The best coconut recipes - 379 recipes
More Coconut recipes
Maple Coconut Macaroons with Quinoa Flour
By Kathy_Hester
These macaroons get their moistness from rich coconut cream, sweetness from maple syrup and a nutrition boost from ...
- 2 tablespoons ground flaxseed
- 4 tablespoons warm water
- 1/4 cup coconut cream skimmed from the top of a RolandⓇ Coconut Milk (Do not use low-fat)
- 2 1/3 cups finely shredded coconut
- 1/4 cup RolandⓇ Quinoa Flour
- 1/4 cup RolandⓇ Maple Syrup
- 1/4 cup agave nectar
- 1 teaspoon vanilla extract
- 1/2 teaspoon coconut extract, optional
- 1/4 teaspoon salt
Protein Bakery's Chocolate Chocolate Coconut Almond Cookie
By sherryl61
This recipe was featured on Bobby Dean's Not My Mama's Meals from a NY bakery that makes awesome HEALTHY and TASTY ...
- 2 cups light brown sugar
- 1 1/4 sticks unsalted butter
- 1 1/2 tablespoons baking soda
- 1/2 tablespoon vanilla extract
- 1/4 tablespoon salt
- 2 eggs plus one yolk
- 2 tablespoons honey
- 2 1/2 cups whey protein
- 1/3 cup plus 3 tablespoons Dutch process cocoa powder
- 1/2 cup almond flour
- 2 1/4 cups oat flour
- 3/4 cup rolled oats
- 1 3/4 cups flaked coconut
- 3/4 cup plus 2 tablespoons semisweet mini chocolate chips
Coconut Brownies
By joshuaalan
1. Preheat oven to 350 degrees F/180 degrees C
- 1/2 c Butter
- 1 cup Sugar
- 1/2 c AP Flour
- 1/3 c Cocoa Powder
- 2 Eggs
- 1/4 tsp Salt
- 1/4 tsp Baking Powder
- 1 tsp Vanilla
- 1/3 c Shredded Coconut
Cocada: Easy Coconut Bark
By Valarie
So easy, and so good! This coconut bark is made with only two ingredients, but ends up chewy, sweet and coconutty!
- Nonstick cooking spray, for spraying baking dish
- 5 1/2 cups sweetened shredded coconut, one 12 ounce bag
- 1/2 cup sweetened condensed milk
Tropical Coconut Cake
By Susan52
*Any flavoring you like will do
- Frosting:
- 1 box (15.25 approx) yellow cake mix
- 2/3 cup evaporated milk
- 1/3 cup water
- 3 eggs
- 1/4 cup oil OR melted butter
- 1/2 cup toasted coconut
- 3 cups sifted confectioner's sugar
- 1 cup very soft unsalted butter
- 1 tsp coconut extract*
- 1-2 tbs cream
Coconut Pecan Frosting
By msippigrl
German Chocolate cake ain't nothing without this icing!
- 3 egg yolks
- 1 cup evaporated (canned) milk
- 1 cup sugar
- 1 stick (1/2 cup) butter, cut into pieces
- 1 teaspoon vanilla extract
- 1 1/2 cups sweetened, flaked coconut, lightly packed
- 1 cup chopped pecans (toasted, if desired. I didn't.)
Dark Chocolate Coconut Oat Bars
By coconutrecipes
Using a food processor, mix oats, coconut oil, shredded coconut, and maple syrup until it has a sticky consistency
- 1 cup quick oats
- 1 tablespoon coconut oil, melted
- 1 tablespoon unsweetened shredded coconut
- 30 grams maple syrup
- 100 gram/3.5 ounce dark chocolate (70% cacao or as desired, melted
No Bake Chocolate Peanut Butter Coconut Bites
By DeliciouslyDished
Most of us could make these with ingredients we have in our pantry
- 1 cup peanut butter
- 1/2 cup honey
- 1/2 cup unrefined coconut oil (unrefined is important here for the coconut flavor)
- 2 cups rolled oats (not instant oats)
- 1 cup coconut
- 1/2 cup chopped pecans
- 1 1/4 cups dark or semi-sweet chocolate chips
- 1 teaspoon vanilla extract
- Optional: toasted coconut for topping
Apple & Cinnamon Muffins with a Coconut Walnut Streusel
By karenluvslife
Try this delicious flavorful Apple and Cinnamon Muffins with a Coconut Walnut Streusel recipe
- STREUSEL:
- 1 1/3 cups ground sunflower seeds, pepitas and flaxseed or almond meal
- 1 cup coconut sugar or xylitol
- 2 apples, peeled and grated
- 1 1/2 tablespoon coconut flour
- 1 tablespoon ground cinnamon
- 1 1/2 teaspooon baking powder
- 2 free range eggs
- 2 tablespoon oil
- 1/2 cup walnuts, rolled oats, pepitas or sunflower seeds
- 1/3 cup coconut, shredded
- 2 tablespoon coconut sugar or xylitol
- 1 large teaspoon ground cinnamon
- 2 tablespoon maple syrup or rice syrup
- 1 tablespoon coconut oil or butter
Coconut Apple Walnut Pancakes
By coconutrecipes
Tender and fluffy from the all the eggs and yogurt, lightly nutty from the whole wheat flour and oh so flavorful fr...
- Apple topping:
- 1 cup whole wheat pastry flour
- 1 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/2 teaspoon salt
- 1/8 teaspoon cinnamon
- 4 soy-free eggs
- 1 cup whole milk plain yogurt
- 1/4 cup milk
- 1/4 cup chopped walnuts
- 1/4 cup shredded coconut
- 1/4 cup apple topping (recipe below)
- Coconut oil
- 4 medium sized Fuji apples, diced small, but not fine
- 1-2 tablespoons whole sugar, as desired
- 1/8-1/4 teaspoons cinnamon, to taste
- 1/2 teaspoon vanilla
- 1 tablespoon water
- 1 tablespoon grass-fed butter
Pineapple Coconut Oil Banana Bread
By cecelia26_
Tropical flavors abound in this bread with bananas, coconut and pineapple! Serve for breakfast, or as a snack
- 2 large eggs
- 1/2 cup coconut oil, melted (canola or vegetable oil, or browned or melted butter may be substituted)
- 1/3 cup buttermilk, or sour cream
- 1 1/4 cups granulated sugar
- 1/4 cup light brown sugar, packed
- 1 1/2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon nutmeg
- Pinch of salt
- 1 to 1 1/4 cups mashed ripe bananas (2 large or 3 small ripe bananas)
- 1 cup pineapple, diced
Coconut Cake Frosting(marshmallow Fluff)****
By Gigirox
1. In medium-size bowl, mix powdered whites and 1/4 cup warm water; let stand 5 minutes to soften; lightly whisk to...
- No-Cook Frosting:
- 4 teaspoons powdered egg whites
- 1/4 cup warm water
- 1/8 teaspoon cream of tartar
- 1/2 cup superfine sugar
- 1/8 teaspoon salt
- 1 jar (7.5 ounces) marshmallow crème
- 1/2 teaspoon coconut extract
- 1-1/2 cups sweetened flake coconut
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