Menu Enter a recipe name, ingredient, keyword...

Meaty Recipe Favorites - 3633 recipes

Google Ads

More Meat & Poultry recipes

By

Bring broth to a boil. Add noodles on package

  • 1 pkg Remmies noodles (found in frozen section)
  • 3 lg cans of chicken broth
  • Salt and pepper to taste
3/5 (2 Votes)

By

1 If the kielbasa is frozen, thaw it a little

  • 2 -4 lbs fresh kielbasa, not smoked, uncooked
  • 1 onion, quartered
  • 1 teaspoon marjoram (optional)
  • 1/2 bay leaf
  • peppercorn, a few
  • boiling water
  • 1 -2 garlic clove, smashed
  • mustard seeds, a few
2.9/5 (8 Votes)

By

Spray inside crock or casserole dish with cooking spray

  • 6-8 pork chops
2.8/5 (5 Votes)

By

1. Sauté onions and garlic in hot oil in a skillet over medium-high heat 3 to 5 minutes or until tender

  • 2 large onions, chopped
  • 2 garlic cloves, minced
  • 1 tablespoon vegetable oil
  • 1 1/2 tablespoons jarred beef soup base
  • 1 cup chicken broth
  • 1 cup water
  • 1 rotisserie chicken, deboned and coarsely chopped/shredded
  • 1 (28-oz.) can fire-roasted crushed tomatoes
  • 1 (12-oz.) package frozen white shoepeg or whole kernel corn, thawed
  • 1 (10-oz.) package frozen cream-style corn, thawed (or 1 8 oz. can cream style corn)
  • 1 (9-oz.) package frozen baby lima beans, cooked
  • 1 (12-oz.) bottle chili sauce
  • 1-1/2 tablespoons brown sugar
  • 2 tablespoons yellow mustard
  • 2 tablespoons Worcestershire sauce
  • 1 teaspoon coarsely ground pepper
  • 1 pound chopped barbecued pulled pork (without sauce)
  • 1 tablespoon fresh lemon juice
  • Hot sauce (optional)
2.2/5 (5 Votes)

By

In a small saucepan, melt butter

  • 3 T butter
  • 2 T all-purpose flour
  • 1 to 2 C liquid from brisket
  • 1 T cider vinegar
  • 1 T sugar
  • 1/4 C horseradish
3.6/5 (21 Votes)

By

Heat olive oil in a saute pan over medium heat

  • 1 Medium Leek (white and light green parts only) – finely chopped*
  • 1 Lb. Ground Lamb
  • 1 TBS. Fresh Garlic – finely chopped
  • 1 TBS. Olive Oil
  • Pinch of Cayenne Pepper (optional)
  • 4 – 8 Oz. Goat Cheese (plain)**
  • 4 TBS. Unsalted Butter
  • 2 TBS. Fresh Sage – chopped
  • 1 Cup Heavy Whipping Cream*
  • 1/4 Cup Parmesan Cheese – grated
  • Salt and Pepper
2.5/5 (4 Votes)

By

Tender slices of Mexican spiced beef, scallions, and serrano peppers are served in warm corn tortillas with a side ...

  • 10 ounces thinly sliced beef
  • 4 corn tortillas
  • 3 radishes, diced small
  • 2 scallions, sliced thin
  • 1 lime
  • 1 sweet potato
  • 4 tablespoons Monterey Jack cheese
  • 4 tablespoons crème fraîche
  • 1 serrano pepper
  • 1 tablespoon sugar
  • 1 tablespoon Mexican spice blend (ancho chile powder, smoked paprika, garlic powder, ground cumin, and dried Mexican oregano)
2/5 (2 Votes)

By

Cook your ground beef from frozen to use in any recipe!

  • 2 pounds ground beef
  • 1 cup water (or whatever is your pressure cooker's minimum liquid requirement)
0/5 (0 Votes)

By

Cook pasta according to package directions until al dente; drain, reserving 1/2 cup cooking liquid

  • 12 oz fusilli pasta
  • 2 mild Italian sausages (8 oz/225 g total), casings removed
  • 2 teaspoons olive oil (optional)
  • 2 leeks (white and light green parts only), halved lengthwise and thinly sliced crosswise
  • 1 pinch salt
  • 1 pinch pepper
  • 3/4 cups sodium-reduced chicken broth
  • 2 cups cherry tomatoes halved
  • 1/2 cup grated parmesan cheese
  • 1/4 cup chopped fresh parsley
0/5 (0 Votes)

By

In large skillet, cook sausage over medium-high, breaking up with a spoon, until browned 5 minutes

  • 3/4 lb sweet Italian sausage, casings removed
  • 1 bulb fennel, chopped, fronds reserved
  • 1 c white wine
  • 6 oz cherry tomatoes
  • 4 TBS butter
  • 1 shallot, finely chopped
  • 3/4 lb pasta shells, cooked,
  • 1/2 c cooking water reserved
  • grated Parmesan
  • lemon zest
0/5 (0 Votes)

By

- place meat of choice in a large mixing bowl - rough chop onion - add onion, garlic, parsley, rosemary, bacon slic...

  • 1 pound beef
  • 1 small to medium onion
  • 2 cloves garlic
  • 3 T parsley
  • 1 T dried rosemary
  • 1 T maple
  • 4 slices bacon
  • 1/2 cup + blueberries
0/5 (0 Votes)

By

Serves 4

  • 2 lbs. sirloin steak or boneless beef chuck roast, sliced thin
  • 1 c beef broth
  • 1/2 c soy sauce
  • 1/4 c brown sugar
  • 1 T sesame oil
  • 4 garlic cloves, minced
  • 4 T cornstarch
  • 4 T water
  • 1 head broccoli, cut into florets
  • White rice, cooked for serving
0/5 (0 Votes)

Any burning questions? Our chefs answer!

Slow Cooker Beef and Broccoli Mom's Noodles and Turkey Gravy