Our favorite pie recipes - 149 recipes
More Pie recipes
Apple Pie Monkey Bread
By á-160091
The perfect combination of apples, cinnamon, and tender biscuit pieces, Apple Pie Monkey Bread makes the perfect fa
- GLAZE:
- 3 (7.5-ounce / 10 count) cans homestyle Pillsbury biscuits
- 1 (20-ounce) can sliced apple pie filling
- 1/4 cup brown sugar
- 1/4 cup white sugar
- 1 tablespoon flour
- 1/2 teaspoon cinnamon
- 1/4 teaspoon salt
- 1/4 teaspoon nutmeg
- 2 tablespoons melted butter.
- 1 cup powdered sugar
- 1/4 teaspoon cinnamon
- 1/4 teaspoon vanilla
- 4 to 8 tablespoons milk
Snickers™ Slab Pie
By margiekyle
Snickers™ fans, rejoice, we pulled out all the stops on this dessert--a giant slab pie made with peanut butter cr
- 1 box Pillsbury™ refrigerated pie crusts, softened as directed on box
- 3 cups heavy whipping cream
- 1 (8-ounce) package cream cheese, softened
- 1/2 cup creamy peanut butter
- 1/4 cup, plus 2 tablespoons caramel topping
- 6 (1.86-ounce) Snickers™ candy bars, chopped, about 2 cups
- 1 tablespoon chocolate-flavored syrup
Apple Streusel Slab Pie
By á-24534
Slab pies are great for serving a larger crowd
- PIE:
- 1 package refrigerated Pillsbury Crescent Recipe Creations Seamless Dough Sheet (or HG Alternative)
- 8 cups peeled and sliced Fuji apples (about 8-medium apples)
- 1 tablespoon lemon juice
- 1/4 cup granulated white sugar (or Another HG Alternative)
- 1/4 cup brown sugar, not packed
- 2 tablespoons cornstarch
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg
- 1/8 teaspoon salt
- STREUSEL:
- 4 sheets (16-crackers) low-fat graham crackers, finely crushed
- 1/4 cup light whipped butter or light buttery spread (like Brummel & Brown)
- 2 tablespoons brown sugar, not packed
Sweet Potato Pie
By á-4969
Sweet potato pie is a Southern staple, fragrant with cinnamon, nutmeg, and vanilla
- 1 pound sweet potatoes
- 1/2 cup butter, softened
- 1 cup white sugar
- 1/2 cup milk
- 2 eggs
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- 1 (9 inch) unbaked pie crust
Sweet Potato Pie with Chocolate Crumb Crust and Pouring Custard
By LRay
For best results, use yams, the dark orange variety of sweet potato
- FILLING:
- 3 Pounds yams
- 1/2 cup (1 stick) unsalted butter, room temperature
- 1 cup packed golden brown sugar
- 3 large eggs, room temperature
- 1 cup half and half
- 1 tablespoon all purpose flour
- 3/4 teaspoon cinnamon
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1/4 teaspoon ground cloves
- 1/4 teaspoon freshly grated nutmeg
- 1/4 teaspoon ground allspice
- 1/8 teaspoon ground mace
- 1/8 teaspoon ground ginger
- CRUST:
- 1 1/2 cups chocolate wafer cookie crumbs &about 6 ounces)
- 3 tablespoons unsalted butter, melted
- Coarsely chopped pistachios (garnish)
- POURING CUSTARD:
- Makes about 2 1/2 cups
- 2 1/2 cups milk
- 1/2 vanilla bean, split lengthwise
- 8 large egg yolks
- 1/2 cup sugar
Mini Pumpkin Pies
By msippigrl
It's Pumpkin Pie, in cute little individual servings! Refrigerated pie crusts are cut to fit into muffin cups then ...
