Vegetable recipes - 6281 recipes
More Vegetable recipes
Grilled Broccoli with Garlic Roasted Red Pepper Sauce
By TasteAndSee
Grilled Broccoli with Garlic Roasted Red Pepper Sauce - Perfect combo of roasted red pepper, garlic, almonds, papri...
- 2 small heads of broccoli, ends trimmed but still stems intact, cut into florets
- 1-2 tablespoons water
- 5 ounces roasted cherry tomatoes or 2.5 ounces sun dried tomatoes (see note)
- 3 large cloves garlic
- 1/2 cup (2.5 ounces) whole roasted almonds
- 1 1/2 teaspoons hot Hungarian paprika (can substitute with 1/4 cayenne)
- 1 1/2 teaspoons smoked paprika
- 1 teaspoon smoked salt
- 1/2 cup (2 ounces) crusty bread (see note)
- 1 red pepper
- 1/4 cup extra virgin olive oil
- 1 tablespoons sherry vinegar or red wine vinegar
- Canola oil cooking spray
Sun-Dried Chorizo Garlic Shrimp
By TasteAndSee
With garlic, sherry, sun-dried tomatoes, onions, butter, olive oil, and fresh shrimp, this dish is bursting with fl
- 1 1/2 pounds large fresh wild shrimp, shells removed and de-veined (leave tails on for easier eating!)
- 1 tablespoon olive oil
- 6 ounces dried semi-cured/uncured Spanish chorizo, sliced
- 1 cup yellow onion, finely chopped
- 4 garlic cloves, minced
- 1/2 cup sun-dried tomatoes in olive oil, drained and rough chopped
- 1/2 cup dry sherry
- 1/2 cup white wine
- 1 teaspoon smoked paprika or hot Hungarian paprika if you like it spicy!
- 1/2 teaspoon pepper
- 1 teaspoon salt
- 2 tablespoons butter (optional)
- Serve with French or sourdough bread
Rollitos de Nopales Rellenos
By á-172044
Corta los nopales a la mitad de forma horizontal de tal forma que te queden 2 nopales
- 2 nopales
- 150 gr de queso panela
- 5 tomates
- 1/2 cebolla
- 3 dientes de ajo
- 4 chiles guajillo
- 5 pimientas negras
- 4 clavos de olor
- Sal
Butternut Squash Polenta With Sausage & Onion
By ltrodrigu
In a large pot over medium-high heat, combine 4 1/2 cups water, the salt and the bay leaf
- 1 1/2 teaspoons kosher salt, more as needed
- 1 bay leaf
- 1 cup fine polenta (not quick cooking)
- 5 ounces seeded and peeled butternut squash, coarsely grated (1 cup)
- 3 tablespoons unsalted butter
- Black pepper, as needed
- 1 tablespoon extra-virgin olive oil, more as needed
- 1 1/2 pounds sweet or hot Italian pork sausage, sliced into 1/4-inch rounds
- 2 teaspoons minced rosemary
- 1 teaspoon fennel seeds (optional)
- 2 small onions, peeled, halved, and sliced into 1/4-inch half moons
- Rosemary sprigs, for garnish (optional)
Slow Cooker Pulled Pork Sandwiches with Tangy Broccoli Slaw
By mahto
Don't want to heat up your kitchen or grill? Make pulled pork in the slow cooker and compliment it with broccoli sl...
- 1 medium red onion, sliced
- 8 tablespoons cider vinegar, divided
- Kosher salt
- Black pepper, freshly ground
- 1/4 cup sour cream
- 1/4 cup mayonnaise
- 1 (12-ounce) package broccoli slaw, or 4 cups shredded broccoli stems
- 1 medium yellow onion, chopped
- 1/4 cup tomato paste
- 1/4 cup packed light brown sugar
- 1 tablespoon Worcestershire sauce
- 1 tablespoon Dijon mustard
- 1 tablespoon Cajun seasoning
- 1 1/2 pounds pork shoulder, trimmed and cut into 2 pieces
- 4 thick slices sandwich bread, toasted
Creamy Garlic Pasta
By á-47773
Directions: In a large pot, heat the olive oil and butter over medium heat
- Ingredients:
- Creamy Garlic Pasta
- 1 teaspoons olive oil
- 1 tablespoons butter
- 4 cloves garlic, minced
- 3 cups low sodium chicken broth
- 8 ounces linguine, broken in half
- 1 cup Parmesan cheese, shredded
- 1/2 cup whipping cream
- 1 tablespoon dried parsley
Southern Hoecakes (aka Fried Cornbread)
By msippigrl
These little cornbread cakes are pan cooked basically like you would pancakes and served with anything you would us...
- Your favorite prepared cornbread batter (homemade or packaged)
- Cooking oil and butter for frying
Garlic Parmesan Shrimp
By XrayKim
Simple, easy and delicious, I love this Garlic Parmesan Shrimp recipe!
- 24 large shrimp (peeled and deveined)
- 1/4 cup olive oil
- 1/4 cup chopped fresh parsley
- 3 garlic cloves, minced
- 1/2 teaspoon red pepper flakes
- 1/4 teaspoon black pepper
- 1/2 cup melted butter
- 1/2 cup toasted Italian breadcrumbs
- 1/2 cup freshly grated Parmesan cheese
Potatoes Stroganoff
By jackiemo
Betty Crocker: PREP TIME 10 Min TOTAL TIME 50 Min SERVINGS 4
- 1/2 pound lean ground beef
- 1/2 teaspoon garlic powder
- 1 box (4.7 oz) Betty Crocker® au gratin potatoes
- 2 1/4 cups hot water
- 2/3 cup milk
- 1 can (4 ounces) Green Giant® mushroom pieces and stems, drained
- 1/3 cup sour cream
Nova Scotia Green Tomato Chow
By EdieK
Traditional Nova Scotian Green Tomato Chow is a two-day process, as the tomato onion mixture sits overnight in salt...
- 16 cups finely sliced green tomatoes
- 8 cups sliced onions
- 3 cups vinegar
- 6 cups sugar
- 1/3 cup coarse pickling salt
- 1/2 cup pickling spices, in a cheesecloth bag
Stuffed Bell Peppers
By ladygourmet
Slice the bell peppers in half and take out the ribs and seeds
- 5 bell peppers
- 10 Italian style sausage links
- 4 – 5 cloves of garlic – chopped
- 5 large slices of rye bread – torn into pieces
- 1 cup of Italian parsley
- 3 – 4 sun dried tomato pieces
- 1 large tomato – diced
- 1 cup cooked rice
- 1/2 tsp. salt
- 1/2 tsp. black pepper
- 1/4 tsp. red pepper flakes
- 1/2 tsp. garlic powder
- Grated Romano or Parmesan cheese
- 3 – 4 tbs. of olive oil for drizzling
Pumpkin Pie Pudding
By VegasBartender
Here's a new twist on an old favorite
- 1/2 cup sugar, divided
- 2 tablespoons cornstarch
- 1 3/4 cups 1% low-fat milk
- 1 large egg
- Dash of salt
- Cooking spray
- 1/2 cup canned unsweetened pumpkin
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1/8 teaspoon salt
- 1/8 teaspoon ground nutmeg
- 1/4 cup walnuts, chopped
- 1/4 cup heavy whipping cream
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