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Our very best desserts - 1580 recipes

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I've made several, really good, versions of cobbler

  • 1/2 stick butter, melted, plus more for greasing pan
  • 1 1/4 cups plus 2 tablespoons sugar
  • 1 cup flour (minus 2 tsp*)
  • 1 1/2 tsp. baking powder*
  • 1 cup whole milk
  • 2 cups fresh (or frozen) blackberries (or your favorite berry combination)
  • Whipped cream and/or ice cream, for serving
  • NOTE: 1 cup self-rising flour can be used instead of the regular flour and baking powder
4.5/5 (27 Votes)

By

Delicious zesty Key Lime Pie recipe

  • GRAHAM CRACKER CRUST:
  • 1/3 cup granulated sugar
  • 1 1/2 cups ground graham crackers
  • 6 tablespoon butter, melted
  • KEY LIME FILLING:
  • 3/4 cup lime juice or key lime juice
  • Zest from 2 regular limes or 4 key limes
  • 2 (14-ounce) cans sweetened condensed milk
  • 1/2 cup light sour cream
  • WHIPPED CREAM TOPPING:
  • 1 teaspoon vanilla extract
  • 1 cup heavy whipping cream
  • 1/2 cup powdered sugar
4.6/5 (17 Votes)

By

These Country Christmas Cookies are awesome! Not only do they taste great

  • 1/2 cup vegetable shortening
  • 1/4 cup water
  • 1 box classic white cakemix
  • 1 teaspoon butter rum extract
  • 3/4 cup peanuts, chopped
  • 1/2 cup chocolate, chopped
  • 1 egg
  • 1 cup powdered sugar
4.6/5 (14 Votes)

By

These confections are light, airy, delicious and low-fat! Color them to suit your special occasion, green and red f

  • 4 egg whites, room temperature
  • 1/2 teaspoon cream of tartar
  • 1 cup sugar
  • 1 teaspoon pure vanilla extract
  • 25 drops food colors
4.6/5 (14 Votes)

By

This blueberry pie is so easy to make! Start with a prepared and baked crust, and the filling uses a can of blueber...

  • PIE FILLING:
  • 1 pie shell, baked
  • 1 (15-ounce) can blueberries in heavy syrup, drained (save juice)
  • 1 1/2 cups water
  • 1 cup red delicious apple, diced
  • 1/4 teaspoon salt
  • 3 tablespoons cornstarch
  • 1/4 cup water
  • 3/4 cup sugar
  • 1/2 teaspoon lemon juice
  • 1/4 teaspoon cinnamon
  • SOUR CREAM TOPPING:
  • 1 cup sour cream
  • 1 teaspoon vanilla extract
  • 1/2 cup sugar
  • 1 tablespoon cream cheese
  • 1/2 teaspoon gelatin powder, unflavored
  • 2 tablespoons water
3.8/5 (219 Votes)

By

I made this blueberry sauce to spoon over homemade pancakes, and had two cups left over

  • BLUEBERRY SAUCE:
  • 3/4 cup water
  • 2/3 cup sugar
  • 1 tablespoon cornstarch (I use King Arthur Flour Instant ClearJel)
  • 2 pounds fresh blueberries
  • 1 teaspoon grated lemon zest (I used Meyer lemon)
  • 1 tablespoon freshly squeezed lemon juice
  • DOUGH:
  • 1 3/4 cups all-purpose flour
  • 2 tablespoons granulated sugar
  • 1 teaspoon apple cider vinegar
  • Pinch of kosher salt
  • 1 stick cold unsalted butter, diced
  • 1 large egg
  • CREAM CHEESE FILLING:
  • 1 package Philadelphia Cream Cheese, room temperature
  • 1/3 cup sugar
  • 1 egg yolk
  • 1 teaspoon pure vanilla
4.5/5 (18 Votes)

By

Healthy Lemony Yogurt Loaf Cake can be eaten and enjoyed guilt-free with a cup of hot tea on a sunny Saturday morn

