Slow-cooker - 96 recipes
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Slow-Cooker Corn & Jalapeño Dip
By carmen-2
Details
Servings 8
Preparation time 20
Cooking time 165
- 4 slices bacon, diced
- 3 (15.25-ounces) cans whole kernel corn, drained
- 2 jalapeños, seeded and diced
- 1/2 cup sour cream
- 1 cup shredded Pepper Jack cheese
- 1/4 cup grated Parmesan cheese
- Kosher salt and freshly ground black pepper, to taste
- 8 ounces cream cheese, cubed
- 2 tablespoons chopped chives
Easy to make, this slow-cooker corn jalapeño dip is perfect with Fritos for that big game or any day you have a cr...
Top rated Slow-cooker recipes
Crock Pot Loaded Baked Potato Soup
By feeferlump
A creamy, rich and wholesome Loaded Baked Potato Soup made easy using your slow cooker
- Cooking spray
- 1/2 yellow onion, finely chopped and sautéed
- 3 cloves garlic, minced and sautéed
- 3 to 4 pounds baking or Yukon potatoes, fully baked, flesh scooped out
- 2 cups low sodium chicken broth
- 1 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 1 1/2 cups 1% milk
- 8 ounces reduced-fat sharp cheddar cheese, shredded and divided
- 1/2 cup nonfat plain Greek yogurt or sour cream, for topping
- 4 teaspoons fresh chives or green onions, chopped for topping
- 3 strips Godshall’s Turkey Bacon, cooked, for topping
Lightened-Up Slow-Cooker Chicken Buffalo Dip
By á-174535
Chicken Buffalo Dip usually comes with a bad wrap of being too fatty
- 2 (8-ounce) packages reduced-fat cream cheese, cut into small pieces
- 2 cups white meat from a rotisserie chicken, skin and bones discarded, shredded
- 2 cups low-fat cheddar, shredded (about 6-ounces)
- 1 cup buttermilk
- 1/3 cup hot sauce, such as Frank's
- 1 tablespoon all-purpose flour
- 1 teaspoon Worcestershire sauce
- 3/4 teaspoon cayenne pepper
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 cup parsley leaves, chopped
- 1/4 cup crumbled blue cheese
- Celery and carrot sticks, for serving
Slow Cooker Lasagna
By á-71533
This lasagna is made easy using your slow cooker
- 1 pound bulk Italian sausage
- 1 medium onion, chopped (1/2 cup)
- 3 (15-ounces each) cans Italian-style tomato sauce
- 2 teaspoons dried basil leaves
- 1/2 teaspoon salt
- 2 cups mozzarella cheese, shredded (8-ounces)
- 1 (15-ounce) container part-skim ricotta cheese
- 1 cup Parmesan cheese, grated
- 15 uncooked lasagna noodles
Slow Cooker Barbecued Pulled Pork
By á-174535
A simple and delicious slow cooker Barbequed Pulled Pork recipe
- 1 small onion, finely chopped
- 1 cup ketchup
- 1/4 cup dark brown sugar
- 3 tablespoons cider vinegar
- 2 tablespoons molasses
- 1 tablespoon Dijon mustard
- 2 teaspoons sambal oelek or other Asian chile sauce
- 4 1/4 pounds boneless pork shoulder, trimmed and cut into 4 pieces
- Kosher salt and freshly ground pepper
Crockpot Cheese Tortellini and Sausage
By ukiahgal67
Make some Italian food tonight with this easy Crockpot Cheese Tortellini and Sausage recipe
- 1 (19-ounce) bag frozen cheese tortellini
- 1 pound sausage (preferably Italian)
- 1 (10-ounce) bag fresh spinach
- 2 cans Italian style diced tomatoes
- 2 (12-ounce) cans low-fat chicken broth
- 1 (8-ounce block) cream cheese, cut into cubes
Slow-Cooker Mac & Cheese
By jab120638
This mac-and-cheese recipe is an easy-to-make slow cooker recipe that frees-up your hands, so that you can focus on...
