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Combine the baking powder and the crumbs

  • 2 cups cooked flaked fish
  • 1-1/2 cups fine bread crumbs
  • 1/2 teaspoon baking powder
  • 2/3 cup chopped celery
  • 1/3 cup chopped onion
  • 1 Tablespoon lemon juice
  • 1 Tablespoon chopped green pepper
  • 1 Tablespoon chopped pimento
  • 1 cup milk
  • 1 egg
  • 1 teaspoon salt
  • freshly ground pepper
3.7/5 (27 Votes)

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Preheat oven to 350. While the oven is preheating: Grate the lemon rind and place in a bowl

  • 1 lb haddock or flounder fillets
  • 1 tbsp butter or margarine
  • 4 tsp lemon juice
  • 1 tsp lemon rind- grated
  • 1/8 tsp salt
  • dash pepper
  • 1/8 tsp rosemary
4/5 (8 Votes)

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Bacalao, salted dried codfish, is the defining ingredient in traditional Puerto Rican fish stew, but salt cod requi...

  • 2 tablespoons extra-virgin olive oil
  • 1 medium onion, chopped
  • 4 cloves garlic, minced
  • 1 pound flaky white fish, such as haddock, tilapia or cod (see Tip), cut into 1 1/2-inch pieces
  • 1 14-ounce can diced tomatoes
  • 1 Anaheim or poblano chile pepper, chopped
  • 1/4 cup packed chopped fresh cilantro
  • 2 tablespoons sliced pimento-stuffed green olives
  • 1 tablespoon capers, rinsed
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/2 cup water, as needed
  • 1 avocado, chopped (optional)
4/5 (6 Votes)

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Try this delicious Tuna Steaks Seared with Ginger, Soy and Brown Sugar recipe

  • 1 tablespoon peeled and minced fresh ginger
  • 1 garlic clove, minced
  • 2 tablespoons brown sugar
  • 1/4 cup soy sauce
  • 2 tablespoons fresh lemon juice
  • Two 6-ounce tuna steaks, about 3/4-inch thick
  • Salt and freshly ground pepper
  • 1 tablespoon olive oil
  • 2 scallions, thinly sliced
3.8/5 (29 Votes)

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Just like the Salmon Croquettes served at Luby's, these little gems feature a mixture of salmon, haddock, potatoes ...

  • BREADING:
  • 1 1/4 pound canned pink salmon, bones and skin removed
  • 1 1/4 pound haddock or cod, cooked
  • 1 1/4 pound potatoes boiled and shredded or diced
  • 1 jumbo white onion, peeled and shredded
  • 2 extra large eggs
  • 2/3 tablespoon paprika
  • 1/2 pound crushed saltine crackers
  • 1/2 pound all purpose flour
  • 1 1/2 cups buttermilk
  • 3 eggs
  • 1 1/8 pounds crushed saltine crackers
  • Vegetable oil, for deep frying
4.1/5 (15 Votes)

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This Cheesecake Factory copy cat is elegant and sophisticated

  • 6 ounces sushi-grade tuna
  • Scallions
  • 2 avocados
  • 1 clove garlic, grated or minced
  • 1 teaspoon grated ginger
  • Lime juice
  • 1/2 teaspoon sesame oil
  • Salt
  • Pepper
  • 1 teaspoon honey
  • Dash soy sauce
4/5 (44 Votes)

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Preheat oven to 400 degrees

  • 1 pound sunchokes, cut into 1-inch pieces
  • 5 tablespoons olive oil
  • Sea salt and freshly ground black pepper
  • 4 (5-ounce) triggerfish fillets
  • 3 eggs
  • 1 tablespoon Dijon mustard
  • 2 cups all-purpose flour
  • 2 cups panko
  • 2 cups mustard-green leaves, finely chopped
  • 2 tablespoons butter
  • 1 tablespoon capers
  • 3 Meyer lemons, zest finely grated and fruit segmented
  • 1 tablespoon finely chopped parsley
3.5/5 (18 Votes)

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Wild salmon salad with greens and soba noodles

  • Grilled salmon
  • Mixed salad greens
  • Cilantro- 2 chopped tablespoons
  • Orange- segments
  • Cucumber- sliced
  • Tuscan kale
  • Sesame seeds
  • bottled sweet chili sauce
4/5 (4 Votes)

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-Cut the dried tomatoes -Mix Dijon mustard with honey -Place the fresh endive on a plate -Add tomatoes and Isabel T

  • 4 dried tomatoes
  • Dijon mustard
  • honey
  • fresh endive
  • Isabel Solid Light Tuna in extra virgin olive oil
4/5 (4 Votes)

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To make sauce, cut cucumber in half lengthwise; scrape out any seeds

  • 1 medium cucumber(s), seedless
  • 1 small uncooked onion(s), red, peeled and thinly sliced
  • 1/4 cup(s) red wine vinegar
  • 1 tsp sugar
  • 1/2 tsp table salt
  • 1/2 tsp black pepper
  • 1 1/2 Tbsp dill, fresh, minced or 1 tsp dried
  • 1 clove(s) (medium) garlic clove(s), minced
  • 1 1/2 tsp horseradish sauce
  • 8 oz plain fat free yogurt (I use greek yogurt)
  • 3 cup(s) vegetable broth
  • 3/4 cup(s) table wine, white, dry
  • 1/2 medium (medium) lemon(s), cut into 3 slices
  • 2 Tbsp dill, or 4 sprigs
  • 1 1/4 pound(s) uncooked Atlantic salmon fillet(s), four 5 oz fillets
  • 1 Tbsp capers, optional
4/5 (4 Votes)

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Generally speaking, a causa is a cold dish made with a layer of the aforementioned potato mash, a layer of filling,...

  • 1 1/2 kg potatoes
  • 1 small red onion
  • 1 450 gr can of tuna in oil
  • 5 limes
  • 3 teaspoons powdered yellow chili or any chili blended with a bit of oil into a paste, to taste
  • 2 teaspoons salt
  • 2 avocados
  • 1/2 – 3/4 cup mayonnaise
  • 2 eggs
  • black olives (optional)
  • chopped coriander or parsley (optional)
4/5 (6 Votes)

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Procedures for Rice 1.Heat 2 tablespoons of olive oil in medium size sauce pan over medium high heat

  • Ingredients2 8 ounce pieces of red snapper
  • 2 cups of basmati rice
  • 8 tablespoons of olive oil
  • 4 tablespoons of diced shallots
  • 4 table spoons of diced garlic
  • 1 teaspoon plus 4 pinches of salt
  • 1 teaspoon plus 2 pinch of pepper
  • 1 cup of water
  • 1 1/2 1 1/2 cups of chicken stock
  • 1 8 oz bunch of asparagus
  • 1/2 cup of white wine
  • the juice of 1 lemon
  • 2 tablespoons of butter
  • 1 tablespoon of parsley
  • 1 ounce of capers
4/5 (6 Votes)

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Sauteed Red Snapper w/White Wine Sauce, Rice and Asparagus Fish Loaf