Our best fish recipes - 967 recipes
More Fish recipes
Ranch Salmon
By knrr2003
my husband hates ranch sauce but he loves this salmon recipe
- 6 salmon fillets or 1 whole salmon
- 3/4 cup hidden valley ranch salad dressing
- 2 tsp chopped fresh dill or 1/4 tsp dried dill weed
- 1 tsp chopped fresh parsley
- lemon wedges
- fresh dill sprigs optional
Sauteed Haddock
By á-4326
Sprinkle fish with 1/2 tsp italian seasonings, salt and pepper to taste
- 1 lb haddock fillets
- 1 tsp. Italian seasons, divided
- 2 tbs. olive oil
- 1/3 c plain bread crumbs
- 2 plum tomatoes, seeded, chopped
- 1 tbs parsley
- 2 tsp capers, rinsed
- 1 tsp. chopped garlic
APRICOT GLAZED SALMON
By á-4598
1. WARM OLIVE OIL IN A PAN THAT WILL FIT FILLET 2
- SALMON
- OLIVE OIL
- APRICOT JAM/PRESERVES
- SOY SAUCE
- MINCED GARLIC
Semolina's Crawfish Roban
By á-2402
Heat sauce just to a simmer in a large saute pan
- Roban Sauce:
- 1 lb fresh LA crawfish tails (cooked)
- 1 1/2 lbs cooked shell pasta, such as angel hair or linguine
- 2 C Roban sauce
- 1/4 C chopped green onion (green part only)
- 4 TBS. butter
- 1 C chopped green onions (green part only)
- 1 tbs. blackened redfish seasoning or Creole seasoning, such as Tony Chachere's
- 2 TBS. chopped garlic
- 1 quart heavy cream
Salmon Italiano
By á-2144
1. In a large saucepan cook the penne in lightly salted boiling water for 4 minutes; drain and set aside
- 1 cup dried penne pasta
- 1 cup sliced fresh mushrooms
- 1/3 cup dry white wine
- 2 tbsp basil pesto
- 1 tbsp lemon juice
- 2 tsp drained capers
- 2 , 6 oz fresh salmon, tuna, or swordfish steaks, 3/4 inch thick
- 1 tsp creole seasoning
- 1 tbsp olive oil
Quick Steamed Flounder With Ginger-Garlic Mustard Greens
By tulawdog
1. Heat oils in a very large skillet
- 1 tablespoon vegetable or peanut oil
- 1 teaspoon toasted sesame oil, more for drizzling
- 3 garlic cloves, minced
- 1 1-inch-thick slice peeled fresh ginger root, minced
- 2 small bunches mustard greens, cleaned, stemmed and torn into pieces
- 1 tablespoon soy sauce, more for drizzling
- 2 flounder fillets, 12 ounces each
- Kosher salt and freshly ground black pepper.
smoked salmon braid
By toni8
preheat oven 375 f line large baking sheet with non stick foil arrange dough beat cream cheese until smooth
- 2 pkgs pillsbury crescents 235 g each
- 1 pkg cream cheese softened 250 g
- 1/4 cup chopped fresh dill or 2 tsp dried
- 2 tbsp lemon juice
- 1 tbsp chopped capers
- 1 tsp pepper
- 1 egg
- 1 pkg smoked salmon 150g
Seafood (Portuguese Cod casserole)
By Skookum13
If you don't have a terracotta dish, use a oven proof dish
- 2 onions, thinly sliced
- 2 T olive oil
- 2 cloves garlic, finely chopped
- 4 cups potatoes, peeled and thinly sliced on a mandolin
- 3 plum tomatoes, sliced
- 1/4 c oil-cured black olives, drained, pitted and finely chopped
- 2 pounds fresh cod fillets
- 1 cup chicken broth
- salt and pepper
Rubio's Fish Tacos
By gstark
First make your batter - whisk the ingredients together until they're well blended and then beat a little longer to...
- Rubios Fish Taco Recipe
- 12 sticks of fish - prepared as above
- 12 corn tortillas
- oil for deep frying
- Batter
- 1 cup flour
- 1 cup beer
- 1 tspn garlic powder
- few twists pepper
- Sauce
- 1/2 cup mayonnaise
- 1/2 cup plain yoghurt
- Salsa
- 1 garlic clove - peeled and finely chopped
- 6 ripe tomatoes - diced finely
- Small red onion - peeled and diced
- 2 tablespoon cilantro leaves - chopped finely
- 2 jalapeno chillies - seeded and chopped finely
- 1 1/2 teaspoon salt
- 1/4 teaspoon pepper
- Salad
- Finely shredded hard cabbage
- limes - cut into wedges - you'll need 12 pieces
Macadamia-Crusted Halibut with Mango Cream Sauce
By Laken
In a food processor, combine macadamia nuts, bread crumbs (Pretzels), 1 teaspoon olive oil, black pepper, and red p...
- 1/2 mango - peeled, seeded and diced
- 1/2 cup heavy cream
- 1 teaspoon lemon juice
- 1/2 cup chopped macadamia nuts
- 1/4 cup seasoned bread crumbs (I did not have any, so I used pretzels)
- 1 teaspoon olive oil
- 1/2 teaspoon black pepper
- 1 pinch red pepper flakes
- egg white of 1 egg
- 1 pound fresh Halibut (portioned)
- salt and ground black pepper to taste
- 2 cloves minced garlic
- 1 tablespoon extra virgin olive oil
Salmon with New Orleans Sauce
By nicla91
To prepare the sauce, stir together all ingredients
- 1/2 cup bourbon
- 3/4 cup brown sugar
- 3 tsp soy sauce
- 1/2 tsp ground ginger
- 1/2 tsp freshly ground black pepper
Gold Fish Cracker Pretzel Mix
By Linda1128
Mix pretzels, crackers and oil together mix well
- 1 bag pretzel sticks
- 2 bags gold fish crackers
- 1/2 cup oil
- 1 pkg hidden valley ranch mix
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