Our favorite main dish recipes - 3308 recipes
More Main dish recipes
Flaky Chicken Pot Pie
By carvalhohm
Combine all ingredients in a large bowl; spread into a greased 13"x9" baking pan
- 2 15-oz. cans mixed vegetables, drained
- 10-oz. can chicken, drained
- 1/2 t. garlic powder
- 1/2 c. milk
- 2 10-3/4 oz. cans cream of chicken soup
Healthy White Chicken Chili
By carvalhohm
Heat oil in a large saucepan over high heat; add chicken and cook 4 to 5 minutes, stirring often
- 1 T. olive oil
- 1 lb. boneless, skinless chicken breasts, cubed
- 1/4 c. onion, chopped
- 1 c. chicken broth
- 4-1/2 oz. can chopped green chiles
- 1 t. garlic powder
- 1 t. ground cumin
- 1/2 t. dried oregano
- 1/2 t. dried cilantro
- 1/8 t. cayenne pepper
- 19-oz. can cannellini beans
- Garnish: shredded Monterey
- Jack cheese
Basil Chicken with Feta Slow Cooker
By á-1231
Place the chicken into the bottom of your cooker, and add the entire can of tomatoes, and toss in the rinsed garban...
- 2 pounds chicken thighs (mine were boneless, skinless)
- 1 (14.5-ounce) can fire roasted tomatoes
- 1 (14.5-ounce) can garbanzo beans, drained and rinsed
- 1/2 cup pitted green olives
- 1/4 cup tightly packed basil leaves
- 8 ounces crumbled feta cheese
Onion Baked Chicken
By carvalhohm
1. Preheat oven to 375. 2
- 1 pkg Onion Baked Chicken Mix (recipe follows)
- 3-3 1/2 lbs chicken parts or whole chicken
- 1 tbsp vegetable or canola oil
Pastrami Wrapped Caesar Chicken
By á-25087
Using a sharp knife, butterfly the chicken breast to flatten it out
- 8-10 pieces boneless chicken breast
- 5 Tbsp margarine, softened
- 4 cloves garlic, minced
- 1 Tbsp dried minced onion
- 1 Tbsp chopped fresh chives
- 1 Tbsp chopped fresh parsley
- 20 long slices pastrami
- 1-2 cups Caesar dressing
Smoked Chipotle Chicken Enchiladas
By John W
Smoke chicken thighs on charcoal grill
- 8-10 corn tortillas
- Veg oil
- 6 boneless ckicken thighs
- Mont Jack cheese grated
- 4 oz sour cream
- 2 10oz cans chicken broth
- 1/3 cup oil
- 1/3 cup flour
- 1 Tbl Adobo paste
- 2-3 Tbl Chipotle paste
- garlic salt
- cumin
- Mesquite seasoning
Slow Cooker Shredded Chicken
By sillymom
Cooking chicken in the slow cooker before shredding it is the only way to go! It comes out so tender and perfectly ...
- 4 chicken breasts
- 4 cups water
- 4 tsp chicken bouillon granuals
Eggs in Baskets with Candied Bacon Bits
By Foodiewife, A Feast for the Eyes
Delicious baked eggs in a nest of Yukon Gold Potatoes, with a layer of candied bacon and melted cheese
- TOPPING VARIATION, INSTEAD OF BACON:
- 3 to 4 large Yukon Gold Potatoes (or Russetts), peeled
- 2 tablespoons olive oil
- Kosher salt and freshly cracked black pepper
- Nonstick cooking spray
- 6 slices candied bacon (recipe follows)
- 6 eggs
- 3/4 cup shredded provolone (I used Swiss & Gruyere)
- 6 slices prosciutto, about 2 1/2 ounces, chopped
- 2 tablespoons maple syrup
One-Pot Black Pepper Chicken
By TrayH
* Whisk together in a medium sized bowl, half of the soy sauce, half of the vinegar, and the sweetener
- 1-1/2 pounds boneless, skinless chicken breasts, cut into cubes
- 1 red bell pepper, seeded and cut into strips
- 1-1/2 teaspoons freshly ground black pepper
- 1-inch fresh ginger root, peeled and finely chopped
- 2 cloves garlic, peeled and finely minced
- 3 tablespoons lite soy sauce, divided (optional, coconut aminos, Tamari or Bragg Liquid Aminos)
- 3 tablespoons white vinegar, divided
- 1 tablespoon coconut palm sugar or honey
- 2 tablespoons olive oil
Easy Buffalo Chicken Quesadillas
By á-46991
This easy recipe for buffalo chicken quesadillas combines rotisserie chicken, buffalo wing sauce, and ranch dressin...
- 2 cups shredded rotisserie chicken
- 1/2 cup buffalo wing sauce
- 2 tablespoons ranch dressing
- 2 teaspoons canola oil
- 1/8 cup cilantro (optional)
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 4 flour tortillas (10 inches)
- 2 cups (8 ounces) shredded Mexican cheese blend
- 1/4 sour cream for dipping
Grilled Flank Steak with Garlic Shallot Rosemary Marinade
By Foodiewife, A Feast for the Eyes
This garlic, shallot and rosemary marinade is a very quick and easy rub for flank steak comes from Cook's Illustrat...
- For Marinade:
- 6 tablespoons olive oil
- 6 medium cloves garlic , minced or pressed through a garlic press (about 2 tablespoons)
- 1 medium shallot , minced (about 3 tablespoons)
- 2 tablespoons minced fresh rosemary
- For Steak:
- 1 flank steak (about 2 pounds), patted dry with paper towels
- 2 teaspoons kosher salt
- 1/4 teaspoon ground black pepper
Sin Dip Dogs
By á-4084
Sinfully good southern mini hot dogs topped with dip! The original version uses ham in the dip for dipping the dogs
- 8 ounce cream cheese
- 1/2 cup sour cream
- 3 cups cheddar cheese, shredded
- 1 (4-ounce) can green chiles
- 1/3 cup green onions, chopped
- 3 tablespoons pickled jalapeños, chopped and divided
- 2 tablespoons Worcestershire sauce
- 24 dinner rolls
- 12 hot dogs, sliced in half crosswise
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