Menu Enter a recipe name, ingredient, keyword...

Our best recipes with fruit - 5602 recipes

Google Ads

More Fruit recipes

By

Dissolve jello in boiling water

  • 1 angel food cake ( store bought less than one pound), cubed or torn
  • 1 package sugar-free strawberry jello
  • 2 c. boiling water
  • 16 oz. package frozen strawberries
  • 2 packages sugar-free vanilla instant pudding
  • 3 c. skim milk
  • 8 oz. Cool Whip Free
  • fresh strawberries
4.5/5 (28 Votes)

By

1. BAKE CAKE AS DIRECTED BAKE IN A SPRING FORM PAN WITH PARCHMENT PAPER ON BOTTOM 2

  • YELLOW CAKE MIX
  • FRESH STRABERRIES
  • SOLO STRAWBERRY FILLING
  • HEAVY WHIPPED CREAM
4.5/5 (28 Votes)

By

Heat oven to 375. Place wire rack on baking sheet

  • 3 tbs vegetable oil
  • 1 1/2 c panko
  • 1/2 c sweetened coconut
  • 1/2 c Dijon mustard
  • 1/2 tsp curry powder
  • 2 egg whites
  • 1 lb shrimp
  • Lime
  • Mango chutney or other dipping sauce
4.8/5 (9 Votes)

By

Note the manner in which I thread the shrimp on the skewers

  • 1/3 cup kosher salt
  • 1/3 cup brown sugar, packed
  • 1 quart cool water
  • 24 large shrimp, peeled and de-veined
  • 1/4 cup olive oil
  • 3 teaspoon garlic, minced
  • 1 tablespoon flat-leaf parsley, chopped
  • 1/4 teaspoon red pepper flakes
  • 2 tablespoon dry white wine
  • 4 oz fresh tomatillos, husked, washed, and coarsely chopped
  • 1 teaspoon serrano chile, seeded and coarsely chopped, or to taste
  • 1 large ripe, creamy avocado, peeled, pitted and coarsely chopped
  • 1 tablespoon green onion, chopped
  • 4 tablespoon extra-virgin olive oil
  • 1 tablespoon fresh lemon juice
  • 1/2 teaspoon sea salt
  • 1/4 teaspoon freshly ground black pepper, as needed
  • 2 tablespoon cilantro, coarsely chopped
  • lemon slices as needed
4.8/5 (8 Votes)

By

Very similar to the walnut raisin bread

  • 1 1/3 cups almond meal/flour
  • 1/3 cup ground flaxseeds
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 1/2 teaspoon sea salt
  • 1/4 cup pitted dates, chopped
  • 1/2 cup chopped pecans
  • 2 eggs
  • 1 egg white
  • 1/4 cup butter, coconut oil, or extra-light olive oil, melted and cooled
  • 1/2 cup buttermilk
4.7/5 (11 Votes)

By

WW 3 Points Plus. I mixed all ingredients except for lettuce & let sit overnight

  • 6 Tbsp reduced-calorie mayonnaise
  • 3 Tbsp cilantro, fresh, finely chopped
  • 3 Tbsp water
  • 1 medium uncooked scallion(s), minced
  • 2 Tbsp fresh lime juice
  • 2 tsp sugar
  • 1/2 tsp chili powder
  • 15 oz canned black beans, rinsed and drained
  • 1 1/2 cup(s) cooked corn kernels, fresh or frozen
  • 2 cup(s) grape tomatoes
  • 1 medium sweet red pepper(s), cut into thin strips (about 1 1/2 cups)
  • 8 cup(s) romaine lettuce, cut into thick shreds (about 2 hearts)
4.5/5 (30 Votes)

By

Instructions 1.Preheat the oven to 350° F

  • 3/4 cup (1 1/2 sticks) butter,room temp.
  • ◦1 1/2 cups sugar
  • ◦2 large eggs
  • ◦4 ripe bananas, mashed
  • ◦2 1/2 tsp vanilla extract OR 1 1/2 tsp vanilla & 1 tsp banana extract
  • ◦2 cups sifted all-purpose flour
  • ◦1 tsp baking soda
  • ◦1 tsp salt
  • ◦1/2 cup buttermilk,
  • ◦1 cup chopped pecans or walnuts
4.8/5 (8 Votes)

By

Tart flavors with a buttery base, these raspberry bars come together super quick and are an excellent treat that di

  • 1 1/2 cup flour
  • 1 teaspoon baking powder
  • 1/2 teaspoons salt
  • 1 1/2 cup oats
  • 1 cup packed brown sugar
  • 1 3/4 stick salted butter, cut into pieces
  • 1 jar (10 to 12 ounce) raspberry preserves (or apricot preserves)
4.8/5 (8 Votes)

By

These cookies have all the flavor of a banana cream pie in a neat, soft, yet crunchy cookie

  • 1 cup sugar
  • 1 cup brown sugar
  • 1 cup butter (2 sticks), room temperature
  • 2 eggs
  • 1 teaspoon vanilla
  • 3 cups flour
  • 1 (3.4-ounce) package banana cream pudding mix
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 1/2 cups white chocolate chips
  • 5 graham crackers, crumbled into small pieces
4.5/5 (31 Votes)

By

1. Remove zest from 2 lemons, using a microplane grater, and set aside

  • 1/2 cup sugar
  • 3 to 4 lemons
  • 6 packets of Stevia natural 0 calorie sweetener
  • 1 cup quartered fresh strawberries
  • 2 cups ice
4.5/5 (29 Votes)

By

A mixture of hot caramel and diced apples is used as a sweet spread on warm biscuits sprinkled with cinnamon sugar

  • 2 Pillsbury® Grands!® Frozen Buttermilk Biscuits (from 25-ounce bag)
  • 1/2 teaspoon melted butter
  • 1/2 teaspoon sugar
  • Dash ground cinnamon
  • 1/4 cup caramel topping
  • 1 medium apple, peeled, sliced
  • 1/4 cup frozen whipped topping, thawed
4.5/5 (29 Votes)

By

Lemon-Blueberry Cake Preheat oven to 350°F

  • Lemon Mascarpone Frosting:
  • Lemon-Blueberry Cake
  • 2 cups plus 6 tablespoons all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 3 cups fresh blueberries
  • 1/2 cup sour cream
  • 1/2 cup whole milk
  • 2 teaspoons vanilla extract
  • 3/4 teaspoon pure lemon extract
  • 1 teaspoon lemon zest
  • 1 cup (2 sticks) unsalted butter, room temperature
  • 1 1/2 cups white sugar
  • 4 large eggs
  • Lemon Curd
  • 1/2 cup unsalted butter
  • 1/2 cup lemon juice
  • zest of one large lemon ( I used 2)
  • 3/4 cup granulated sugar
  • 1 teaspoon cornstarch
  • pinch of salt
  • 6 large egg yolks
  • 1 pound mascarpone cheese
  • 2/3 cup lemon curd
  • 2 cups heavy cream
  • 7 Tb sugar
4.3/5 (43 Votes)

Any burning questions? Our chefs answer!

Lemon Blueberry Cupcakes Strawberry Shortcake Trifle Lite