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Lunch recipes - 2017 recipes

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Craving some creamy chicken taquitos? These are easy to make and much better than the prepared ones you buy at the ...

  • 3 ounces cream cheese, softened
  • 1/4 cup green salsa
  • 1 tablespoon fresh lime juice (juice from about half a lime)
  • 1/2 teaspoon ground cumin
  • 1 teaspoon chili powder
  • 1/2 teaspoon onion powder
  • 2 cloves garlic, minced
  • 3 tablespoon chopped cilantro
  • 2 tablespoon sliced green onions
  • 2 cups shredded cooked chicken
  • 1 cup shredded Mexican flavored cheese
  • Small flour or corn tortillas
  • Kosher salt
  • Cooking spray
4.6/5 (16 Votes)

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1. Heat the oven to 400°

  • 1/4 cup Cointreau
  • 1/4 cup soy sauce
  • 1 cup fresh orange juice (from about 2 oranges)
  • 1 tbsp brown sugar
  • 1-1/2 tsp salt
  • 2 tbsp grated orange zest (from about 3 oranges)
  • 1/2 tsp fresh-ground black pepper
  • 6 cloves garlic, minced
  • 4 pounds chicken wings
4.3/5 (52 Votes)

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One of the USA's favorite Italian-American dishes is the Chicken Parmesan

  • 2 tablespoons extra virgin olive oil
  • 6 chicken breast halves, each sliced in half cross-wise
  • 1/2 teaspoon kosher salt
  • 2 teaspoons black pepper, freshly cracked
  • 3 tablespoons unsalted butter
  • 1 teaspoon garlic powder
  • 3 ounces parmesan cheese, freshly grated
  • 3/4 cup marinara sauce
  • 4 ounces mozzarella cheese, shredded
  • 1 package Kings Hawaiian Savory Butter Dinner Rolls
4.4/5 (29 Votes)

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I really like this recipe

  • 4 boneless skinless chicken breasts, thinly sliced*
  • salt and pepper
  • 2 tablespoons olive oil
  • 1 1/2 cups sliced mushrooms
  • 1/2 cup Marsala wine** see note
  • 1/2 cup chicken broth
  • 1 cup heavy whipping cream
  • 1 teaspoon ground mustard (optional)
  • 1 teaspoon garlic powder
  • Fresh Chopped Parsley for garnish
4.5/5 (21 Votes)

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Quick and easy, this is chicken everyone in your family will love with the melted cheese and bacon on top!

  • 4 boneless chicken breasts
  • 8 pieces bacon, coarsely chopped
  • 8 ounces fresh mushrooms, sliced
  • 1 tablespoon butter
  • 1 clove garlic, minced
  • 4 ounces cheddar cheese, shredded
4.6/5 (23 Votes)

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Thai Chicken Lettuce Wraps are full of flavors and a healthy dinner

  • SAUCE:
  • 2 tablespoons oil
  • 1/4 small onion, finely diced
  • 3 cloves garlic, minced
  • 10 ounces ground chicken
  • 1/2 cup whole roasted cashew nuts
  • 1 tablespoon fish sauce
  • 1 tablespoon sweet soy sauce
  • 1 tablespoon chopped cilantro leaves
  • 1 head butter lettuce
  • 3 tablespoons Thai sweet chili sauce
  • 2 teaspoons lime juice
  • 1 tablespoon chopped cilantro leaves
  • Pinch white sesame seeds
4.3/5 (32 Votes)

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Taking that delicious salad and transforming it into a handheld delight!

  • 10 " Tortilla Wraps (Any flavor will do)
  • 16 oz of Boneless Skinless Chicken Breasts
  • 16 oz bottle of Italian Dressing
  • Freshly Grated Parmesan Cheese
  • Head of Romaine Lettuce
  • Creamy Caesar Dressing
4.4/5 (19 Votes)

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In heavy 5-quart saucepan over medium heat, melt butter; add chicken and onion

  • 2 Tbsps butter or margarine
  • 3/4 pound boneless, skinless chicken breast, cut into 3/4 inch pieces 1/3 cup onion, finely chopped
  • 1 can (14 1/2 oz) chicken broth 1/2 package
  • (12 oz) WIDE EGG NOODLES, uncooked 1 package
  • (10 oz) frozen peas and carrots
  • 1 can (10 3/4 oz) condensed cream of chicken or cream of mushroom soup
  • 3/4 cup milk
  • 3/4 cup grated Parmesan cheese, divided 1 jar
  • 4 oz) chopped pimiento, drained, (optional)
4.6/5 (18 Votes)

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HOLY BBQ Chicken Grilled Cheese Sandwiches! This recipe is the supreme grilled cheese recipe, prepare thyself to na

  • 1 tablespoon olive oil
  • 3 cups cooked shredded chicken
  • 1/4 medium red onion, sliced
  • 1/2 cup bbq sauce
  • 1/4 cup chopped fresh cilantro
  • 3 tablespoons unsalted butter, softened
  • 8 slices crusty Italian bread
  • 8 slices thick cut pepper jack cheese
4.6/5 (19 Votes)

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We love to make chicken salad out of leftover roast chicken, especially the pre-cooked grocery store rotisserie chi...

  • 2 cups cooked chicken, shredded
  • 1 ⁄4 cup dill pickles, finely diced
  • 1 hard boiled egg, peeled and diced
  • 2 ⁄3 cup mayonnaise
  • 1 ⁄8 teaspoon onion powder
  • 1 ⁄4 teaspoon black pepper
  • 1 ⁄2 packet sugar substitute, optional
4.6/5 (18 Votes)

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Transform chicken tenders into down home comfort food with layers of mashed potatoes, corn, chicken gravy and chedd...

  • 2 Tbsp. fresh chives, finely chopped (optional)
  • 4-6 chicken tenders (1 pound)
  • 1 (24 oz) package refrigerated mashed potatoes
  • 1 1/2 cups shredded Colby Jack cheese
  • 1 (11oz) can yellow and white corn, drained
  • 1 (12 oz) jar chicken gravy
4.2/5 (34 Votes)

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For marinade, in a large saucepan, combine pineapple juice, honey, Worcestershire sauce, garlic, ginger, and salt

  • 1/2 cup pineapple juice
  • 1/4 cup honey
  • 4 cloves garlic, minced
  • 3 tablespoons Worcestershire sauce
  • 1 tablespoon grated fresh ginger or 1 teaspoon ground ginger
  • 1 teaspoon salt
  • 12 chicken drumsticks or thighs or a combination* (about 3 pounds)
4.5/5 (23 Votes)

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Polynesian Honey-Pineapple Chicken Baked Creamy Chicken Taquitos