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Our best fish recipes - 967 recipes

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A fun and tasty spicy tuna cake recipe! Eat them just out of the oven as a snack or appetizer, or as part of a meal

  • 3 tablespoons melted ghee, divided
  • 10 ounces canned albacore tuna packed in water, drained
  • 3 scallions, thinly sliced (about 1/3 cup)
  • 2 tablespoons finely minced fresh cilantro
  • 1 1/3 cup mashed baked sweet potato
  • finely grated zest from 1/2 medium lemon
  • 1 tablespoon minced jalapeño pepper
  • 2 large eggs
  • 1/2 teaspoon red pepper flakes
  • Kosher salt
  • Freshly ground black pepper
  • 3 medium lemons, cut into wedges (optional)
4.4/5 (25 Votes)

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1. Brush each fillet with 1 tablespoon of lime juice; sprinkle with taco seasoning

  • 1/2 lb fresh tilapia OR cod fillets
  • 3 tablespoons lime juice, divided
  • 1 tablespoon taco seasoning
  • 1/3 cup mayonnaise
  • 3 tablespoons chopped fresh cilantro, divided
  • 3 cups coleslaw blend (bagged coleslaw mix)
  • 8 small flour tortillas, warmed
  • 1/2 cup Mexican Style shredded cheese
4.4/5 (28 Votes)

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High heat adds flavor fast to this salmon, which is drizzled with bacon fat, then seasoned

  • 1/4 lb. thick-cut bacon (about 4 thick slices), cut crosswise into thin strips
  • 3 Tbs. extra-virgin olive oil
  • 2 cloves garlic, minced
  • 3 cups packed thinly sliced kale leaves (stems removed)
  • 1-1/2 cups homemade or low-salt canned chicken broth
  • 15-1/2 oz. can cannellini beans, rinsed well and drained
  • 1-1/2 lb. skinless salmon fillet, cut into 4 uniform pieces
  • Kosher salt and freshly ground black pepper
  • 1 Tbs. chopped fresh thyme
4.2/5 (30 Votes)

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These delicious, healthy and nutritious Fish Tacos feature perfectly seasoned red snapper filet chunks, mashed avoc...

  • FISH:
  • 1 pound orange roughy or other boneless, skinless fish fillet, such as red snapper
  • 3 tablespoons lime juice
  • 1/2 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1/2 teaspoon chili powder, optional
  • TACOS:
  • 8 whole grain high-fiber tortillas or stone-ground corn tortillas
  • 1/2 avocado, diced and lightly mashed
  • 1/3 cup low-fat Mexican or pepper Jack cheese, shredded
  • 1/2 cup tomato salsa
  • 4 tablespoons fresh cilantro, chopped
  • 1 1/2 cups cabbage, finely shredded
  • Hot sauce, optional
4.4/5 (27 Votes)

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Forget fancy spices--four ingredients are all you need to make this deliciously simple supper

  • 1/4 cup 1/4 cup pure maple syrup (NOT pancake syrup!) or honey
  • 1/4 cup 1/4 cup soy sauce
  • 2-3 cloves 2-3 cloves minced garlic
  • 12 ounces 12 ounces fresh or thawed salmon
4.5/5 (16 Votes)

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This from-scratch tuna casserole is full of homemade flavor—nothing artificial or processed! It will become a fam...

  • 1/2 cup butter, divided
  • 1 (8-ounce) package uncooked medium egg noodles
  • 1/2 cup quartered cherry tomatoes (optional)
  • 1/2 medium onion, finely chopped
  • 1 teaspoon each thyme
  • 1 teaspoon nutmeg
  • 1 teaspoon crushed red pepper
  • 1 stalk celery, finely chopped
  • 2 cloves garlic, minced
  • 8 ounces button mushrooms, sliced
  • Splash white wine
  • 1/4 cup all-purpose flour
  • 1/4 cup of Parmesan
  • 1/4 package cream cheese
  • 2 cups milk
  • Salt and pepper, to taste
  • 2 (6-ounce) cans tuna, drained and flaked
  • 1 cup frozen peas, thawed
  • 3 tablespoons bread crumbs
  • 2 tablespoons butter, melted
  • 1 cup Cheddar cheese, shredded, divided
  • Suggestion: Double Recipe for 9x13-inch dish
4.6/5 (15 Votes)

