Peach recipes - 310 recipes
More Peach recipes
Slow Cooker Peach Cobbler
By á-175897
Enjoy the aroma of spiced peach cobbler for hours as it simmers in the slow cooker! Freshly grated allspice and nut...
- 3/4 cup dark brown sugar, packed
- 1 1/4 cups rolled oats
- 1 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon allspice, freshly ground
- 1/2 teaspoon nutmeg, freshly ground
- 1/4 teaspoon kosher salt
- 1/4 cup unsalted butter, at room temperature, plus extra for the cooker
- 1 1/4 pounds frozen peach slices
Peaches ‘n Cream Cupcakes
By á-46991
Peach filled peach cake topped with creamy peach frosting
- PEACH CUPCAKES:
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup sugar
- 1 1/2 cups fresh peach puree *see below
- 1/2 cup vegetable oil
- 1 large egg
- 2 teaspoon vanilla extract
- 2 tablespoons white vinegar
- FRESH PEACH PUREE & FILLING:
- 3 cups sliced fresh white peaches
- 1/4 cup light brown sugar
- 1/4 cup sugar
- 1 tsp cinnamon
- 1/2 teaspoon nutmeg
- 1/4 teaspoon ginger
- 1/4 teaspoon cloves
- 1/4 teaspoon all-spice
- PEACHES N’ CREAM FROSTING:
- 1/2 cup + 2 tablespoons fresh peach puree, strained
- 6 ounces cup unsalted butter, room temperature
- 4 ouncse cream cheese, softened
- 1 pound powdered sugar, sifted
- 1 teaspoon vanilla
- Pinch of salt
- FOR ASSEMBLY:
- Wilton Harvest Peach Food Coloring Gel
- Wilton 1M piping tip & disposable bag
Ginger Peach Sorbet
By erinstargirl
This Ginger Peach Sorbet is the perfect way to bid summer a fond farewell
- 3 lbs peaches, pitted and halved {about 9 depending on size}
- 2-inch chunk of organic ginger, peeled and grated
- 1/3 cup honey; raw and local preferred
- 1 cup filtered water
- Zest of one organic orange
Dessert Cobbler: Paleo Peach Strawberry
By Dski
You don't have to give up dessert on a Paleo eating plan - this strawberry and peach cobbler is delicious enough to...
- 1tablespoon1 tablespoon ghee
- 3cups3 cups fruit, your choice, diced (I used 1 1/2 cups strawberries and 1 1/2 cups peaches)
- 1/2cup1/2 cup water
- 1/3cup1/3 cup cinnamon honey
- 1 1/2cups1 1/2 cups almond flour
- 2tablespoon2 tablespoon coconut oil, melted
- 11 egg
Roasted Peach Tapioca Pudding
By kallen2302
Prep Time: 5 minutes Cook Time: 40 minutes Total Time: 45 minutes Yield: 4-6 servings
- Peaches
- 6 fresh Peaches, cut in half and pitted
- splash of Lemon juice
- 1 tablespoon Virgin Coconut Oil, melted
- Tapioca Pudding
- 1/2 cup Tapioca Pearls
- 2 cups Light Unsweetened Coconut Milk
- pinch of fine Sea Salt
- pinch of ground Cinnamon (adjust to taste)
- Vegan Whipped Cream Topping
Peach Mango Pineapple White Sangria
By kayjayjohnson
Combine first three ingredients in a large pitcher and stir until sugar dissolves
- 1 bottle white wine (chardonnay, pinot grigio, sauvignon blanc, or similar)
- 1/3 cup peach schnapps
- 1/4 cup sugar, or to taste (or stevia, agave, or another sweetener)
- 3/4 cup mango chunks, frozen (you could use fresh but save money and buy frozen, plus they act as “ice cubes”)
- 3/4 cup pineapple chunks, canned
- 1/3 cup pineapple juice (use whatever is in the can)
Pinwheel Peach Cobbler
By lisalang
Bon Appetit Dishes Dish Utilities: Print E-Mail Feeds Add This Text Size: Small Text Medium Text Large Text Dishe...
