Our favorite main dish recipes - 3308 recipes
More Main dish recipes
Poached Chicken Salad Sandwiches
By á-138
Directions In a large strections raight-sided skillet or pot, cover chicken and onion with water by 1/2 inch; seaso...
- rep Time
- 15 15 15 minutes
- Total Time
- 1 1 1 hour
- Yield
- 4 4
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- Ingredients
- 2 2 1 boneless, skinless chicken breasts (about 1 pound total)
- 1 1 1 small yellow onion, halved and peeled
- Coarse salt and ground pepper
- 1/4 1/4 1/4 cup chopped toasted walnuts
- 2 2 2 tablespoons golden raisins
- 1 1 1 celery stalk, finely chopped
- 1/2 1/2 1/2 small red onion, finely chopped
- 3 3 3 tablespoons mayonnaise
- 1/4 1/4 1/4 cup nonfat plain Greek yogurt
- 2 2 2 teaspoons chopped fresh tarragon leaves
- Bread and lettuce leaves, for serving
- Directions
- In a large strections
- Shred chicken, then mix with walnuts, raisins, celery, red onion, mayonnaise, yogurt, and tarragon. Make sandwiches with bread and lettuce.
Albondigas (Spanish Meatball) Soup
By Heather_D
This recipe tastes just like the Albondigas (Spanish Meatball Soup) that I enjoyed at the El Minuto restaurant in T...
- 1 1/2 pounds lean ground beef
- 1/4 cup rice, uncooked
- 1 large egg
- 1/4 cup fresh cilantro, finely chopped
- 1/2 of a medium jalapeño, finely minced
- 1/2 teaspoon salt
- 2 tablespoons olive oil
- 1 medium onion, chopped
- 1 medium green pepper, diced
- 1 1/2 cloves garlic
- 8-ounce can tomato sauce
- 2 14 1/2 ounce cans chicken broth
- 4 cups water
- Fresh cilantro, chopped
One Skillet Chicken with Lemon Garlic Cream Sauce
By garciamoss
Say hello to your new favorite one skillet chicken dinner that’s topped with a lemon garlic butter cream sauce! I
- 4 chicken breasts, boneless skinless (or thighs)
- Salt and pepper
- 1 cup chicken broth
- 2 tablespoons lemon juice
- 1 tablespoon garlic, minced
- 1/2 teaspoon red pepper flakes (or more to taste)
- 1 tablespoon olive oil
- 1/3 cup shallots, finely diced (or red onions)
- 2 tablespoons salted butter
- 1/4 cup heavy cream
- 2 tablespoons parsley or basil, chopped
Pressure Cooker Honey Dijon Chicken
By Renna
Pressure Cooker Honey Dijon Chicken
- 2 pounds boneless, skinless chicken breasts or thighs
- 1/4 cup Dijon mustard
- 1/4 cup coarse mustard, whole grain
- 3 tablespoon honey
- 2 tablespoon light brown sugar
- 1/2 teaspoon salt
- 1/4 teaspoon onion powder
- 1 cup chicken stock or broth
Galaxy Donuts
By cookism
Galaxy Donuts are out of this world and great to make with the kids
- DONUTS:
- 4 teaspoons active dry yeast
- 1/4 cup lukewarm water
- 1 1/2 cups lukewarm milk
- 1/2 cup white sugar
- 1 teaspoon salt
- 2 eggs
- 1/3 cup softened butter
- 5 cups plain flour, plus more for dusting
- vegetable oil for frying
- GALAXY GLAZE:
- 2 cups icing sugar
- 4 tablespoons milk
- 1 squeeze vanilla bean paste
- 4 (0.65-ounce) bottles high pigment food coloring, Americolour brand or any professional baking food coloring brand, in purple, electric pink, navy blue, super black
Steak & Egg Panini
By á-9642
In our version of the classic pairing of steak and eggs, we tuck slices of rib-eye steak, scrambled eggs and chedda...
