Menu Enter a recipe name, ingredient, keyword...

Our best recipes with fruit - 5602 recipes

Google Ads

More Fruit recipes

By

So easy, and so good! This coconut bark is made with only two ingredients, but ends up chewy, sweet and coconutty!

  • Nonstick cooking spray, for spraying baking dish
  • 5 1/2 cups sweetened shredded coconut, one 12 ounce bag
  • 1/2 cup sweetened condensed milk
4.5/5 (26 Votes)

By

This No-Bake Blueberry Cheesecake with Graham Cracker Crust Recipe will take your next pie to the next level

  • CRUST:
  • 9 whole graham crackers
  • 1/2 cup old-fashioned oats
  • 3 tablespoons golden brown sugar, packed
  • 1/8 teaspoon salt
  • 5 tablespoons unsalted butter, melted
  • 1 teaspoon vanilla extract
  • FILLING:
  • 1/4 cup water
  • 1 tablespoon unflavored gelatin (measured from 2 envelopes)
  • 12 ounces Philadelphia-brand cream cheese, room temperature
  • 1 cup heavy whipping cream
  • 1 cup sugar
  • 1 tablespoon fresh lemon juice
  • 3 cups fresh blueberries
  • TOPPING:
  • 1 cup chilled heavy whipping cream
  • 1 tablespoon sugar
  • 4 1/2-pint baskets blueberries
  • 2/3 cup blueberry jam
4.3/5 (29 Votes)

By

CREPES In the bowl of stand mixer, add eggs, milk and vanilla

  • 1 1/2 cups Pamela's Artisan Flour Blend
  • 1 cup sugar
  • 1/2 teaspoon salt
  • 2 1/2 cups milk, room temperature
  • 6 large eggs, room temperature
  • 1 tablespoon vanilla
  • 12 tablespoons melted butter, 1 1/2 sticks, plus more for the pan
  • 1/4 cup heavy cream, whipped
  • 1 teaspoon unflavored gelatin
  • 1 tablespoon cold water
  • 4 large eggs plus 6 large yolks
  • 1 cup sugar
  • 1 tablespoon plus 2 tsp Meyer lemon zest, about 2 lemons
  • 3/4 cup Meyer lemon juice, about 5 to 6 lemons
  • 6 tablespoons butter-cold, cut in small pieces
  • 1 cup heavy cream, whipped
  • 1 cup sugar
  • 1 cup water
  • 2 Meyer lemons-sliced 1/4" thick, seeds removed
4.3/5 (38 Votes)

By

This recipe combines the wonderful tastes of the autumn season

  • Icing:
  • 1 package Rhodes AnyTime!™ Cinnamon Rolls
  • 1/2 cup chopped California walnuts
  • 2 small Granny Smith apples, peeled and cut into small pieces
  • 1/4 cup brown sugar
  • 1/4 cup graham cracker crumbs
  • 1 teaspoon cinnamon
  • 1 packet cream cheese frosting (included with package)
  • 4 tablespoons caramel ice cream topping
4.5/5 (26 Votes)

By

1. Line long sides & bottom of 8 1/2 x 4 1/2 " loaf pan with waxed paper, with a little overhang along sides

  • 1 pint vanilla ice cream , slightly softened
  • 1 T powdered egg whites
  • 3 T water
  • 1 C raspberries
  • 1/4 C seedless raspberry jam
  • 1/4 C sugar
  • 1 1/2 t fresh lemon juice
  • 1/2 C heavy cream
4.5/5 (26 Votes)

By

How to can strawberry jam Making homemade jam provides a great introduction to home canning

  • 5 cups crushed strawberries
  • 1/4 cup lemon juice
  • 1 package powdered fruit pectin
  • 7 cups granulated sugar
4.4/5 (28 Votes)

By

Ice cream, made from a custard with eggs, is my favorite ice cream recipe

  • STRAWBERRY PUREE:
  • I cup whole milk
  • 1 cup heavy cream (or use 2 cups half-and-half)
  • 1/2 vanilla bean or 1 1/2 teaspoons pure vanilla extract
  • 4 ounces cream cheese, room temperature
  • 3 large egg yolks
  • 2/3 cup granulated white sugar
  • 2/3 cup strawberry puree (recipe below)
  • 1 cup fresh strawberries, chopped, optional
  • 2 pints fresh strawberries or 20 ounces frozen unsweetened strawberries
  • 1/4 to 1/3 cup granulated white sugar, or to taste
  • Freshly squeezed lemon juice, optional
  • CHEESECAKE CRUST (optional):
  • 3/4 cups graham cracker crumbs, about 5 graham crackers
  • 3 tablespoons butter, melted
  • 3 tablespoons sugar
4.4/5 (31 Votes)

By

Here's an easy no fail strawberry cheese cake recipe made with Golden Oreos

  • 1 pachage Golden Oreos, coarsely crushed
  • 6 tablespoon melted butter
  • 1 instant cheesecake pudding mix, 3.4 ounce package
  • 1 cup milk
  • 1 16 ounce tub Cool Whip, thawed
  • 4 cups chopped strawberries, divided
4.5/5 (21 Votes)

By

A fresh strawberry cake with no jell-o or other flavoring, frosted with a classic vanilla buttercream

  • 3 C self-rising flour
  • 2 C granulated sugar
  • 3/4 C vegetable oil
  • 1 1/2 C pureed strawberries
  • 1 tsp vanilla extract
  • 1 tsp lemon zest OR 2 tbsp lemon juice
  • 4 large eggs, beaten
  • Red food coloring (optional)
  • Vanilla Buttercream -
  • 2 sticks unsalted butter, room temperature
  • 1 tsp vanilla extract
  • Pinch of salt
  • 3-4 C powdered sugar
  • 2-3 tbsp milk (optional)
4.3/5 (35 Votes)

By

adult beverage

  • 6 lemons
  • 1 1/2 cups sugar
  • 1 cup vodka
  • 10 lbs ice, crushed
4.3/5 (28 Votes)

By

This works equally well with other varieties of fruit pie filling such as peach or pumpkin

  • APPLE MIXTURE
  • 1 can (21 oz) apple pie filling, apple slices somewhat broken up
  • 1/4 cup packed brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon vanilla
  • CRUMBLE MIXTURE
  • 1 cup quick-cooking oats
  • 1/2 cup granulated sugar
  • 1/4 cup packed brown sugar
  • 1/2 teaspoon salt
  • 1/2 cup butter, room temperature, cut into small chunks
  • CAKE BATTER
  • 1 box Betty Crocker® SuperMoist® yellow cake mix
  • 2 eggs, beaten
  • 1/2 cup sour cream
  • 1/2 cup evaporated milk
  • 1/3 cup butter, softened
  • 1/2 teaspoon ground cinnamon
4.5/5 (21 Votes)

By

"You don't need bread. Or tortilla-wraps

  • Cranberry-Walnut Mayonnaise:
  • 1/2 cup light or low-fat mayonnaise
  • 1/2 cup whole cranberry jellied sauce
  • 1/2 cup walnuts, finely chopped
  • 1/2 tsp ground black pepper
  • Lettuce Wrap:
  • 8 large romaine lettuce leaves
  • 16 slices 98% fat-free, low-sodium deli turkey
  • Cranberry walnut mayonnaise
  • 2 cups baby spinach
  • 1 Golden Delicious Apple, cored and julienned
4.5/5 (22 Votes)

Any burning questions? Our chefs answer!

Lettuce Wraps with Turkey & Cranberry-Walnut Mayonnaise Cocada: Easy Coconut Bark