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Published: February 10, 2013 Source: www

  • Coconut Cloud Cake PRINT
  • Coconut Cloud Cake
  • Published: February 10, 2013
  • Source: www.marthastewart.com
  • YIELD: 10-12 servings
  • Ingredients
  • For the Cake
  • 1 cup sifted cake flour
  • 1 1/2 cups superfine sugar
  • 14 large egg whites (1 3/4 cups), room temperature
  • 1 tablespoon warm water
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons cream of tartar
  • 2 teaspoons vanilla extract
  • For the Seven-Minute Frosting
  • 3 large egg whites
  • 1 1/4 cups sugar
  • 5 tablespoons cold water
  • 1/4 teaspoon cream of tartar
  • 1 teaspoon vanilla extract
  • For the Topping
  • 3 to 4 cups flaked coconut
4.6/5 (37 Votes)

By

This cake truly does melt in your mouth

  • 1 ⁄2 cup butter, or margarine
  • 1 ⁄2 cup white sugar
  • 1 ⁄4 teaspoon salt
  • 1 teaspoon vanilla extract
  • 2 egg yolk
  • 1 1⁄2 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 ⁄3 cup milk
  • 2 egg white
  • 1 ⁄4 cup white sugar
  • 1 1⁄2 cup fresh blueberries
  • 1 tablespoon all-purpose flour
  • 1 tablespoon white sugar
4.2/5 (65 Votes)

By

Make an easy cake with a strawberry cake mix and lemon-lime soda, and make it extra moist by making it a poke cake ...

  • TOPPING:
  • 1 (18 ounce) box strawberry cake mix (I prefer Duncan Hines)
  • 3 eggs
  • 1/4 cup cooking oil (not olive oil)
  • 1/4 cup water
  • 1 cup carbonated lemon-lime beverage, drink (7-Up is best)
  • 1 (3 ounce) box strawberry Jell-O
  • 3/4 cup boiling water
  • 2 to 3 tablespoons sugar, or to taste
  • 3/4 cup cold water
  • 3 -4 cups fresh sliced strawberries (or one 1-pound package frozen strawberries, drained very well)
  • Cool Whip Topping, thawed
4.1/5 (57 Votes)

By

Cinnamon, sugar, and delicious apple pie flavor create the most wonderful dump cake! It isn't the most pretty cake

  • 2 cans apple pie filling
  • 2 tablespoons cinnamon
  • 1 box yellow cake mix
  • 2 sticks butter
  • 1 cup pecans, chopped
  • Whipped cream, to taste
4.5/5 (44 Votes)

By

Orange Creamsicle Fudge featuring swirls of sweet delight! A much as I like making these, the best part is watching

  • 6 ounces (1 1/2 sticks) butter
  • 2 cups granulated sugar
  • 3/4 cup heavy cream
  • 1 package (12 ounce) white chocolate chips
  • 1 jar (7 ounce) marshmallow cream, or fluff
  • 1 tablespoon orange extract
  • Orange (or a combination of red and yellow) food coloring
4.3/5 (47 Votes)

By

Cut bottom of strawberry flat, scoop out center, add the following mixture and freeze for up to 4 hours

  • Box of large Strawberries
  • 1 cup and 1/2 lemon lime Mix (bOIL 1 CUP)
  • Tequila or not
  • Tripe Sec or not
  • Strawberry Flavored Jell-O
  • Sugar and Limes
4.5/5 (44 Votes)

By

Apple Fritter bread? Perfect! All of the flavors of your favorite apple fritters, without being fried

  • 1/3 cup brown sugar
  • 1 teaspoon cinnamon
  • 2/3 cup sugar
  • 1/2 cup butter, softened
  • 2 eggs
  • 1 1/2 teaspoon vanilla
  • 1 1/2 cup flour
  • 1 3/4 teaspoon baking powder
  • 1/2 cup milk or almond milk
  • 2 large apples, peeled and chopped and mixed with 2 teaspoons sugar and 1 teaspoon cinnamon
  • 1/2 cup chopped walnuts
  • GLAZE
  • 1/2 cup powdered sugar
  • 1-3 teaspoon milk or cream
4.5/5 (37 Votes)

By

I wish I could fit the words “melt in your mouth” somewhere in the title of these cookies

  • Lemon Glaze:
  • 2 1/4 cups flour
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 3/4 cup sugar
  • 2 Tbsp lemon zest
  • 1 cup unsalted butter, room temperature
  • 1 egg
  • 1 tsp vanilla extract
  • 1 1/2 cups fresh cranberries, diced
  • 1/2 cup powdered sugar
  • 1 Tbsp lemon juice
4.2/5 (72 Votes)

By

January 05, 2011

  • 2/3 C white wine
  • 1/3 C apricot preserves
  • 1 tsp. finely chopped fresh thyme leaves
  • salt
  • 4 bone-in center-cut pork chops (3 lbs)
  • 1 T vegetable oil
4.7/5 (22 Votes)

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Apple Mint Smoothie

  • 1 cup Coconut Milk Yogurt
  • 1 1/2 cups apple juice
  • 1 handful of mint leaves
4.8/5 (18 Votes)

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This is summer time and we are ready for all fresh fruits

  • 1/2 cup ice
  • 1/2 cup black cherries, pits removed
  • 1/2 cup chopped seedless watermelon
  • 1/2 cup strawberries, trimmed
  • 1/4 cup vanilla yogurt
4.8/5 (18 Votes)

By

Chicken Cut the chicken breast halves horizontally, butterflying them open

  • Sauce
  • 12 tablespoons cold unsalted butter, cut into 1⁄2-inch pieces, divided
  • 2 Tbsp finely chopped yellow onion
  • 2 garlic cloves, minced
  • 1 ⁄3 cup Pinot Grigio (I used Cavit)
  • 3 Tbsp fresh lemon juice
  • Kosher salt
  • pepper
  • 1/4 cup capers, rinsed
  • Chicken
  • 4 boneless, skinless chicken breast halves (or use cutlets)
  • 2 Tbsp grated Parmesan cheese
  • 1/3 cup flour
  • Salt and pepper
  • olive oil
  • 8 oz angel hair pasta, cooked and drained
4.4/5 (25 Votes)

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Chicken in Lemon Butter Caper Sauce Coconut Cloud Cake PRINT