- Biscuits
- 1/2 cup (packed) golden brown sugar
- 2 tablespoons minced crystallized ginger
- 1/2 teaspoon ground cinnamon
- 2 cups all purpose flour
- 3/4 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 cup (1 stick) chilled unsalted butter, cut into small pieces
- 2/3 cup whipping cream
- 2 teaspoons vanilla extract
- 1 tablespoon butter, melted
- Filling
- 1/2 cup sugar
- 1 vanilla bean, coarsely chopped
- 1 tablespoon all purpose flour
- 4 pounds peaches, peeled, cut into 1/2-inch-thick slices
- 2 teaspoons fresh lemon juice
- Powdered sugar (optional)
Strawberries & Peaches Cake
By mytastytreasures
My favorite go to dessert, especially in the summer when the peaches and strawberries are fresh
- CAKE:
- 1 boxed package yellow cake mix
- 1 (4-ounce) package vanilla instant pudding and pie mix
- 4 eggs
- 1 cup water
- 1/3 cup vegetable oil
- FROSTING:
- 1 pint heavy cream
- 4 tablespoons sugar
- 1 teaspoon vanilla
- Freshly cut strawberries
- Canned sliced peaches in syrup, drained lightly
Fresh Peach Pound Cake
By Lsweetnell
Recipe adapted from Taste of Home, Copyright Carrie Groneman, A Mother’s Shadow, 2014 TIP from Carrie: I...
- 1 cup real butter, softened (2 sticks)
- 2 cups granulated sugar
- 6 large eggs
- 1/2 tsp. almond extract
- 2 tsp. vanilla
- 3 cups all purpose flour
- 1/4 tsp. baking soda
- 1/2 tsp. salt
- 1/2 cup sour cream
- 3 cups diced fresh or frozen peaches (approx. 6–8 fresh peaches)
- 3 –4 Tb. butter, softened
- 1/4 cup granulated sugar
Peach Praline Dumplings with Sweet Cream
By davidv
"An apple dumpling is like fall wrapped up in a tart package
- Stuffing:
- 1/4 cup sugar
- 1/4 cup light brown sugar, firmly packed
- 1 cup toasted pecans, finely chopped
- 1 tsp vanilla extract
- 1 oz butter, melted
- Dumplings:
- 2 eggs
- 2 Tbsp water
- 2 frozen puff pastry sheets
- 8 ripe peaches
- 3 Tbsp sugar
- Sweet Cream:
- 1 pint heavy cream
- 1 cup sugar
Peach & Walnut Oatmeal Pancakes with Maple Syrup
By Foodiewife, A Feast for the Eyes
Forget boxed pancake mixes! Most likely, you have the ingredients you need to make these pancakes, that have just ...
- 1 cup old fashioned oats
- 1 cup all-purpose flour
- 1/2 cup brown sugar
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- Pinch kosher salt
- 1 teaspoon ground cinnamon
- 1/4 cup, chopped walnuts
- 3/4 cup sour cream (I used nonfat Greek Yogurt)
- 3/4 cup whole milk (I used 1% milk)
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/4 cup walnuts, coarsely chopped (I pre-toasted them)
- 3/4 cup peaches, diced (approx. 1 ripe fresh peach; drained can peaches would work
- 1/2 stick unsalted butter, 1/4 cup, melted, plus additional for buttering skillet
- Maple syrup or honey, for drizzling
- NOTE: You can add any kind of fruit that you desire
Mesquite Smoked Turkey with a Peach Glaze
By raffterman
Switch it up this year with a deliciously mesquite smoked turkey
- SOUTH-WESTERN RUB:
- 3 tablespoons brown sugar
- 1 tablespoon granulated garlic powder
- 1 tablespoon kosher salt
- 2 tablespoons paprika
- 2 teaspoons dry mustard
- 2 teaspoons chilli powder
- 1 teaspoon ground cumin
- 1 teaspoon granulated onion
- 2 teaspoons chilli flakes
- 1 teaspoon cracked pepper
- GLAZE:
- 3/4 cup good quality peach preserve
- 1 jalapeño, chopped fine
- 3 tablespoons rice wine vinegar
- 1 tablespoon fresh ginger, minced
- 1 tablespoon Dijon mustard
- Juice of 2 oranges
- TURKEY:
- 1 (12 to 16-pound) whole turkey
- 12 cups mesquite wood chips (8 of these cups soaked in cool water for 1 hour and drained)
- 2 lemons halved, optional
- 2 oranges halved, optional
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