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These toffee cheesecake bars are sure to be a winner at your next party or get together

  • 1 cup all-purpose flour
  • 3/4 cup confectioners' sugar
  • 1/3 cup baking cocoa
  • 1/8 teaspoon baking soda
  • 1/2 cup cold butter
  • 1 (8-ounce) package reduced-fat cream cheese
  • 1 (14-ounce) can sweetened condensed milk
  • 2 eggs, lightly beaten
  • 1 teaspoon vanilla extract
  • 1 1/4 cups milk chocolate English toffee bits, divided
4.4/5 (26 Votes)

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1. Heat oven to 325 degrees F

  • 3 1/2 cups all-purpose flour, plus more for dusting pans
  • 1/2 teaspoon salt
  • 4 eggs
  • 4 egg yolks
  • 1 tablespoon vanilla extract
  • 1 1/2 cup (3 sticks) unsalted butter, softened
  • 2 cups sugar
  • 1 bag (12 ounces) semisweet chocolate chips
4.5/5 (25 Votes)

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These Glazed Spiced Pumpkin Bars have the perfect combination of sweet and spicy

  • 2 cups Fiber One® original bran cereal
  • 1/2 cup canola or vegetable oil
  • 1/2 cup orange juice
  • 1 (15-ounce) can pumpkin (not pumpkin pie mix)
  • 2 eggs
  • 1 1/2 cups all-purpose flour
  • 1 1/2 cups granulated sugar
  • 2 teaspoons baking powder
  • 1 teaspoon ground cinnamon
  • 1 teaspoon baking soda
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon salt
  • 1 cup walnuts, chopped
  • 1 cup powdered sugar
  • 4 to 6 teaspoons orange juice
4.5/5 (25 Votes)

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Blackberry cobbler is perfect for when the berries are in abundance and ready to pick, or buy some fresh ones from ...

  • 2 cups fresh blackberries
  • 1 cup almond milk
  • 1 cup almond flour
  • 1 cup coconut palm sugar
  • 1/2 cup coconut oil, melted
3.9/5 (73 Votes)

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Tired of boring ice cream flavors? Try this Mountain Dew ice cream recipe for a fun twist on a classic treat

  • 2 cups heavy cream
  • 1 (14-ounce) can sweetened condensed milk
  • 1 cup Mountain Dew soft drink
  • Green food coloring (optional)
4.7/5 (10 Votes)

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A rich Hot Chocolate Poke Cake with hot fudge and hot chocolate whipped cream

  • CAKE:
  • 3/4 cups milk, warmed
  • 2 (.85 ounces each) packets hot chocolate mix
  • 1 box chocolate cake mix
  • 3 large eggs
  • 3/4 cup light sour cream
  • 1/2 cup vegetable oil
  • 1 teaspoon vanilla extract
  • TOPPING:
  • 1 jar hot fudge sauce (about 13 ounces)
  • 1 3/4 cups heavy whipping cream
  • 4 (.85-ounces each) packets hot chocolate mix
4.3/5 (33 Votes)

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Had a lemon sour cream pie at a restaurant recently and loved it

  • MERINGUE:
  • 1 cup sugar
  • 1/4 cup cornstarch
  • 1/8 teaspoon salt
  • 1 cup milk
  • 3 egg yolks, beaten
  • 1/4 cup butter, cubed
  • 1/4 cup lemon juice
  • 1 teaspoon grated lemon peel
  • 1 cup (8-ounces) sour cream
  • 1 pastry shell (9-inches), baked
  • 3 egg whites
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon cream of tartar
  • 6 tablespoons sugar
  • Lemon peel strips, optional
4.6/5 (16 Votes)

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What better way to highlight the wonderful flavor of lemon than in this creamy cheesecake? The kiwi fruit is what t

  • 9 graham crackers
  • 4 tablespoons unsalted butter, melted
  • 2 (8-ounce) packages reduced fat cream cheese, room temperature and cut into 1-inch cubes
  • 3/4 cup granulated sugar
  • 3 tablespoons fresh lemon juice
  • 1 tablespoon grated lemon zest
  • 2 large eggs
  • 2 to 3 kiwis, sliced for topping
4.6/5 (16 Votes)

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Poundcake

  • For the cake
  • 1/3 cup milk
  • 6 large eggs
  • 1 1/2 tablespoons vanilla extract
  • 2 2/3 cups all-purpose flour
  • 1 teaspoon double-acting baking powder
  • 1 1/4 teaspoons salt
  • 3 sticks (1 1/2 cups) unsalted butter, softened
  • 1/2 cup granulated sugar
  • 3/4 cup firmly packed light brown sugar
  • 1/4 cup freshly grated lemon zest
  • 3 cups picked over blueberries, tossed with 1 1/2 tablespoons flour
  • For the syrup
  • 1/3 cup fresh lemon juice
  • 1/2 cup granulated sugar
4.4/5 (18 Votes)

By

I got this recipe from ddpie on Bakespace

  • 4 sticks Unsalted butter
  • 3 cups White sugar
  • 6 large Eggs
  • 3 Sifted cake flour (I used all purpose)
  • 1 cup Heavy cream
  • 1 teaspoon Real Vanilla extract
  • 1 teaspoon Almond extract
4.6/5 (17 Votes)

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Vanilla frosting with a drizzle of melted chocolate is a great finishing touch on these tasty and simply made cut-o

  • 1 cup butter or margarine, softened
  • 1/2 cup packed brown sugar
  • 1/3 cup granulated sugar
  • 2 teaspoons vanilla extract
  • 1/2 teaspoon salt
  • 1 large egg yolk
  • 2 1/2 cups all-purpose flour
  • 2 cups (12-ounce) package semi sweet chocolate mini morsels, divided
  • 1 (16-ounce) package prepared vanilla frosting, colored if desired
4.5/5 (20 Votes)

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This pie features a chocolate crust, chocolate ice cream, and chocolate sauce, with a few scoops of coffee and vani...

  • 6 ounces (about 30) chocolate wafer cookies
  • 5 tablespoons unsalted butter, melted; more for greasing the pan
  • 2 pints chocolate ice cream, slightly softened
  • Quick Hot Fudge Sauce, at room temperature
  • 1 pint coffee ice cream, slightly softened
  • 1 pint vanilla ice cream, slightly softened
4.4/5 (28 Votes)

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