- 2 rib-eye steaks, each about 12 ounces
- Salt & freshly ground pepper, to taste
- 6 eggs
- 1/4 cup milk
- 1 tablespoon fresh flat-leaf parsley, chopped
- 1 tablespoon fresh chives, chopped
- 6 tablespoons (3/4 stick) unsalted butter, melted
- 12 slices sourdough bread, each about 1/2 inch thick
- 6 slices cheddar cheese
- Hot sauce for serving (optional)
Ham Delights
By btaylor
These easy, tasty ham sandwiches are perfect for a potluck or party
- 2 packages Pepperidge Farms Party Rolls
- 3 cups country ham, finely ground or thinly sliced baked ham
- 2 cups Swiss cheese, finely grated
- 1 stick butter, softened
- 3 tablespoons yellow mustard
- 1/4 cup onion, finely grated
- 2 tablespoons poppy seeds
- 1 teaspoon Worcestershire sauce
Slow Cooker Full Chicken Dinner
By peridot728
Make your entire dinner in the slow cooker! Chicken thighs with potatoes and veggies make for a delicious supper --
- Slow Cooker Size:
- 4 bone-in chicken thighs
- cooking oil
- 1 1/2 lbs Yukon gold potatoes, diced
- 1 pound green beans, ends snipped
- 2 garlic cloves, minced
- 1 (8-ounce) can tomato sauce (not paste)
- 1 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 teaspoon dried thyme Coupons
- 1/2 teaspoon dried rosemary
- 6-quart or larger
Chicken Parmesan baked ziti
By emerygaunt
Baked ziti is the perfect meal for when you need something filling without a lot of effort
- 12 ounces penne ziti, or any pasta shape
- 2 chicken breasts, cooked and shredded
- 1 (25-ounce) jar tomato-basil pasta sauce
- 1 1/2 cups mozzarella cheese, shredded
- 1/3 cup Parmesan cheese, grated
- 1/4 cup packed fresh basil leaves, roughly chopped
Corned Beef & Macaroni Casserole
By wandab0811
This corned beef and macaroni casserole is essentially mac and cheese kicked up a notch! Makes a great lunch or sid...
- 2 cups elbow macaroni cooked and drained
- 2 (12-ounce) cans corned beef
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 small onion, chopped
- 6 tablespoons unsalted butter
- 3 cups milk
- 6 tablespoons flour
- 1 1/2 tubes of Ritz crackers, crushed
- 3 cups Velveeta cheese, shredded
- 1 teaspoon cayenne pepper, optional
Orange Chicken Meatballs
By á-47524
Who loves 30 minute meals? I know I do!! These orange chicken meatballs have quickly become a family favorite
- MEATBALLS:
- 1/4 cup milk
- 1/4 cup panko breadcrumbs
- 1 1/2 pound ground chicken
- 1 egg, lightly beaten
- 3 cloves garlic, minced
- 2 tablespoons green onion, minced
- 2 tablespoons low-sodium soy sauce
- 1/4 teaspoon ground ginger
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- SAUCE:
- 1/2 cup low-sodium chicken broth
- 1/4 cup freshly squeezed orange juice
- 2 teaspoon freshly grated orange zest
- 3 tablespoon granulated sugar or honey
- 3 tablespoon white or rice vinegar
- 2 tablespoon low-sodium soy sauce
- 2 cloves garlic, minced
- 1/4 teaspoon ground ginger
- 1/2 teaspoon red pepper flakes
- 1 tablespoon cold water
- 1 tablespoon cornstarch
Southern Style Pecan Chicken Salad
By MidlifeMommyAdventures
This yummy chicken salad is perfect for a light lunch or even as a spread for finger sandwiches at a shower or tea
- 2 Large Chicken breasts
- 1/2 - 3/4 Cup Mayo
- 1/2 Cup Chopped Pecans
- 1/2 Cup Chopped Red Grapes
- 1 Small Yellow Onion (Finely Diced)(or You can substitute green onions)
- 2 Tbs Pickle Relish or Chopped Dill Pickles
- 1 Tsp Garlic Powder
- 2 Tsp Celery Salt (+ or - to taste)
- For showers or fancy schmancy parties, you can also add pineapple for a nice addition.
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