  • Nonstick baking spray, for coating loaf pan
  • 1 1/2 cups white whole wheat flour
  • 2 teaspoons baking powder
  • 1/4 teaspoon fine salt
  • 3/4 cup sugar
  • Finely grated zest of 1 lemon
  • 1/2 cup plain lowfat (2-percent) Greek yogurt
  • 1/4 cup lowfat (1-percent) milk
  • 1/4 cup extra-virgin olive oil
  • 1/2 teaspoon pure vanilla extract
  • 2 large egg whites
  • 1 large egg
4.7/5 (14 Votes)

By

This Chocolate Nutella Peanut Butter fudge is easy to make, and so delicious! It is chocolatey, with just enough pe

  • Butter, for greasing pan
  • 1 (14-ounce) can sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 8 ounces high-quality bittersweet (60% cacao) chocolate chips
  • 1 cup Nutella, room temperature
  • 3 tablespoons peanut butter
  • 3 tablespoons unsalted butter, room temperature, cut into 1/2-inch pieces
  • Sea salt, approximately 1/2 tsp
4.6/5 (15 Votes)

By

Try this decadent dessert recipe that features the delicious blend of chocolate and cherries

  • CHERRY FROSTING:
  • 3/4 cup plus 1 teaspoon all-purpose flour
  • 1/3 cup plus 1 teaspoon unsweetened cocoa powder
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1/3 cup unsalted butter, softened
  • 3/4 cup sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • 1/2 cup sour cream
  • 1 recipe Cherry or Chocolate Frosting (see recipe below)
  • 1 recipe Chocolate-Dipped Cherries (see recipe below) (optional)
  • 1 1/2 cups powdered sugar
  • 1 8 ounce carton sour cream
  • 1 cup whipping cream (do not use ultra-pasteurized whipping cream)
  • 2 tablespoons maraschino cherry juice
  • CHOCOLATE DIPPED CHERRIES:
  • 16 maraschino cherries with stems
  • 1/2 cup semisweet chocolate pieces
  • 1 teaspoon shortening
4.6/5 (21 Votes)

By

I love this dessert so much because you can make it a day in advance, or even a couple of days, and it is perfect

  • 1 package Oreo cookies
  • 4 tablespoons butter, melted
  • 1 (8-ounce) package cream cheese, softened
  • 1/4 cup sugar
  • 2 tablespoons milk
  • 1 (12-ounce) tub cool whip
  • 1 (12-ounce) package mini chocolate chips
  • 6 Snack Pack Chocolate Pudding cups or prepare 1 package of chocolate pudding
4/5 (62 Votes)

By

Cocoa powder, chocolate chips, and drizzled melted chocolate make this banana bread a triple chocolate threat

  • BREAD:
  • 1 1/2 cups flour
  • 1/2 cup cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 cup butter
  • 1/4 cup brown sugar
  • 1/2 cup white sugar
  • 2 eggs
  • 4 small bananas, mashed, about 1 1/3 cups
  • 1/2 cup chocolate chips
  • TOPPING:
  • 1/4 cup half & half
  • 2 tablespoons brown sugar, packed
  • 1 teaspoon butter
  • 1/2 teaspoon vanilla
  • 6 tablespoons chocolate chips
4.4/5 (21 Votes)

By

Have a tropical dessert that lasts all week with this piña colada monkey bread! Coconut milk and pineapple make it...

  • 1/2 cup (1-stick) butter
  • 1/4 cup plus 3 tablespoons coconut milk, divided
  • 2 (16.3-ounce) cans Pillsbury Grands refrigerated biscuits
  • 1 1/4 cups granulated sugar
  • 1 (20-ounce) can canned crushed pineapple, well drained
  • 1 cup powdered sugar
  • 1/4 cup dried pineapple, chopped
4.6/5 (20 Votes)

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Piña Colada Monkey Bread Blackberry Cobbler