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Recipes with corn - 698 recipes

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Prepare Ranch mix according to package directions

  • 1 pkt (1 oz) Hidden Valley® Original Ranch Salad Dressing & Seasoning Mix
  • 1 can (15 ounces) black beans rinsed and drained
  • 1 can (15 1/4 ounces) whole kernel corn drained
  • 2 cups diced, fresh tomatoes (3 medium)
  • 1/2 cup sour cream
  • tortilla chips
4.6/5 (12 Votes)

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This soup is lots of things: creamy, spicy, full of veggies, full of protein, very filling, queso-y cheesy, better ...

  • 1 pound chicken breasts, boneless, skinless
  • 3 cups salsa, divided
  • 1 1/2 cups water
  • 1 teaspoon cumin
  • 2 teaspoons chili powder
  • 1/2 teaspoon salt
  • 3 bell peppers, minced
  • 1 can (14 ounce) corn, rinsed and drained
  • 1 jalapeno pepper, minced (without ribs and seeds)
  • 1 can (14 ounce) black beans, rinsed and drained
  • 4 ounces cream cheese, light
  • 6 ounces Pepper Jack cheese
  • Cilantro for topping
  • Blue corn tortilla chips for dipping
4.6/5 (11 Votes)

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1. Heat the margarine in a medium skillet over medium-high heat

  • 1 tablespoon vegan margarine
  • 2 cups cooked corn kernels
  • 1/4 cup chopped red bell pepper
  • 1/4 cup chopped celery
  • 1/4 cup chopped peeled cucumber
  • 2 tablespoons chopped scallions
  • 1/2 small jalapeno, seeded and minced, optional
  • 1 tablespoon minced fresh dill weed
  • 1/2 teaspoon ground cumin
  • Juice from 1/2 lemon
  • 2 tablespoons red wine vinegar
  • 2 teaspoons olive oil
  • Salt and black pepper
4.5/5 (24 Votes)

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Ever heard of Ebelskivers? They're a Danish round pancake, that is stuffed with jam, but there are savory fillings...

  • 1 3/4 cups King Arthur Unbleached All-Purpose Flour
  • 1 cup cornmeal
  • 1/4 cup sugar
  • 2 teaspoons baking powder
  • 1/2 to 3/4 teaspoon salt, to taste
  • 1 1/4 cups milk
  • 1/4 cup unsalted butter, melted and cooled
  • 1/4 cup corn oil or vegetable oil
  • 1 large egg
  • 3 to 4 hot dogs, cut up into 3/4 pieces
4.6/5 (21 Votes)

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Preheat oven to 450 degrees

  • 1/4 cup of bacon drippings
  • 1-1/2 cups yellow cornmeal
  • 3 tablespoons of all purpose flour
  • 1 teaspoon of baking soda
  • 1 teaspoon of baking powder
  • 1 teaspoon of kosher salt
  • 2 cups of buttermilk, more or less
  • 1 large egg, lightly beaten
4.5/5 (19 Votes)

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This Southwestern Corn & Black Eyed Pea Salad is delicious anytime of the year

  • DRESSING:
  • 1 tablespoon sugar
  • 3 tablespoons fresh cilantro, chopped
  • 3 tablespoons lime juice
  • 2 tablespoons oil
  • 1/4 teaspoon salt
  • 1/8 to 1/4 teaspoon hot pepper sauce
  • SALAD:
  • 1/3 cup red pepper, chopped
  • 1/4 cup green onions, sliced
  • 1 stalk celery, chopped
  • 1 can (15-ounce) black-eyed peas, rinsed
  • 1 can (11-ounce) whole corn, drained
4.5/5 (17 Votes)

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These simple Corn Flake Christmas Wreaths have been a family favorite for years

  • 1/2 cup butter
  • 30 marshmallows
  • 1/2 teaspoon green food color
  • 1/2 teaspoon Vanilla
  • 3 1/2 cups corn flakes
  • Cinnamon candies and silver drops
4.4/5 (25 Votes)

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Line a jelly roll pan with waxed paper and set aside

  • 2 (3.3-oz.) bag butter-flavored microwave popcorn, popped
  • 1 cup salted mixed nuts or you can use a cup of your favorate nuts, like the honey roasted nuts, or cashews or even almonds.
  • 1 cup dried cranberries
  • 1 (12-oz.) package white chocolate morsels
  • ground cinnamon
4.2/5 (44 Votes)

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Combine first 6 ingredients in a large pot

  • 2 bags microwave popcorn - popped
  • 1 c sugar
  • 1/2 c water
  • 1/2 c light corn syrup
  • 1 tsp vinegar
  • 1/2 tsp salt
  • 1/4 tsp cream of tartar
  • 2 tbs butter
  • 1/2 tsp baking soda
  • 1 tsp vanilla
4.5/5 (20 Votes)

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I got tired of boiling this cut of meat so I decided to try the same flavors done in the oven

  • 2.5 kgs corned beef (5 1/2 lbs)
  • 1/2 cup vinegar
  • 1/2 cup brown sugar
  • 2 Tbs pickling spice
  • 1 cup water
4.5/5 (20 Votes)

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Here’s a favorite and staple of the Southern diet … buttermilk cornbread!

  • 2 1/2 cups of buttermilk
  • 3 1/2 cups of corn meal mix (important this is the mix, which already contains self-rising flour)
  • 2 eggs
  • 2 tbsp canola or corn oil
4.5/5 (20 Votes)

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It’s sweet corn season, which means we’ve all been eating a lot of corn lately

  • Corn on the cob
  • 1 stick butter
  • 1 cup milk
4.1/5 (45 Votes)

Any burning questions? Our chefs answer!

Butter Boiled Corn Creamy Black Bean and Corn Salsa