The Pasta-bilities Are Endless - 1351 recipes
Love pasta and noodles? Look no further! We have a bevy of irresistible pasta recipes and noodle creations to browse.
Top Recipe
One Pan Spicy Lemon Chicken Pasta with Tomatoes
By á-160091
Details
Servings 4
Preparation time 10
Cooking time 20
- 1 pound chicken breasts
- 2 tablespoons olive oil
- 1/2 cup yellow onion, diced
- 1 tablespoon garlic, minced
- 8 ounces (2 1/2 cups) small, dry pasta
- 1 cup grape tomatoes, halved
- 2 cups chicken broth
- Juice from one large or two small lemons
- 1 cup water
- 1 teaspoon dried basil
- 1 teaspoon salt
- 1/4 teaspoon red pepper flakes
- 1/2 teaspoon pepper
- 1 cup Mozzarella, shredded
If you're looking for a rich and flavorful dinner that's ready in less than 20 minutes then this One Pan Spicy Lemo
Top rated Pasta and Noodle recipes
Stuffed Shells
By Coldsnap46
Melty cheese, tomato sauce and a creamy filling
- 1 (10-ounce) package frozen spinach, chopped, thawed, well drained
- 1 (16-ounce) container Breakstone's or Knudson fat free cottage cheese
- 1 red pepper, chopped
- 1 egg white
- 1 (0.7-ounce) envelope Good Seasons Italian Dressing Mix
- 1 cup Kraft Low-Moisture Part-Skim Mozzarella Cheese, shredded & divided
- 20 jumbo pasta shells (for stuffing), cooked, cooled
- 1 (14-ounce) jar spaghetti sauce
Singapore Shrimp Noodles
By Valarie
This Asian inspired one skillet dish works great for a busy weeknight dinner or to impress your guests and it's rea...
- 1 (7-ounce) package vermicelli rice noodles (such as China Bowl)
- 3 tablespoons vegetable oil
- 3 tablespoons low-sodium soy sauce
- 2 tablespoons rice vinegar
- 2 tablespoons curry powder
- 2 teaspoons sesame oil
- 1 (1-inch) piece ginger, peeled and grated
- 1 clove garlic, grated
- 1 pound frozen cooked, peeled and deveined shrimp, thawed
- 1 sweet red pepper, cored and thinly sliced
- 1 bunch scallions, sliced
- 1 cup bean sprouts
- 1 jalapeno, thinly sliced
- 1/4 cup cilantro, chopped
Fettuccine Alfredo
By á-61574
This is simply a fantastic and easy recipe
- 18ounces18 ounces fresh fettuccine
- 2 1/2cups2 1/2 cups heavy cream
- 1/2cup1/2 cup fresh lemon juice
- 12tablespoons12 tablespoons unsalted butter
- 2cups2 cups Parmesan, grated
- 2teaspoons2 teaspoons lemon zest
- PinchPinch nutmeg, freshly grated
- Salt and freshly ground white pepper
Thai Chicken Peanut Noodles Recipe
By á-46561
I love the spicy Thai flavors in this speedy and simple Chicken Peanut Noodles Recipe!
- 1/4 cup creamy peanut butter
- 1/2 cup reduced-sodium chicken broth
- 1/4 cup lemon juice
- 1/4 cup reduced-sodium soy sauce
- 4 teaspoons Sriracha Asian hot chili sauce
- 1/4 teaspoon crushed red pepper flakes
- 12 ounces uncooked multigrain spaghetti
- 1 pound lean ground chicken
- 1 1/2 cups julienned carrots
- 1 medium sweet red pepper, chopped
- 1 garlic clove, minced
- 1/2 cup unsalted peanuts, finely chopped
- 4 green onions, chopped
Crockpot Cheese Tortellini and Sausage
By ukiahgal67
Make some Italian food tonight with this easy Crockpot Cheese Tortellini and Sausage recipe
- 1 (19-ounce) bag frozen cheese tortellini
- 1 pound sausage (preferably Italian)
- 1 (10-ounce) bag fresh spinach
- 2 cans Italian style diced tomatoes
- 2 (12-ounce) cans low-fat chicken broth
- 1 (8-ounce block) cream cheese, cut into cubes
Creamy Tomato Tortellini Soup
By SherryA
Creamy Tomato Tortellini Soup is perfect for a cool evening or any evening for all you soup lovers! Serve this deli...
- 2 large garlic cloves, minced
- 2 tablespoons olive oil
- 2 (10.75-ounce) cans of tomato soup
- 1/4 cup sun-dried tomatoes, chopped or 2 tablespoons sun-dried tomato paste
- 2 cups half-and-half
- 2 cups chicken stock
- 1 teaspoon onion powder
- 1 tablespoons Italian seasoning
- 1/2 teaspoons salt
- 1/2 teaspoons pepper
- 1 (9-ounce) package cheese-filled tortellini
- 1/2 cup shredded Parmesan cheese
Buffalo Ranch Alfredo Pasta
By á-81356
A little spicy and a lot creamy, this Buffalo Ranch Alfredo Pasta fills the bill! Add a little cooked chicken to m
- 1 box pasta (we used Cavatappi)
- 1 stick butter, unsalted
- 1/4 cup hot sauce, like Frank's Red Hot Sauce
- 1 (8 ounce) package cream cheese
- 1 1/4 cup milk
- 1/2 packet ranch seasoning mix
- Optional: crumbled blue cheese and diced jalapeños.