- 16-ounces elbow macaroni
- 2 1/2 cups milk
- 12-ounces evaporated milk
- 3 cups cheddar
- 8-ounces cream cheese
- Salt and pepper to taste
Slow Cooker Ranch Pork Chops
By á-8559
This is a favorite at my house
- 4 pork chops, boneless
- 1 can cream of chicken soup
- 1 packet dry ranch dressing mix
Crock Pot Ravioli Casserole
By vickysue_4
I love my crock pot! This is one of my favorite crock pot dishes, Crock-pot Ravioli Casserole
- 1 1/2 pounds lean ground beef
- 1 onion, chopped
- 1 clove garlic, minced
- 1 (15-ounce) can tomato sauce
- 1 can stewed tomatoes
- 1 teaspoon oregano
- 1 teaspoon Italian seasoning
- salt/pepper
- 10-ounce frozen spinach, thawed (I used fresh spinach) (optional)
- 16-ounce bowtie pasta, cooked
- 1/2 cup parmesan cheese, shredded
- 1 1/2 cup mozzarella, shredded
Baked Potato Soup in a Slow Cooker
By á-14976
Baked Potato Soup is prepared in a slow cooker so you come home to a delightful smell of dinner almost ready! Just
- GARNISH:
- 5 pounds russet potatoes
- 1 medium yellow onion
- 5 cloves garlic
- 8 cups chicken or vegetable broth
- 1 (16-ounce) package cream cheese
- 1 teaspoon salt
- 1 teaspoon freshly ground pepper
- 1/4 cup crumbled bacon
- 1/4 cup shredded cheese
- 1/4 cup green onions
- Top with optional garnishes, crumbled bacon, shredded cheese, green onions
Slow Cooker Potato Soup for Weight Watchers
By Pattywak
This Slow-Cooker Potato Soup is only 3
- 1 (26 to 30-ounce) bag frozen hash browns
- 2 (14-ounce) cans non-fat chicken broth
- 1 (10.75-ounce) can 98% fat-free cream of chicken soup
- 1/4 cup onion, chopped
- 1/4 teaspoon black pepper
- 1 (8-ounce) package low-fat cream cheese
- 1 cup fat-free milk
- Green onions, chopped, to garnish
- Bacon bits, optional, to garnish
Crock Pot Sour Cream & Bacon Chicken
By shelliec
Chicken breasts wrapped in bacon and slow cooked in a mixture of sour cream and roasted garlic cream of mushroom so...
- 8 bacon slices
- 8 boneless, skinless chicken breasts
- 2 (10-ounce) cans roasted garlic cream of mushroom soup
- 1 cup sour cream
- 1/2 cup flour (all purpose or gluten free blend)
- Salt and pepper to taste
Heaven In A Crockpot
By á-26132
You'll think you died and went to heaven after trying these easy and delicious brownies made in a crock pot!
- 1 box Betty Crocker fudge brownie mix
- 1/2 cup butter, melted
- 4 eggs
- 1 pouch Betty Crocker chocolate chip cookie mix
Crock Pot Ranch Pork Chops
By á-5050
Pork chops prepared in the slow cooker with ranch mix is a family favorite! Serve with a side of mashed potatoes to...
- 1 package of boneless pork chops
- 1 can cream of chicken soup
- 1 packet dry Ranch dressing mix
Crockpot Apple Pie Breakfast
By á-4277
Set it and forget it with this delicious Crockpot Apple Pie Breakfast recipe
- 1 cup steel cut oats
- 3 apples, diced
- 1 cup apple juice
- 3 cups water
- 1/2 teaspoon cinnamon
More Slow-cooker recipes
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Crock Pot Zuppa Toscana
- 1 pound Italian sausage
- 2 large russet baking potatoes, sliced in half, and then in 1/4-inch slices
- 1 large onion, chopped
- 1/4 cup bacon bits, optional
- 2 garlic cloves, minced
- 2 cups kale or Swiss chard, chopped
- 1 (16-ounce) can chicken broth
- 1 quart water
- 1 cup heavy whipping cream
-
Crock Pot Honey Mustard Chicken &...
- 1 whole chicken, defrosted
- 1/3 cup grainy mustard
- 1/3 cup honey
- 1/3 cup olive oil
- 1/4 cup butter, softened
- 3 pounds red potatoes, chopped into 1/2 inch pieces
- 1 large yellow onion, chopped
- 1/2 cup olive oil
- 1/2 tablespoon salt
- 1/2 tablespoon black pepper
-
Christmas Eve Creamy Slow-Cooker...
