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The best beef recipes - 1028 recipes

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More Beef recipes

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Beat first 5 ingredients at medium speed with an electric mixer until blended; stir in beef and remaining ingredien...

  • 2 (8-ounce) packages cream cheese, softened
  • 1 (8-ounce) container sour cream
  • 1/4 cup milk
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon black pepper
  • 1 (4.5-ounce) jar dried beef, chopped
  • 1/2 cup chopped green or red bell pepper
  • 1/4 cup finely chopped onion
  • 1/2 cup chopped pecans
3.7/5 (6 Votes)

By

Great one pot dinner with everything you'll want - meat, potatoes and vegetables! Perfect for when you don't want ...

  • 2 onions, peeled and finely diced
  • 2 garlic cloves, peeled and crushed
  • 1 teaspoon ground cumin
  • 1 green chilli, deseeded and finely diced (or 1 frozen red chilli cubed)
  • 1 pound ground beef, extra lean
  • 1 carrot, peeled and diced
  • 1 cup potatoes, diced
  • 1 1/2 cups can chopped tomatoes
  • 1 cup beef stock
  • 1 teaspoon dried oregano
  • 4 tablespoons parsley, finely chopped
4.7/5 (3 Votes)

By

Most beef barley soups recipes that use the slow cooker are thin, bland, and vegetal

  • Beef Bones=Big Flavor
  • 3 3 1-inch pounds boneless beef chuck stew meat, trimmed and cut into 1-inch pieces
  • Salt and pepper
  • 2 2 2 tablespoons vegetable oil
  • 2 2 2 onions, chopped
  • 2 2 2 carrots, peeled and chopped
  • 6 6 6 garlic cloves, minced
  • 1 1 1 tablespoon minced fresh thyme leaves or 1 teaspoon dried thyme
  • 3 3 3 tablespoons tomato paste
  • 1/2 1/2 1/2 cup red wine
  • 8 8 8 cups low-sodium beef broth
  • 1 1 can 1 (28-ounce) can diced tomatoes
  • 1 1 1 cup pearl barley
  • 2 2 2 beef marrow bones (see note)
  • 1 1 1 tablespoon cider vinegar
4.5/5 (14 Votes)

By

In a medium sauce pan over medium heat, combine the water , salt, ground black pepper, oregano, basil, onion salt, ...

  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1 teaspoon onion salt
  • 3 cups water
  • 1 teaspoon dried parsley
  • 1 teaspoon garlic powder
  • 1 bay leaf
  • 1.70 ounce package Italian Salad dressing mix
  • 5 pound Rump roast
  • 1 red bell pepper sliced
  • 1 green bell pepper sliced
  • 1 orange bell pepper slice
  • 1 yellow bell pepper sliced
4/5 (41 Votes)

By

Michael Symon

  • 1 Lb Corned Beef
  • 1 Yellow Onion (chopped)
  • 1/2 Head Green Cabbage (sliced)
  • 2 tablespoons Grainy Mustard
  • 1 Lb Egg Noodles
  • 3 tablespoons Parsley
  • 2 tablespoons Olive Oil
  • Salt and Pepper
  • 2 tablespoons Butter
3.6/5 (35 Votes)

By

Place roast in the refrigerator a couple of days ahead of time

  • 1 sirloin tip roast (5 to 8 lbs.)
  • 1 cup water
  • 1/2 cup red wine
  • 6 garlic cloves
  • 3 bay leaves
  • 4 tablespoons au jus mix
  • Dijon mustard
  • minced onions or onion powder
  • granulated garlic powder
  • basil
  • rosemary (crushed)
  • tarragon
  • salt
  • ground black pepper
  • 100 % extra virgin olive oil
4.1/5 (13 Votes)

By

Beef jerky is given a Thai makeover with this simple but delicious recipe! A marinade of soy sauce, fish sauce, gar...

  • 4 pounds beef, thinly sliced
  • 3 tablespoons fish sauce
  • 1 teaspoon soy sauce
  • 2 cloves garlic, minced
  • 1/2 cup sugar
  • Salt, to taste
3.9/5 (27 Votes)

By

I made this dinner for Christmas Eve

  • 2 pound 2 pound beef tenderloin , center-cut, silver skin removed, tied at even intervals
  • 1 tablespoon 1 tablespoon vegetable oil
4/5 (14 Votes)

By

MEMPHIS STYLE SMOKED SIRLOIN ROAST

  • 10 - 15 LB SIRLOIN ROAST
  • MEMPHIS RUB
  • 1/2 cup paprika
  • 1/4 cup garlic powder
  • 1/4 cup mild chili powder
  • (use medium or hot to kick up the heat)
  • 3 tablespoons salt
  • 3 tablespoons black pepper
  • 2 tablespoons onion powder
  • 2 tablespoons celery seeds
  • 1 tablespoon brown sugar
  • 1 tablespoon dried oregano
  • 1 tablespoon dried thyme
  • 3 teaspoons cumin
  • 2 teaspoons dry mustard
  • 2 teaspoons ground coriander
  • 2 teaspoons ground allspice
3.8/5 (37 Votes)

By

This is one of Ree Drummond's 16-minute meals

  • 1 cup soy sauce, low-sodium
  • 6 tablespoons sherry or cooking sherry
  • 2 tablespoons cornstarch
  • 4 tablespoons brown sugar
  • 1 tablespoon ginger, peeled and minced fresh
  • 1 1/2 pounds flank steak (or flatiron, or London broil), trimmed of fat and sliced very thin against the grain
  • 3 tablespoons peanut or olive oil
  • 8 ounces fresh snow peas, trimmed
  • 1 large red bell pepper, sliced thin
  • 2 garlic cloves, minced
  • 1 medium onion, sliced thin
  • 1/2 cup mushrooms, sliced
  • 1/4 cup carrots, shredded
  • Crushed red pepper
  • Jasmine or long grain rice
3.8/5 (33 Votes)

By

Combine it all in an accommodating roasting pan or baking dish

  • 3-3 1/2 lb beef brisket
  • 1/2 cup Lambrusco wine
  • 1 (1.5 oz) envelope onion soup mix
  • 1 (12 oz) bottle Heinz chili sauce
3.9/5 (7 Votes)

By

Tuscan beef stew (peposo), a stew made by the tilemakers of Florence's famous Santa Maria del Fiore Cathedral Duomo...

  • 4 4pounds 2-inch boneless beef short ribs, trimmed and cut into 2-inch pieces
  • Salt
  • 1 1tablespoon 1tablespoon vegetable oil
  • 1 1(750-ml) bottle 1(750-ml) bottle Chianti
  • 1 1cup 1cup water
  • 4 4 4 shallots, peeled and halved lengthwise
  • 2 2 2 carrots, peeled and halved lengthwise
  • 1 1 1 garlic head, cloves separated, unpeeled, and crushed
  • 4 4sprigs 4sprigs fresh rosemary
  • 2 2 2 bay leaves
  • 1 1tablespoon 1tablespoon cracked black peppercorns, plus extra for serving
  • 1 1tablespoon 1tablespoon unflavored gelatin
  • 1 1tablespoon 1tablespoon tomato paste
  • 1 1teaspoon 1teaspoon anchovy paste
  • 2 2teaspoons 2teaspoons ground black pepper
  • 2 2teaspoons 2teaspoons cornstarch
3.8/5 (12 Votes)

Any burning questions? Our chefs answer!

Tuscan-Style Beef Stew Creamy Dried Beef Dip (for crockpot)