Our best dinner ideas - 2286 recipes
More Dinner recipes
Healthy Chicken Spaghetti Stroganoff Style
By wandab0811
Spaghetti made with spiral noodles made from zucchini and squash served with a stroganoff inspired chicken and vege...
- 4 medium yellow squash, skin removed
- 4 medium zucchini, skin removed
- 1 large carrot, skin removed
- 2 medium carrots, skin removed
- 2 medium celery stalks, skin removed
- 1 small package baby bella mushrooms, chopped
- 1/2 small onion, chopped
- 2 bay leaves
- Salt and pepper, to taste
- 1/2 teaspoon cayenne pepper
- 1/4 teaspoon ground thyme
- 1/4 teaspoon garlic powder
- 3 tablespoons Parmigiano, grated
- 3 tablespoons Romano, grated
- 1 can evaporated milk
- 2 to 3 cups fresh chicken stock
- 3 chicken breasts
- 2 tablespoons sour cream
- 1/2 cup good white wine
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon dried cilantro
- 1/3 cup cream cheese
- 5 tablespoons flour
- 2 tablespoons Parkay Squeez butter
Chicken Alfredo Casserole
By á-11186
This is quick, easy and tasty!! Made it for our dinner last nite with some steamed broccoli and carrots and garlic
- 2 dry cups pasta (shells or elbow macaroni are really good for this recipe)
- 1 15-16 oz jar of a GOOD Alfredo sauce
- 1-2 cups cooked chicken, shredded or chunked
- 1/2 cup chicken broth
- 5 oz shredded Parmesan cheese
- 2 cups shredded mozzarella cheese (one 8 oz bag)
- 1-1/2 tsp minced garlic
- salt and pepper to taste
Slow Cooker Autumn Harvest Veggie Soup
By Kathy_Hester
You can’t go wrong with brussels sprouts and winter squash
- Please note that this recipes uses a 1 1/2 to 2 quart slow cooker*
- 2 cups water (475 g)
- 1 1/2 cup winter squash, diced (210 g)
- 1 cup brussels sprouts, shredded (88 g)
- 1/2 cup carrots, diced (65 g)
- 1/4 cup bell pepper, diced (38 g)
- 2 tablespoons cooked onion, (11 g)
- 1 clove garlic, minced
- 1 vegan bouillon cube
- 1 teaspoon dried sage
- 2 teaspoons dried thyme (2 g)
- 1 teaspoon apple cider vinegar
- Salt & pepper, to taste
- Toasted minced pecans for garnish, optional
Bourbon Street Chicken
By msippigrl
In a small mixing bowl, whisk together the apple juice, ketchup, vinegar, ginger, garlic, brown sugar, granulated s...
- 6 chicken thighs, skinned and visible fat removed
- 1/2 cup apple juice
- 2 tablespoons ketchup (I use Hunt's)
- 1 1/2 tablespoons apple cider vinegar
- 1/4 teaspoon ground ginger
- 1 large clove garlic, minced
- 1/4 cup packed light brown sugar
- 1 tablespoon granulated sugar
- 1/3 cup low sodium soy sauce
- 1/2 cup water
- 1/4 teaspoon freshly cracked black pepper
- 1/2 teaspoon crushed red pepper flakes, optional
- 1 tablespoon olive oil
- Sesame seeds for garnish, optional
Orange Chicken and Vegetable Stir Fry
By junerodgers
Make a fast and easy dinner with this Orange Chicken and Vegetable Stir Fry
- Sauce:
- 1/2 cup orange juice
- 1 tablespoon grated orange zest
- 2 big garlic cloves
- 1 tablespoon oyster sauce
- 2 tablespoons rice vinegar
- 2 tablespoons soy sauce
- 1 teaspoon minced ginger
- A dash of honey, sugar or agave
- STIR FRY:
- 1 pound chicken tender cut into strips
- 3 tablespoon cornstarch
- 4 cups chopped mushrooms, celery, carrots, snap peas and broccoli, must be fresh
- 1/2 cup chopped onion
- 1 tablespoon olive oil
- salt and pepper to taste
Caribbean Jerk Chicken Tenders
By janedoiron
Here's a tropical, tasty chicken fingers recipe that your kids (and their grownups) are sure to love
- 1/3 cup spiced Caribbean jerk marinade (I used KC Masterpiece)
- 1 1/2 pounds chicken tenders, rinsed
- 1/2 cup flour
- Salt and pepper, to taste
- Olive oil
Pork Tenderloin with Brown Sugar-Caramelized Onions
By á-70
Pork Tenderloin with Brown Sugar-Caramelized Onions recipe is so good! The pork is a combination of my favorite por...
- 1 pork tenderloin
- Salt and pepper, to taste
- 4 tablespoons unsalted butter, divided
- 1 tablespoon olive oil
- 2 large sweet onions, sliced
- 1 tablespoon brown sugar - packed
- 1 tablespoon balsamic vinegar
Crockpot Ranch Chicken Tacos
By á-24474
Filling for these chicken tacos is moist, tender and flavorful, thanks to the slow cooker and packaged seasonings
- 1 1/2 to 2 pounds boneless chicken breasts
- 2 cups low-sodium, fat-free chicken broth
- 1 package ranch seasoning mix
- 1 package taco seasoning
- Flour or corn tortillas
- Suggested toppings: shredded cheese, salsa, sour cream, lettuce, diced avocado
Sweet Hawaiian Crockpot Chicken
By carvalhohm
Doesn't get any easier than this make ahead recipe, add ingredients to your crockpot and cook on low
- 2 pounds chicken breast, chunked
- 1 cup pineapple juice
- 1/2 cup brown sugar
- 1/3 cup soy sauce
Chicken Fried Steak - Pioneer Woman
By lindaauman
This recipe is packed with savory flavor and you can easily make this dish your go-to brunch option for family and ...
- 3 pounds cube steak, tenderized round steak that's been extra tenderized
- 1 1/2 cups whole milk, plus up to 2 cups for gravy
- 2 whole large eggs
- 3 cups all-purpose flour
- Seasoned salt
- 1/4 teaspoon cayenne
- Lots of Black Pepper
- Canola Oil, For Frying
- Salt and pepper, for both meat and gravy
Chicken in White Wine
By HeatherS
7 points per serving
- 3 slices turkey bacon, chopped
- 1 (3 1/2-pound) chicken, cut into 8 pieces and skinned
- 1 onion, chopped
- 2 celery stalks, sliced
- 1 head garlic, cloves peeled
- 1 tablespoon tomato paste
- 1/2 pound cremini mushrooms, sliced
- 1 cup frozen small onions
- 1 (14 1/2-ounce) can reduced-sodium chicken broth
- 1/2 cup dry white wine or dry vermouth
- 1/2 pound small red potatoes, scrubbed and quartered
- 4 carrots, cut into 2-inch lengths
- 2 tablespoons all-purpose flour
- 2 tablespoons water
- 2 tablespoons chopped fresh parsley
Chicken Alfredo - Instant Pot
By lindaauman
Looking for a quick and easy dinner?! You can't go wrong with this time saving pressure cooker Chicken Alfredo dish
- 1 tablespoon olive oil
- 1 small onion, chopped
- 4 garlic cloves, chopped
- 8 ounces pasta (rotini or bowtie)
- 2 chicken breasts, cubed
- 2 cups chicken broth
- Red pepper flakes (optional)
- 1/2 cup heavy cream + 1 cup grated Parmesan cheese or 1 jar of alfredo sauce
- Salt and pepper, to taste
- Parsley, chopped
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