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Green apple slices drizzled with caramel sauce and then sprinkled with mini chocolate chips and chopped walnuts

  • Green apples, sliced
  • Lemon juice
  • Caramel sauce
  • Mini chocolate chips
  • Walnuts, chopped
4.3/5 (37 Votes)

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Add all the ingredients together and pour into a prepared graham cracker crust

  • 1 - 8 ounce tub of Cool Whip Whipped Topping
  • 1 - 14 ounce can of Sweetened Condensed Milk
  • 1 - pack of unsweetened Strawberry or Lemonade Kool -Aid
  • 1 - 9 inch Graham Cracker or Nilla Wafer Pie Crust
4.3/5 (44 Votes)

By

Pour Chex into a large bowl and set aside

  • 9 cups Chex cereal
  • 2 cups white chocolate chips
  • 1 small box lime Jello
  • 1 1/2 cups powdered sugar
4.3/5 (35 Votes)

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Add lemon slices to a large pitcher, then the apples, then the strawberries

  • 2 lemons, thinly sliced
  • 1 apple, cored and sliced (any kind)
  • 1 cup strawberries, hulled and sliced lengthwise
  • 1 750 ml bottle white wine (a dry-ish white wine is best – I like Sauvignon Blanc or Chardonnay)
  • 1/2 cup white rum
  • 4 cups lemon-lime soda
4.6/5 (19 Votes)

By

Heat oven to 350°F Grease bottom of loaf pan, 9x5x3 inches

  • 1 1/3 cups bananas, mashed very ripe (2 large)
  • 3/4 cup sugar
  • 1/4 cup milk
  • 3 tablespoons vegetable oil
  • 1/2 teaspoon vanilla
  • 3 eggs
  • 2 2/3 cups Bisquick baking mix, Original
  • 1/2 cup semi-sweet chocolate chips
4.7/5 (23 Votes)

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Looking for a quick cake recipe? This delicious pineapple upside down cake is easily prepared using a pre-mixed cak...

  • 1/2 cup butter, melted
  • 1/2 cup brown sugar, packed
  • 1 (8-ounce) can pineapple rings, juice reserved
  • 1 jar maraschino cherries
  • 1 box Duncan Hines yellow or pineapple cake mix
  • 3 eggs
  • 1/3 cup vegetable oil
  • Milk
  • 1 box vanilla instant pudding
4.6/5 (21 Votes)

By

Begin by preheating your oven to 375° F and greasing a glass baking dish

  • 6 cups diced strawberries
  • 1 teaspoon lemon juice
  • 7 tablespoons butter (room temperature)
  • 1 tablespoon coconut oil (room temperature)
  • 1 cup flour
  • 1/2 cup white sugar
  • 1/2 cup brown sugar
  • 1 teaspoon nutmeg
  • 1/2 teaspoon cinnamon
  • 2 tablespoons cornstarch
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 1 teaspoon vanilla extract
4.4/5 (20 Votes)

By

Simplicity and great flavors shine through with these 5-Ingredient Strawberry Breakfast Pastries

  • 1 sheet (half of a 17.3-ounce package) puff pastry, thawed
  • 1/4 cup cream cheese, room temperature
  • 1 tablespoon strawberry jam
  • 1 1/2 cups sliced strawberries
  • 1 large egg
  • Powdered sugar, for serving - optional
4.5/5 (22 Votes)

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In a medium saucepan over medium-low heat, melt caramels with water, stirring frequently

  • 16 Individually-wrapped caramels, unwrapped
  • 1/4 Cup water
  • 8 oz Cream cheese, softened
  • 1/2 Cup brown sugar
  • 1 Teaspoon vanilla
4.4/5 (19 Votes)

By

I make several of these when fresh strawberries are in season, and they are always devoured quickly

  • 1 - 9 inch pie crust baked and cooled or baked graham cracker crust, your own or premade
  • 2 heaping quarts fresh strawberries...smaller berries are better for filling the pie shell nicely
  • 3/4 cup sugar
  • 3 Tbsp. corn starch
  • 1/2 cup cold water
  • 1 Tbsp. lemon juice
4.6/5 (18 Votes)

By

Slightly sweet, these corn muffins are always a hit! Great with a cup of coffee or cold milk

  • 1 1/4 cups all-purpose flour
  • 2/3 cup yellow cornmeal
  • 1 tablespoon baking powder
  • 1/4 teaspoon salt
  • 1 tablespoon light brown sugar, packed
  • 1/2 cup granulated sugar, minus 1 tablespoon
  • 1 extra large egg
  • 6 tablespoons butter, melted
  • 1/2 teaspoon vanilla extract
  • 1 cup whole milk (I used 1/2 milk and 1/2 buttermilk)
  • 3/4 cup fresh blueberries
4.6/5 (19 Votes)

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Light and creamy no-bake cheesecake topped with a luscious strawberry sauce

  • Crust:
  • 8 oz (250 g) graham crackers (about 15)
  • 1 tbsp granulated sugar
  • 1 stick (4 oz or 110 g) unsalted butter, melted
  • Filling:
  • 2 (8 oz each or 500 g) bars cream cheese, room temperature
  • 1/2 cup (65 g) sifted confectioners' sugar (first sifted and then measured)
  • 1 cup (250 g) Greek yogurt (full-fat)
  • 2 Sachets vanilla sugar, or 2 tsp vanilla extract
  • 1 tbsp cornstarch (optional)
  • 3/4 cup (200 ml or 200 g) cold heavy cream, whipped
  • Topping:
  • 13-14 oz (375 g) fresh or frozen strawberries (if using frozen, don't unthaw)
  • 1/2 cup (110 g) granulated sugar
  • 1-2 tbsp cornstarch
  • 1/2 cup (125 ml) water
4.6/5 (18 Votes)

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NO BAKE CHEESECAKE WITH HOMEMADE STRAWBERRY TOPPING Apple Nachos