlot
- 2 tablespoons brown sugar
- 1 teaspoon fresh lemon juice
- 1/8 teaspoon salt
- 2 cups vanilla fat-free frozen yogurt
Sweet and Sour Sauce
By ukiahgal67
Love the sweet and tangy sauce you get from your favorite Chinese takeout? Now it is easy to make at home! Serve wi...
- 1 tablespoon cornstarch
- 1 tablespoon water
- 2/3 cup pineapple juice
- 1/3 cup rice vinegar
- 1/3 cup light brown sugar
- 3 tablespoons ketchup
- 1 tablespoon soy sauce
Paleo Sweet Chili Dipping Sauce
By á-49077
Dipping sauces can take the same basic meal template and jazz things up! This sweet chili dipping sauce brings a li...
- 5 tablespoons white wine vinegar
- 2 garlic cloves, minced
- 2 tablespoons honey
- 2 teaspoons chopped red chilis, or 1 small mild red chili, minced finely
- 1 teaspoon arrowroot powder
- 1 teaspoon grated ginger
- 1/4 teaspoon salt
- 1/4 teaspoon cayenne pepper, optional
Easy Pretzel Bites and Jalapeño Cheese Sauce
By á-39849
Every pretzel bite needs jalapeño and cheese! The cheese sauce is amazing on it's own, and you could take a shortc...
- PRETZELS:
- 1 1/2 cup warm water
- 2 tablespoon light brown sugar
- 2 1/4 teaspoon active dry yeast
- 6 tablespoon butter, melted
- 2 1/2 teaspoon salt
- 4 1/2 to 5 cup all-purpose flour
- 1/4 cup baking soda
- 3 quarts water
- 1 egg white
- 1 tablespoon cold water
- coarse salt
- CHEESE SAUCE:
- 1 tablespoon butter
- 1 tablespoon all-purpose flour
- 3/4 cups milk
- 1 teaspoon garlic powder
- 1/2 teaspoon white pepper
- 1 large jalapeno pepper, finely chopped
- 2 cups cheddar cheese
Raising Cane’s Dipping Sauce
By á-25087
Raising Canes (Caines) is a fast food restaurant that serves nothing but chicken fingers and fries here in the sout...
- 1/2 cup mayonnaise (not Miracle Whip)
- 1/4 cup ketchup
- 1/2 teaspoon garlic salt
- 1/2 teaspoon Worcestershire sauce
- 1/8 teaspoon white vinegar
- 1/2 teaspoon black pepper
Texas Roadhouse Steak Seasoning
By dlroos
Make your own steak seasoning and gift to your friends and family this year
- 2 teaspoons Kosher salt
- 2 teaspoons brown sugar
- 1 teaspoon freshly ground black pepper
- 1/2 teaspoon paprika
- 1/2 teaspoon chili powder
- 1/4 teaspoon garlic powder
- 1/4 teaspoon garlic salt
- 1/4 teaspoon onion powder
- 1/4 teaspoon turmeric
Maple Cream Sauce for Butternut Squash Ravioli
By á-392
Maple Cream Sauce is just as heavenly as it sounds! This sauce is meant to be served with butternut squash ravioli,...
- 4 tablespoons butter
- 1 shallot, large, diced
- 2 cups light cream
- 2 tablespoons maple syrup
- 1 teaspoon thyme
- Salt
- Pepper
- Bacon, for garnish
- 1 package butternut squash ravioli, cooked
Taco John's Potato Ole's Seasoning
By grinder
A great blend of seasonings
- 4 teaspoons Lawry's seasoning salt
- 2 teaspoons paprika
- 1 teaspoon ground cumin
- 1 teaspoon cayenne pepper
A&W Chili Dog Sauce
By LTIPPETT
This is as close as I've ever found to the Original A&W Chili Dogs I enjoyed as a teenager
- 1 pound ground chuck
- 1 six ounce can tomato paste
- 1 cup water
- 1 tablespoon sugar
- 1 tablespoon prepared yellow mustard
- 1 tablespoon dried, minced onion
- 2 teaspoons chili powder
- 1 teaspoon Worcestershire sauce
- 1 teaspoon salt
- 1/2 teaspoon celery seed
- heaping 1/2 teaspoon ground cumin
- 1/4 teaspoon ground black pepper
Mushroom Pasta Sauce
By Trix
A very rich and creamy Mushroom Pasta Sauce that is full of flavor
- 1/2 pound mushrooms
- 1 onion, finely chopped
- 2 garlic cloves
- 1/2 cup chicken stock
- 1 1/2 cups cream
- 2 tablespoons fresh dill, chopped
Red Lobster Pina Colada Dipping Sauce
By WhystleStop
You have to try this Red Lobster Pina Colada Dipping Sauce by Chef Micheal LaDuke - Senior Director of Culinary Dev...
- 1 cup sour cream
- 1 cup pina colada nonalcoholic drink mix (Master Mixes for example)
- 1/4 cup crushed pineapple
- 1 tablespoon fresh lemon juice
Olive Garden Alfredo Sauce
By PaulaMS
No need to go to Olive Garden just for the Alfredo Sauce! This recipe will help you recreate this popular sauce fr...
