Keyingredient.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

The best Raspberry recipes - 172 recipes

Google Ads

More Raspberry recipes

By

Using a handheld mixer or stand mixer to whip the softened cream cheese, 1 cup of powdered sugar and raspberry pres...

  • 8 ounces cream cheese, softened
  • 1 cup powdered sugar
  • 2 tablespoons raspberry preserves
3.8/5 (179 Votes)

By

1. To toast the walnuts, preheat oven to 375 F

  • Raspberry Walnut Vinaigrette:
  • 1/2 cup toasted walnuts, chopped
  • 6 oz. baby spinach, rinsed and dried
  • 1/2 cup dried cranberries
  • 1/2 cup crumbled blue cheese or feta
  • 2 tomatoes, chopped
  • 1 avocado, peeled, pitted and diced
  • 1/2 red onion, thinly sliced
  • 2 Tbsp. red raspberry jam (with seeds)
  • 2 Tbsp. red wine vinegar
  • 1/4 cup walnut oil or extra virgin olive oil
  • salt and freshly ground black pepper, to taste
4.1/5 (43 Votes)

By

Make sure to have skewers to serve these beautiful meatballs with sweet mango and bitter radicchio, which balance a...

  • MEATBALLS:
  • 1/2 cup plain breadcrumbs
  • 1/4 cup Parmesan, finely grated
  • 2 tablespoons fresh basil, chopped
  • 2 tablespoons fresh Italian parsley, chopped
  • 2 tablespoons whole milk
  • 1 1/2 teaspoons tomato paste
  • 1/2 teaspoon kosher salt
  • 1/4 teaspoon black pepper, freshly ground
  • 1 large egg, at room temperature
  • 1 clove garlic, minced
  • 1/2 small onion, finely chopped
  • 8 ounces ground dark turkey meat
  • 8 ounces spicy Italian turkey sausage links, casings removed
  • 3 tablespoons extra-virgin olive oil
  • SAUCE:
  • 2 cups frozen unsweetened raspberries, thawed
  • 3/4 cup ketchup
  • 2/3 cup seedless raspberry jam
  • 3 tablespoons packed golden brown sugar
  • 3 tablespoons balsamic vinegar
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon smoked paprika
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon black pepper, freshly ground
  • Zest of 1 small lemon
  • 2 to 3 large mangoes, peeled, pitted and cut into thirty six 3/4-inch cubes
  • 36 (1-inch) pieces torn radicchio leaves
4.4/5 (12 Votes)

By

theyummylife.com January 15, 2014

  • Suggested Salad:
  • 3 tablespoons raspberry vinegar
  • 1/3 cup fresh orange juice
  • 2 teaspoons maple syrup or honey
  • 1 teaspoon dijon style mustard
  • 2 teaspoons finely minced shallots
  • 6 tablespoons canola or olive oil
  • 1/4 teaspoon kosher salt
  • 6 cups baby spinach
  • 1/2 jicama, peeled and cut into matchstick slices
  • 2 oranges, peeled and cut into sections
  • 2 Tbs. chopped walnuts
  • 1 to 2 cups raspberried, blackberries or a combination
3.7/5 (16 Votes)

By

Take the raspberries out of the freezer

  • 1 (6 oz.) Raspberry Jello
  • 2 1/2 Cup Boiling Water
  • 1 Cup Applesauce
  • 1 Box Frozen Red Raspberries with juice/syrup
4/5 (43 Votes)

By

Yummy Raspberry Sorbet with a touch of mint

  • 1 cup water
  • 2 cups sugar
  • 1/2 cup finely chopped spearmint leaves
  • 3 cups fresh or frozen raspberries
  • 1/4 cup freshly squeezed lemon juice
4.3/5 (19 Votes)

By

Let dessert be refreshing with a slice of this Raspberry Rhubarb Pie

  • 1 1/3 cups sugar
  • 1/4 cup quick-cooking tapioca
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground cinnamon
  • 3 cups rhubarb, chopped 1 inch pieces, fresh or frozen, thawed and drained
  • 1 cup unsweetened raspberries, fresh or frozen
  • Pastry for a double-crust pie (9 inches)
  • 2 teaspoons butter
4.2/5 (23 Votes)

By

Heat oven to 350. Coat a 9" springform pan with nonstick cooking spray

  • Crust -
  • 8 sheets chocolate graham crackers, finely crushed (1 cup)
  • 1 large egg white, lightly beaten
  • Filling -
  • 1/2 c. unsweetened cocoa powder
  • 1 1/3 c. suger
  • 4 T. flour
  • 1 oz semisweet chocolate, grated
  • 24 oz reduced fat cream cheese
  • 8 oz fat free sour cream
  • 3 large eggs, room temp
  • 1 tsp each vanilla and chocolate extract
  • 1 c. fresh raspberries
  • Drizzle
  • 1/2 oz semisweet chocolate
  • 1 1/2 tsp. butter
4.5/5 (2 Votes)

By

Directions below are to make in 9x13 pan with raspberry layer on top

  • 1 6 oz pkg raspberry jello
  • 1 3 oz pkg lemon jello
  • 1 cup milk
  • 8 ounces cream cheese, room temperature
  • 12 ounces frozen raspberries, thawed and drained (2 pkgs)
  • 4 cups boiling water
  • 1 cup crushed pineapple (drained)
  • 16 oz mini marshmallows
  • 1 8oz cool whip
4.2/5 (18 Votes)

By

Preheat oven to 350 degrees

  • Frosting:
  • Cooking spray
  • 3 cups sifted cake flour
  • 2 tbsp unsweetened cocoa
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1 2/3 cup granulated sugar
  • 1/2 cup butter, softened
  • 4 large egg whites
  • 2 cups fat-free buttermilk
  • 1 (1 oz) bottle red food coloring
  • 1 tsp vanilla extract
  • 7 ozs 1/3-less-fat cream cheese
  • 1 tsp vanilla extract
  • 2 3/4 cup powdered sugar
  • Remaining ingredient:
  • 1/2 cup seedless raspberry jam
4.3/5 (15 Votes)

By

Use a medium sized sauce pan to heat oil to 365°F

  • 48 oz Vegetable oil
  • 1 Large egg, beaten
  • 1 pkg (8oz) Cream Cheese
  • 2 tbsp Vanilla Greek yogurt or sour cream
  • 1 tbsp Sugar
  • Zest of one lemon
  • 2 tsp Lemon juice
  • 4 oz Raspberries, rinsed and dried
  • 4 oz Blackberries, rinsed and dried
  • Eggroll wrappers
  • 1/4 C Powdered sugar
  • 1 tbsp Cinnamon
  • 4 oz Chocolate chips
  • 2 oz Heavy cream
  • .
  • For the whipped cream (optional)
  • 1 C Heavy cream
  • 2 tbsp Powdered sugar
5/5 (1 Votes)

By

This is absolutely fabulous on a Romaine lettuce salad made up of strawberries, fresh orange slices, walnuts and re...

  • 3/4 cup olive oil
  • 1/4 cup balsamic vinegar
  • 1/4 cup red wine vinegar
  • 1/4 cup raspberry preserves
  • 3 tablespoons honey
  • 1/4 cup heavy whipping cream
  • 1 large garlic clove , finely diced
  • 1 ⁄8; teaspoon salt
  • 1 ⁄8; teaspoon black pepper
5/5 (1 Votes)

Any burning questions? Our chefs answer!

Ruby Tuesday's Creamy Raspberry Vinaigrette Dressing Raspberry Cream Cheese Filling for Cakes