The best coconut recipes - 379 recipes
More Coconut recipes
Maple Coconut Macaroons with Quinoa Flour
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By Kathy_Hester
These macaroons get their moistness from rich coconut cream, sweetness from maple syrup and a nutrition boost from ...
- 2 tablespoons ground flaxseed
- 4 tablespoons warm water
- 1/4 cup coconut cream skimmed from the top of a RolandⓇ Coconut Milk (Do not use low-fat)
- 2 1/3 cups finely shredded coconut
- 1/4 cup RolandⓇ Quinoa Flour
- 1/4 cup RolandⓇ Maple Syrup
- 1/4 cup agave nectar
- 1 teaspoon vanilla extract
- 1/2 teaspoon coconut extract, optional
- 1/4 teaspoon salt
Protein Bakery's Chocolate Chocolate Coconut Almond Cookie
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By sherryl61
This recipe was featured on Bobby Dean's Not My Mama's Meals from a NY bakery that makes awesome HEALTHY and TASTY ...
- 2 cups light brown sugar
- 1 1/4 sticks unsalted butter
- 1 1/2 tablespoons baking soda
- 1/2 tablespoon vanilla extract
- 1/4 tablespoon salt
- 2 eggs plus one yolk
- 2 tablespoons honey
- 2 1/2 cups whey protein
- 1/3 cup plus 3 tablespoons Dutch process cocoa powder
- 1/2 cup almond flour
- 2 1/4 cups oat flour
- 3/4 cup rolled oats
- 1 3/4 cups flaked coconut
- 3/4 cup plus 2 tablespoons semisweet mini chocolate chips
Coconut Brownies
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By joshuaalan
1. Preheat oven to 350 degrees F/180 degrees C
- 1/2 c Butter
- 1 cup Sugar
- 1/2 c AP Flour
- 1/3 c Cocoa Powder
- 2 Eggs
- 1/4 tsp Salt
- 1/4 tsp Baking Powder
- 1 tsp Vanilla
- 1/3 c Shredded Coconut
Cocada: Easy Coconut Bark
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By Valarie
So easy, and so good! This coconut bark is made with only two ingredients, but ends up chewy, sweet and coconutty!
- Nonstick cooking spray, for spraying baking dish
- 5 1/2 cups sweetened shredded coconut, one 12 ounce bag
- 1/2 cup sweetened condensed milk
Tropical Coconut Cake
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By Susan52
*Any flavoring you like will do
- Frosting:
- 1 box (15.25 approx) yellow cake mix
- 2/3 cup evaporated milk
- 1/3 cup water
- 3 eggs
- 1/4 cup oil OR melted butter
- 1/2 cup toasted coconut
- 3 cups sifted confectioner's sugar
- 1 cup very soft unsalted butter
- 1 tsp coconut extract*
- 1-2 tbs cream
Coconut Pecan Frosting
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By msippigrl
German Chocolate cake ain't nothing without this icing!
- 3 egg yolks
- 1 cup evaporated (canned) milk
- 1 cup sugar
- 1 stick (1/2 cup) butter, cut into pieces
- 1 teaspoon vanilla extract
- 1 1/2 cups sweetened, flaked coconut, lightly packed
- 1 cup chopped pecans (toasted, if desired. I didn't.)
Dark Chocolate Coconut Oat Bars
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By coconutrecipes
Using a food processor, mix oats, coconut oil, shredded coconut, and maple syrup until it has a sticky consistency
- 1 cup quick oats
- 1 tablespoon coconut oil, melted
- 1 tablespoon unsweetened shredded coconut
- 30 grams maple syrup
- 100 gram/3.5 ounce dark chocolate (70% cacao or as desired, melted
No Bake Chocolate Peanut Butter Coconut Bites
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By DeliciouslyDished
Most of us could make these with ingredients we have in our pantry
- 1 cup peanut butter
- 1/2 cup honey
- 1/2 cup unrefined coconut oil (unrefined is important here for the coconut flavor)
- 2 cups rolled oats (not instant oats)
- 1 cup coconut
- 1/2 cup chopped pecans
- 1 1/4 cups dark or semi-sweet chocolate chips
- 1 teaspoon vanilla extract
- Optional: toasted coconut for topping
Apple & Cinnamon Muffins with a Coconut Walnut Streusel
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By karenluvslife
Try this delicious flavorful Apple and Cinnamon Muffins with a Coconut Walnut Streusel recipe
- STREUSEL:
- 1 1/3 cups ground sunflower seeds, pepitas and flaxseed or almond meal
- 1 cup coconut sugar or xylitol
- 2 apples, peeled and grated
- 1 1/2 tablespoon coconut flour
- 1 tablespoon ground cinnamon
- 1 1/2 teaspooon baking powder
- 2 free range eggs
- 2 tablespoon oil
- 1/2 cup walnuts, rolled oats, pepitas or sunflower seeds
- 1/3 cup coconut, shredded
- 2 tablespoon coconut sugar or xylitol
- 1 large teaspoon ground cinnamon
- 2 tablespoon maple syrup or rice syrup
- 1 tablespoon coconut oil or butter
Coconut Apple Walnut Pancakes
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By coconutrecipes
Tender and fluffy from the all the eggs and yogurt, lightly nutty from the whole wheat flour and oh so flavorful fr...
- Apple topping:
- 1 cup whole wheat pastry flour
- 1 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/2 teaspoon salt
- 1/8 teaspoon cinnamon
- 4 soy-free eggs
- 1 cup whole milk plain yogurt
- 1/4 cup milk
- 1/4 cup chopped walnuts
- 1/4 cup shredded coconut
- 1/4 cup apple topping (recipe below)
- Coconut oil
- 4 medium sized Fuji apples, diced small, but not fine
- 1-2 tablespoons whole sugar, as desired
- 1/8-1/4 teaspoons cinnamon, to taste
- 1/2 teaspoon vanilla
- 1 tablespoon water
- 1 tablespoon grass-fed butter
Pineapple Coconut Oil Banana Bread
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By cecelia26_
Tropical flavors abound in this bread with bananas, coconut and pineapple! Serve for breakfast, or as a snack
- 2 large eggs
- 1/2 cup coconut oil, melted (canola or vegetable oil, or browned or melted butter may be substituted)
- 1/3 cup buttermilk, or sour cream
- 1 1/4 cups granulated sugar
- 1/4 cup light brown sugar, packed
- 1 1/2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon nutmeg
- Pinch of salt
- 1 to 1 1/4 cups mashed ripe bananas (2 large or 3 small ripe bananas)
- 1 cup pineapple, diced
Coconut Cake Frosting(marshmallow Fluff)****
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By Gigirox
1. In medium-size bowl, mix powdered whites and 1/4 cup warm water; let stand 5 minutes to soften; lightly whisk to...
- No-Cook Frosting:
- 4 teaspoons powdered egg whites
- 1/4 cup warm water
- 1/8 teaspoon cream of tartar
- 1/2 cup superfine sugar
- 1/8 teaspoon salt
- 1 jar (7.5 ounces) marshmallow crème
- 1/2 teaspoon coconut extract
- 1-1/2 cups sweetened flake coconut
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