Patti Labelle's Macaroni and Cheese
By á-33344
Got this off of the "Good Morning America" website after I saw her cook this on the show
- 1 tablespoon vegetable oil
- 1 lb macaroni
- 8 tablespoons butter
- 1 tablespoon butter
- 1/2 cup muenster cheese, shredded
- 1/2 cup mild cheddar cheese, shredded
- 1/2 cup sharp cheddar cheese, shredded
- 1/2 cup monterey jack cheese, shredded
- 2 cups half-and-half
- 8 ounces Velveeta cheese, cubed
- 2 eggs, lightly beaten
- 1/4 teaspoon seasoning salt
- 1/8 teaspoon fresh ground pepper
Crock Pot Ravioli Casserole
By vickysue_4
I love my crock pot! This is one of my favorite crock pot dishes, Crock-pot Ravioli Casserole
- 1 1/2 pounds lean ground beef
- 1 onion, chopped
- 1 clove garlic, minced
- 1 (15-ounce) can tomato sauce
- 1 can stewed tomatoes
- 1 teaspoon oregano
- 1 teaspoon Italian seasoning
- salt/pepper
- 10-ounce frozen spinach, thawed (I used fresh spinach) (optional)
- 16-ounce bowtie pasta, cooked
- 1/2 cup parmesan cheese, shredded
- 1 1/2 cup mozzarella, shredded
Creamy Tomato Tortellini Soup
By erica_johnson
Thick enough to provide a meal without making you feel overly full
- 2 whole large cloves garlic, minced
- 2 tablespoons olive oil
- 2 (10 3/4 ounce) cans condensed tomato soup
- 1/4 cup sun dried tomatoes, chopped. or 2 tablespoons sun dried tomato paste
- 2 cups half and half
- 2 cups chicken stock
- 1 teaspoon onion powder
- 1 tablespoon Italian seasoning
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 (9 ounce) package cheese filled tortellini
- 1/2 cup Parmesan cheese, grated, for garnish
Baked Penne with Chicken, Broccoli & Smoked Mozzarella
By á-25138
Delicious Baked Penne with Chicken, Broccoli, and Smoked Mozzarella comes together quickly
- 3/4 cup bread crumbs
- 2 tablespoons butter, melted
- 1 bunch broccoli (about 1 1/2 pounds), stalks cut off, florets trimmed into 1-inch pieces
- 12 ounces penne pasta
- 2 tablespoons olive oil
- 1 medium onion, minced
- 6 medium garlic cloves, finely minced or pressed through a garlic press
- 1 teaspoon dried thyme
- 1/4 cup all-purpose flour
- 2 cups low-sodium chicken broth
- 1 cup heavy cream
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 1/2 pounds boneless skinless chicken breasts (about 3), trimmed and cut into bite-size pieces
- 3 ounces smoked mozzarella, shredded
- 8 ounce jar oil-packed sun-dried tomatoes, drained and chopped into pieces
Creamy Garlic Pasta
By SMorrissey
It’s rich and creamy, while the fresh parsley gives it a nice bit of color and flavor
- 2 teaspoon olive oil
- 4 cloves garlic, minced
- 2 tablespoons butter
- 1/4 teaspoon salt
- 1/2 teaspoon pepper
- 3 cups chicken stock
- 1/2 pound spaghetti or angel hair pasta
- 1 cup grated parmesan cheese
- 3/4 cup heavy cream
- 2 tablespoons chopped fresh parsley
Crockpot Ravioli Casserole
By kayjayjohnson
This was filling and flavorful and the kids loved it! Five stars in our house
- 1 1/2 pounds lean ground beef
- 1 onion, chopped
- 1 clove garlic, minced
- 1 (15-ounce) can tomato sauce
- 1 can stewed tomatoes
- 1 teaspoon oregano
- 1 teaspoon Italian seasoning
- salt and pepper, to taste
- 10 ounces frozen spinach, thawed (I used fresh spinach)
- 16 ounces bowtie pasta, cooked
- 1/2 cup parmesan cheese, shredded
- 1 1/2 cup mozzarella, shredded
Maple Cream Sauce for Butternut Squash Ravioli
By á-392
Maple Cream Sauce is just as heavenly as it sounds! This sauce is meant to be served with butternut squash ravioli,...
- 4 tablespoons butter
- 1 shallot, large, diced
- 2 cups light cream
- 2 tablespoons maple syrup
- 1 teaspoon thyme
- Salt
- Pepper
- Bacon, for garnish
- 1 package butternut squash ravioli, cooked
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