- 1 box refrigerated pie crusts
- 2 extra large eggs
- 1 (15-ounce) can pumpkin puree
- 1 (14-ounce) can sweetened condensed milk (I used fat free)
- 1/2 teaspoon cinnamon
- 1/2 teaspoon pumpkin pie spice
- 1/4 teaspoon salt
- Cool Whip or prepared whipped cream, for serving
Garden Dirt Pie
By msippigrl
Instant chocolate pudding mixture is topped with crushed Oreo cookies and decorated with fresh strawberries and min...
- 1 (15-ounce) package chocolate Oreos cookies
- 1 small (3.9-ounce) box instant chocolate or chocolate fudge pudding mix
- 2 cups very cold whole milk
- 1 (8-ounce) tub Cool Whip, thawed
- 10 fresh strawberries, rinsed and dried well
- Fresh mint
- Pebble candy, optional
- Gummy worms, optional
Rose Levy Beranbaum's Fresh Blueberry Pie
By kelsa94
Fresh blueberry pie in a homemade flaky crust is a perfect dessert
- PIE CRUST:
- 8 tablespoons unsalted butter, cold
- 1 1/3 cups plus 4 tablespoons pastry flour bleached all-purpose flour
- 1/4 teaspoon salt
- 2 1/2 to 3 1/2 tablespoons ice water
- 1 1/2 teaspoons cider vinegar
- 1/8 teaspoon non-aluminum baking powder (if not using, double the salt)
- BLUEBERRY FILLING:
- 1 tablespoon egg white, lightly beaten
- 4 cups blueberries, rinsed and dried
- 1/2 cup plus 2 tablespoons water, divided
- 2 tablespoons cornstarch
- 1/2 cup sugar
- 2 teaspoons lemon juice
- Pinch of salt
- 1 1/2 cups whipped cream (optional)
Crock Pot Pecan Pie
By msippigrl
You'll go nuts over this holiday classic pecan pie
- 1 refrigerated pie crust, unbaked (I used Pillsbury)
- 3 tablespoons butter, melted and slightly cooled (I used salted)
- 3 eggs (I used 2 Jumbos)
- 1/2 cup sugar
- 1/2 cup packed dark brown sugar
- Pinch salt
- 2/3 cup light corn syrup
- 1/2 teaspoon vanilla extract
- 1 1/2 cups coarsely broken pecans (or a combination of broken and halves)
- Whipped cream or Vanilla ice cream, for serving
Pecan-Topped Carrot Pie
By Tom421
People are often surprised to learn that carrots are the main ingredient in this tasty pecan pie
- 4 cups fresh carrots, sliced
- 1 can (14-ounce) sweetened condensed milk
- 2 eggs
- 1 teaspoon pumpkin pie spice
- 1/2 teaspoon ground cinnamon
- Dash salt
- 1 unbaked pastry shell (9 inches)
- 1 cup pecans, chopped
- 1/2 cup brown sugar, packed
- 3 tablespoons butter, melted
Chocolate Meringue Pie
By Caryl
The not-overly-sweet meringue topping on this chocolate pie is a nice balance to the rich chocolate filling
- 1 (9-inch) pie crust, store-bought or homemade, unbaked (fitted in a pie plate)
- 1 cup sugar
- 3 tablespoons unsweetened cocoa powder
- 2 tablespoons all-purpose flour
- 1 tablespoon plus 1 teaspoon cornstarch
- 1 (12-ounce) can evaporated whole milk
- 3 large eggs, separated
- 3 tablespoons unsalted butter, cut into small pieces
- 1 teaspoon pure vanilla extract
Perfect Apple Pie
By gilligan1963
Delicious apple pie is perfect all year round
- 1 box Pillsbury™ refrigerated pie crusts, softened as directed on box
- 6 cups thinly sliced, peeled apples (about 6 medium)
- 3/4 cup sugar
- 2 tablespoons all-purpose flour
- 3/4 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1/8 teaspoon ground nutmeg
- 1 tablespoon lemon juice
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