- 1 1/2 cups heavy cream
- 1 (14-ounce) can of sweetened condensed milk
- 2 cups milk chocolate chips
- 6 cups of milk
- 1 teaspoon vanilla extract
-
Pasta Fagioli Slow Cooker Crock...
- 2 pounds ground beef
- 1 onion, chopped
- 3 carrots, chopped
- 4 stalks celery, chopped
- 2 (28-ounce) cans diced tomatoes, undrained
- 1 (16-ounce) can red kidney beans, drained
- 1 (16-ounce) can white kidney beans, drained
- 3 (10-ounce) cans beef stock
- 3 teaspoons oregano
- 2 teaspoons pepper
- 5 teaspoons parsley
- 1 teaspoon Tabasco sauce (optional)
- 1 (20-ounce) jar spaghetti sauce
- 8 ounces pasta
-
Slow-Cooker Ham
- 1 (up to 10-pounds) ham, pre-cooked, bone-in, spiral cut
- 3 cups brown sugar
- 1 can pineapple tidbits, undrained
-
Slow Cooker Lasagna
- 1 pound bulk Italian sausage
- 1 medium onion, chopped, about 1/2 cup
- 3 (15-ounce) cans Italian-style tomato sauce
- 2 teaspoons dried basil leaves
- 1/2 teaspoon salt
- 2 cups mozzarella cheese, shredded, about 8 ounces
- 1 (15-ounce) container part-skim ricotta cheese
- 1 cup Parmesan cheese, grated
- 15 uncooked lasagna noodles
-
Crockpot Mac N Cheese
- 16 ounces uncooked elbow macaroni
- 3 cups cheddar cheese, shredded
- 1 (8-ounce) block cream cheese
- 2 1/2 cups of milk
- 12 ounces evaporated milk
-
Crock Pot Chicken Stroganoff -...
- 1 pound chicken breast, boneless, skinless, frozen
- 1 can Campbell’s 98% fat free cream of mushroom soup
- 16 ounce fat free sour cream
- 1 envelope Lipton onion soup mix
-
The Absolute BEST Crockpot Beef...
- 2 pounds cubed stew meat
- 2 cans Condensed Golden Mushroom Soup
- 1 largish onion, diced
- 2 to 4 tablespoons Worcestershire
- 1/2 cup water
- 8 ounces cream cheese
- couple of dashes garlic salt
- couple dashes hot paprika
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Crock Pot Pineapple Chicken with...
- 6 carrots, cut up
- 1 sweet potato, large, diced
- 2 pounds chicken breasts, boneless skinless
- 1/3 cup brown sugar
- 1 cup pineapple juice
- 1/4 cup soy sauce
- 1 cup orange juice
- 1/4 teaspoon ginger
- 1 teaspoon garlic salt
- 1 onion, chopped, optional
- 1 small can pineapple chunks
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Creamy Slow Cooker Tortellini Soup
- 1 (1 1/2 - 2 ounce) envelope white sauce mix
- 4 cups water
- 1 (14 ounce) can vegetable broth
- 1 1/2 cups mushrooms, sliced fresh
- 1/2 cup onion, chopped
- 3 cloves garlic, minced
- 1/2 teaspoon dried basil, crushed
- 1/4 teaspoon salt
- 1/4 teaspoon dried oregano, crushed
- 1/8 teaspoon cayenne pepper
- 1 (7 - 8 ounce) package dried cheese tortellini (about 2 cups)
- 1 (12 ounce) can evaporated milk
- 6 cups fresh baby spinach leaves or torn spinach
- Ground black pepper (optional)
- Parmesan cheese, finely shredded (optional)
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Slow Cooker Autumn Harvest Veggie...
- Please note that this recipes uses a 1 1/2 to 2 quart slow cooker*
- 2 cups water (475 g)
- 1 1/2 cup winter squash, diced (210 g)
- 1 cup brussels sprouts, shredded (88 g)
- 1/2 cup carrots, diced (65 g)
- 1/4 cup bell pepper, diced (38 g)
- 2 tablespoons cooked onion, (11 g)
- 1 clove garlic, minced
- 1 vegan bouillon cube
- 1 teaspoon dried sage
- 2 teaspoons dried thyme (2 g)
- 1 teaspoon apple cider vinegar
- Salt & pepper, to taste
- Toasted minced pecans for garnish, optional
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