Lunch recipes - 2017 recipes
More Lunch recipes
Baked Creamy Chicken Taquitos
By á-6623
Craving some creamy chicken taquitos? These are easy to make and much better than the prepared ones you buy at the ...
- 3 ounces cream cheese, softened
- 1/4 cup green salsa
- 1 tablespoon fresh lime juice (juice from about half a lime)
- 1/2 teaspoon ground cumin
- 1 teaspoon chili powder
- 1/2 teaspoon onion powder
- 2 cloves garlic, minced
- 3 tablespoon chopped cilantro
- 2 tablespoon sliced green onions
- 2 cups shredded cooked chicken
- 1 cup shredded Mexican flavored cheese
- Small flour or corn tortillas
- Kosher salt
- Cooking spray
Cointreau-Glazed Chicken Wings
By JimMac, www.rovingculinarian.com
1. Heat the oven to 400°
- 1/4 cup Cointreau
- 1/4 cup soy sauce
- 1 cup fresh orange juice (from about 2 oranges)
- 1 tbsp brown sugar
- 1-1/2 tsp salt
- 2 tbsp grated orange zest (from about 3 oranges)
- 1/2 tsp fresh-ground black pepper
- 6 cloves garlic, minced
- 4 pounds chicken wings
Chicken Parmesan Sliders
By á-81356
One of the USA's favorite Italian-American dishes is the Chicken Parmesan
- 2 tablespoons extra virgin olive oil
- 6 chicken breast halves, each sliced in half cross-wise
- 1/2 teaspoon kosher salt
- 2 teaspoons black pepper, freshly cracked
- 3 tablespoons unsalted butter
- 1 teaspoon garlic powder
- 3 ounces parmesan cheese, freshly grated
- 3/4 cup marinara sauce
- 4 ounces mozzarella cheese, shredded
- 1 package Kings Hawaiian Savory Butter Dinner Rolls
Creamy Chicken Marsala
By Lsweetnell
I really like this recipe
- 4 boneless skinless chicken breasts, thinly sliced*
- salt and pepper
- 2 tablespoons olive oil
- 1 1/2 cups sliced mushrooms
- 1/2 cup Marsala wine** see note
- 1/2 cup chicken broth
- 1 cup heavy whipping cream
- 1 teaspoon ground mustard (optional)
- 1 teaspoon garlic powder
- Fresh Chopped Parsley for garnish
Outback Steakhouse Alice Springs Chicken
By á-470
Quick and easy, this is chicken everyone in your family will love with the melted cheese and bacon on top!
- 4 boneless chicken breasts
- 8 pieces bacon, coarsely chopped
- 8 ounces fresh mushrooms, sliced
- 1 tablespoon butter
- 1 clove garlic, minced
- 4 ounces cheddar cheese, shredded
Thai Chicken Lettuce Wraps
By Stefficee
Thai Chicken Lettuce Wraps are full of flavors and a healthy dinner
- SAUCE:
- 2 tablespoons oil
- 1/4 small onion, finely diced
- 3 cloves garlic, minced
- 10 ounces ground chicken
- 1/2 cup whole roasted cashew nuts
- 1 tablespoon fish sauce
- 1 tablespoon sweet soy sauce
- 1 tablespoon chopped cilantro leaves
- 1 head butter lettuce
- 3 tablespoons Thai sweet chili sauce
- 2 teaspoons lime juice
- 1 tablespoon chopped cilantro leaves
- Pinch white sesame seeds
Chicken Caesar Wraps
By á-81075
Taking that delicious salad and transforming it into a handheld delight!
- 10 " Tortilla Wraps (Any flavor will do)
- 16 oz of Boneless Skinless Chicken Breasts
- 16 oz bottle of Italian Dressing
- Freshly Grated Parmesan Cheese
- Head of Romaine Lettuce
- Creamy Caesar Dressing
One-Pot Garden Chicken and Noodles
By á-9003
In heavy 5-quart saucepan over medium heat, melt butter; add chicken and onion
- 2 Tbsps butter or margarine
- 3/4 pound boneless, skinless chicken breast, cut into 3/4 inch pieces 1/3 cup onion, finely chopped
- 1 can (14 1/2 oz) chicken broth 1/2 package
- (12 oz) WIDE EGG NOODLES, uncooked 1 package
- (10 oz) frozen peas and carrots
- 1 can (10 3/4 oz) condensed cream of chicken or cream of mushroom soup
- 3/4 cup milk
- 3/4 cup grated Parmesan cheese, divided 1 jar
- 4 oz) chopped pimiento, drained, (optional)
BBQ Chicken Grilled Cheese Sandwiches
By Tarah716
HOLY BBQ Chicken Grilled Cheese Sandwiches! This recipe is the supreme grilled cheese recipe, prepare thyself to na
- 1 tablespoon olive oil
- 3 cups cooked shredded chicken
- 1/4 medium red onion, sliced
- 1/2 cup bbq sauce
- 1/4 cup chopped fresh cilantro
- 3 tablespoons unsalted butter, softened
- 8 slices crusty Italian bread
- 8 slices thick cut pepper jack cheese
Low Carb Southern Dill Pickle Chicken Salad
By aerin8
We love to make chicken salad out of leftover roast chicken, especially the pre-cooked grocery store rotisserie chi...
- 2 cups cooked chicken, shredded
- 1 ⁄4 cup dill pickles, finely diced
- 1 hard boiled egg, peeled and diced
- 2 ⁄3 cup mayonnaise
- 1 ⁄8 teaspoon onion powder
- 1 ⁄4 teaspoon black pepper
- 1 ⁄2 packet sugar substitute, optional
Homestyle Chicken Tender Bake
By VerneJ
Transform chicken tenders into down home comfort food with layers of mashed potatoes, corn, chicken gravy and chedd...
- 2 Tbsp. fresh chives, finely chopped (optional)
- 4-6 chicken tenders (1 pound)
- 1 (24 oz) package refrigerated mashed potatoes
- 1 1/2 cups shredded Colby Jack cheese
- 1 (11oz) can yellow and white corn, drained
- 1 (12 oz) jar chicken gravy
Polynesian Honey-Pineapple Chicken
By Susan52
For marinade, in a large saucepan, combine pineapple juice, honey, Worcestershire sauce, garlic, ginger, and salt
- 1/2 cup pineapple juice
- 1/4 cup honey
- 4 cloves garlic, minced
- 3 tablespoons Worcestershire sauce
- 1 tablespoon grated fresh ginger or 1 teaspoon ground ginger
- 1 teaspoon salt
- 12 chicken drumsticks or thighs or a combination* (about 3 pounds)
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