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A delicious one bowl pineapple cake topped with a cream cheese frosting while it’s still hot

  • CREAM CHEESE FROSTING:
  • 2 cups all purpose flour
  • 2 cups sugar
  • 2 eggs
  • 1 teaspoon baking soda
  • 1 teaspoon vanilla
  • Pinch salt
  • 1 (20 ounce) can crushed pineapple (undrained ) in it’s own juice – not syrup
  • 1 cup chopped pecans, optional
  • 1/2 cup butter, 1 stick
  • 1 (8 ounce) cream cheese, softened
  • 1 teaspoon vanilla
  • 1 1/2 cups confectioners’ sugar
4.3/5 (50 Votes)

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The pineapple adds a subtle sweetness to this easy black bean salad recipe

  • 4 1/2 cups cooked black beans or 3 (14-ounce) cans, drained and rinsed
  • 2 cups pineapple, chopped
  • 5 stalks green onions, chopped
  • 1 bunch cilantro, chopped
  • 2 sweet red pointed peppers, chopped
  • 3 ears corn, cooked and kernels removed
  • 1/2 cup white or red onion, finely chopped
  • 1/4 cup fresh pineapple juice
  • 1/4 cup white balsamic vinegar
  • 1 tablespoon lime juice
  • Fresh ground pepper, to taste
4.1/5 (60 Votes)

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Key Lime Pie is a great refreshing dessert to enjoy when it's hot outside especially when it's topped with fresh wh...

  • 1 1/2 cup Keebler Graham Cracker crumbs
  • 3/4 stick of I Can't Believe it's Not Butter
  • 3 egg yolks
  • 2 (14-ounces) can of fat-free condensed milk
  • 3/4 cup fresh lime juice
  • 1 tablespoon lime zest
  • 1/3 cup fat-free Plain Greek Yogurt
  • Homemade whipped cream and lime slices for garnish
4.6/5 (29 Votes)

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Canned apple pie filling topped with a buttery, crunchy homemade crumb topping

  • 2 (21 oz) cans Apple Pie filling (I used Great Value brand)
  • 1 teaspoon fresh lemon juice
  • 1/4 - 1/2 teaspoon ground cinnamon
  • 3/4 cup all-purpose flour
  • 3/4 cup confectioners powdered sugar
  • 1/2 cup finely chopped pecans
  • 6 tablespoons butter
4.4/5 (39 Votes)

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In a stock pot bring the apple juice to a boil

  • 1 Gallon 100% Apple juice or Apple cider
  • 2 cups sugar
  • 4 cinnamon sticks
  • 1 liter 190 proof grain alcohol
4.6/5 (30 Votes)

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Fresh and light watermelon salad, perfect for hot summer nights

  • 8 cups watermelon, seedless, cubed
  • 1 small red onion, cut into rings
  • 1 cup macadamia nuts, coarsely chopped or slivered almonds, toasted
  • 1 cup arugula or baby spinach, fresh
  • 1/3 cup balsamic vinaigrette
  • 3 tablespoons canola oil
  • Watermelon slices, optional
  • 1 cup (4 ounces) blue cheese, crumbled
4.5/5 (38 Votes)

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1. In a medium sized casserole dish (2

  • 3 cups frozen or fresh mixed berries
  • 2/3 cup organic whole cane sugar
  • 3 tablespoons cinnamon
  • 1 teaspoon nutmeg
  • 1 cup brown rice flour
  • 1 cup gluten free oat flour (or finely ground oats)
  • 2 cups gluten free rolled oats
  • 3/4 cup of warm melted coconut oil
4.6/5 (29 Votes)

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Layered pound cake with a creamy pudding mixture and fresh berries is a perfect dessert for any patriotic holiday, ...

  • 1 (14-ounce) can sweetened condensed milk
  • 1 1/2 cups 2% milk
  • 2 (3.4 ounce) packages instant lemon pudding mix
  • 1/2 cup sour cream
  • 2 cups fresh blueberries
  • 2 cups fresh raspberries
  • 1 tablespoon lemon juice
  • 1 (16-ounce) package frozen pound cake, thawed and cubed
  • 1 (8-ounce) container frozen whipped topping, thawed
  • Additional blueberries and raspberries, optional
4.6/5 (29 Votes)

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The fresh fruit shines through in this colorful dessert pizza

  • 1 tube (8-ounces) refrigerated reduced-fat crescent rolls
  • 11 ounces reduced-fat cream cheese
  • 1/2 cup apricot preserves
  • 2 tablespoons confectioners' sugar
  • 2 cups sliced fresh strawberries
  • 1 cup fresh blueberries
  • 1 cup fresh raspberries
4.6/5 (29 Votes)

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Preheat oven to 350 degrees

  • 1/2 cup butter
  • 1/2 cup shortening
  • 1 cup sugar
  • 1/2 cup brown sugar
  • 1 tsp. vanilla
  • 1 medium banana, mashed
  • 2 cups flour
  • 1/3 cup dark cocoa
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1 1/2 cups chocolate chips
4.6/5 (29 Votes)

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Do we have any lemon lovers in the house?? This ooey gooey pudding cake will is not too sweet, and the perfect amou

  • 1 (15.25-ounce) box lemon cake mix
  • (ingredients listed on back of box; eggs, oil and water)
  • 2 (3.4 oz.) boxes instant lemon pudding
  • 1/3 cup sugar (optional)
  • 2 cups cold milk
  • 1 1/4 cup water
  • powdered sugar, for dusting
4.4/5 (39 Votes)

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For a lemony sweet treat, try these Lemon butter cookies with the blend of sweet and citrus

  • 1/2 cup butter, room temperature
  • 1 (8-ounce) box of cream cheese, room temperature
  • 1 egg
  • 1 tablespoon lemon juice
  • 1 box lemon cake mix (I use Duncan Hines lemon supreme)
  • 1 cup powdered sugar
4.6/5 (22 Votes)

Any burning questions? Our chefs answer!

Lemon Gooey Butter Cookies Easiest Pineapple Cake