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U.S. Farm raised catfish fillets rolled up with a crabmeat and breadcrumb mixture, then baked

  • 6 (6 ounce) U.S. Farm-Raised Catfish fillets
  • 2 (6 ounce) cans lump crabmeat, drained and flaked
  • 1 cup Italian-flavored bread crumbs
  • 1 rib celery, finely chopped
  • 2 eggs
  • 2 tablespoons mayonnaise
  • 4 tablespoons (1/2 stick) butter, melted and divided
  • 1/2 teaspoon Worcestershire sauce
  • 3/4 teaspoon black pepper, divided
  • 1/4 teaspoon paprika
4.3/5 (37 Votes)

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Here, Asian flavors and fresh herbs add a bright piquancy to the salmon

  • For the avocado-lime guacamole:
  • INGREDIENTS
  • 3 ripe avocados, peeled, pitted, and cubed
  • 1/2 cup sour cream
  • 3 tablespoons chopped basil
  • 3 tablespoons finely chopped shallots
  • 2 tablespoons freshly grated Parmesan
  • 2 tablespoons lemon juice
  • 2 tablespoons lime juice
  • 2 tablespoons minced garlic
  • 1 serrano chile, seeded and minced
  • 1 teaspoon ground black pepper
  • 1 teaspoon salt
  • For the burger:
  • 1 1/2 pounds boneless skinless salmon fillet, minced by hand*
  • 1/2 cup mayonnaise
  • 1/4 cup minced shallots
  • 3 tablespoons coarsely chopped cilantro
  • 3 tablespoons finely chopped chives
  • 3 tablespoons finely chopped dill
  • 3 tablespoons minced scallions
  • 3 tablespoons minced lemongrass (from 1 stalk)
  • 3 tablespoons minced peeled ginger
  • 3 tablespoons thinly sliced mint leaves
  • 2 tablespoons fish sauce
  • 2 tablespoons hot chile sauce, such as Sriracha
  • 1 tablespoon minced garlic
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1 1/2 cups panko**
  • 1/2 cup raw sesame seeds
  • 2 tablespoons vegetable oil, plus more as needed
  • 6 onion hamburger buns, split***
4.5/5 (17 Votes)

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Guinness-Glazed Halibut is the sweet and savory full meal the whole family will love

  • 2 (12-ounce) bottles Guinness Stout
  • 1/3 cup honey
  • 1 tablespoon fresh lemon juice
  • 1/2 teaspoon hot sauce
  • salt to taste
  • 4 (6-ounce) skinless halibut fillets
  • 4 large carrots, cut into 2x1/2-inch sticks
  • extra-virgin olive oil, for brushing
  • freshly ground pepper to taste
4.3/5 (9 Votes)

By

Brush salmon with olive oil and roast salmon for 12 minutes at 400o

  • 2 salmon fillets
  • 1 TBS butter
  • 1 shallot finely chopped
  • 1 tsp flour
  • 1 cup heavy cream (use coffee creamer)
  • 1 tsp Dijon mustard
  • 1/2 tsp each of dried parsley and tarragon
  • 1 TBS lemon juice
  • 1 tsp capers
  • 1/2 cup chardonnay wine
  • salt and pepper to taste
  • olive oil
4.7/5 (6 Votes)

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These fish tacos may be the easiest ever! Just grill the fish and place in warm tortillas with shredded cabbage and...

  • 12 oz. white fish, such as Mahi Mahi
  • 1/2 tsp. salt
  • 1 cup shredded raw cabbage
  • 2 tblsp. cilantro
  • 1 lime cut into 4 wedges
  • 4 corn tortillas
  • Dash cayenne pepper
4.7/5 (6 Votes)

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Slice 2 carrots Slice 2 potatoes Place carrots and potatoes in a dish Add olives and green peas Cover with mayo

  • 2 carrots
  • 2 potatoes
  • 1/2 cup black olives
  • 1/2 cup green peas
  • 1 roasted bell pepper
  • Mayonnaise
  • Isabel Solid Light Tuna in extra virgin olive oil
4.7/5 (7 Votes)

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Russian Salad with Isabel Tuna Spicy Tuna Cakes