- 1 package Penne or Fettuccine pasta
- 1 stick butter
- 1 clove garlic, minced
- 1 pint heavy cream
- 1 cup Parmesan cheese, fresh
- 2 tablespoons cream cheese
- 1/4 teaspoon salt
- 1/2 teaspoon white pepper
Quick & Easy Teriyaki Sauce
By Foodiewife, A Feast for the Eyes
One work-night evening, my son asked if I could make teriyaki chicken
- 1/4 cup soy sauce
- 1 cup water
- 1/2 teaspoon ground ginger
- 1/4 teaspoon garlic powder
- 5 tablespoons brown sugar, packed
- 1 to 2 tablespoons honey
- 2 tablespoons cornstarch
- 1/4 cup cold water
Papa John’s Garlic Dipping Sauce
By á-41615
Everyone knows that Papa John's garlic butter dipping sauce is the best part about ordering pizza, but you can make
- 1/8 to 1/4 cup margarine
- 1/2 tablespoon garlic powder
- 1/4 teaspoon salt
Sauce and Condiment recipe collections
More Sauce and Condiment recipes
-
Creamy Mushroom, Onion & Garlic...
- 1/2 pound mushrooms
- 1 onion, finely chopped
- 2 garlic cloves, finely chopped
- 2 tablespoons olive oil
- 1/2 cup chicken stock
- 1 1/2 cups cream
- 2 tablespoons fresh dill, chopped
-
Olive Garden Alfredo Sauce
- 1 pint of heavy cream
- 1 stick of butter
- 2 tablespoons. cream cheese
- 1/2-3/4 cups Parmesan cheese
- 1 teaspooon garlic powder
-
Mario Batali's Penne alla Vodka
- 6 slices bacon
- 2 cloves garlic, thinly sliced
- 1 can tomato paste
- 1/4 cup vodka
- 1/2 cup heavy cream
- 1 pinch nutmeg
- 1 pound penne
- 1 piece Parmigiano Reggiano, for grating
-
Tex Mex Chili Gravy
- 1/4 cup vegetable oil (I used organic canola)
- 1/4 cup all-purpose flour
- 1/2 teaspoon ground black pepper
- 1 teaspoon sea salt
- 1 1/2 teaspoons powdered garlic
- 2 teaspoons ground cumin
- 1/2 teaspoon dried oregano
- 2 tablespoon chili powder
- 2 cups low sodium chicken broth
-
Great Grandma’s Pasta Sauce
- 1 pound 80/20 ground beef
- 1 (6-ounce) can tomato paste
- 6 ounces water
- 1 (24-ounce) jar tomato puree
- 5 to 6 cloves garlic, minced
- 2 tablespoons olive oil
- 2 tablespoons granulated sugar
- Pinch of dried oregano
- Pinch of onion powder
- Pinch of garlic powder
- Handful of fresh basil, chopped
- Salt and pepper, to taste
-
Nova Scotia Green Tomato Chow
- 16 cups finely sliced green tomatoes
- 8 cups sliced onions
- 3 cups vinegar
- 6 cups sugar
- 1/3 cup coarse pickling salt
- 1/2 cup pickling spices, in a cheesecloth bag
-
Rosy Tartar Sauce
- 1/2 cup mayonnaise
- 1 tablespoon ketchup
- 1/2 teaspoon dijon mustard
- 1/2 teaspoon finely grated lemon zest
- 1 teaspoon fresh lemon juice
- Dash of tabasco sauce
- 1/4 cup sweet pickle relish, drained
- 1 tablespoon chopped flat-leaf parsley
- 1 tablespoon finely minced shallots
- 1 teaspoon tiny capers, drained
- Salt and freshly ground pepper, to taste
-
Fresh Raspberry Sauce
- 1 pint raspberries
- 1/4 cup water
- 3/8 cup sugar
- 1 tablespoon cornstarch
-
Pressure Cooker Meatballs &...
- MEATBALLS:
- 1/2 cup panko bread crumbs
- 1/4 cup whole milk
- 1 ounce Parmesan cheese, grated, 1/2 cup
- 3 tablespoons minced fresh parsley
- 1 large egg, beaten
- 1 pound meatloaf mix, ground beef and pork combo
- SAUCE:
- 2 tablespoons olive oil
- 1 onion, minced
- Salt and pepper
- 2 tablespoons minced fresh oregano, or 2 teaspoons dried
- 1/4 teaspoon red pepper flakes
- 6 garlic cloves, minced
- 2 (28-ounce) cans crushed tomatoes
- Sugar
- 1/4 cup fresh basil (as a garnish)
-
Chili Sauce for Hot Dogs, Fries...
- 1 pound lean ground beef
- 4 cups water
- 2 (6 ounce) cans chicken stock (can substitute beef stock)
- 1 (4 ounce) can tomato paste, plain
- 1 tablespoon dried onions
- 1 tablespoon chili powder
- 1 teaspoon kosher salt
- 1 teaspoon garlic powder
- 1 teaspoon cinnamon
- 1 teaspoon dried parsley
- 1/2 teaspoon cayenne pepper
-
Bernaise Sauce (for steaks)
- 1/4 cup champagne or white wine vinegar
- 1/4 cup good white wine
- 2 tablespoons shallots, minced
- 3 tablespoons fresh tarragon leaves, chopped, divided
- Kosher salt
- Freshly ground black pepper
- 3 extra-large egg yolks*
- 1/2 pound (2 sticks) unsalted butter, melted
-
Vegan Alfredo Sauce
- 1/2 cup vegan butter
- 1-2 tablespoons cornstarch
- 8 ounces vegan cream cheese
- 1 cup almond milk
- 1 tablespoon white cooking wine
- 3 cloves garlic, crushed
- 1 teaspoon onion powder
- 1 teaspoon sea salt
- Black pepper to taste
- Fresh basil, for garnish
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