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Beans and Peas Galore - 499 recipes

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More Bean and Pea recipes

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For this ham & beans recipe, you can use either dried pinto beans or dried great northern beans

  • 2 cups dried beans, about one pound
  • 2 tablespoons olive oil
  • 1 onion, chopped
  • 2 teaspoons minced garlic
  • 4 cups chicken broth
  • Water - enough to fully cover beans by an inch
  • 1 smoked ham bone with plenty of meat still on it, or chunks of ham
4.2/5 (16 Votes)

By

Tip Hero

  • 1 lb boneless skinless chicken thighs, cut into 1-inch cubes
  • 1 Tbsp vegetable oil
  • Salt and freshly ground black pepper
  • 4 green onions, chopped (save darker part of green onions to garnish at the end)
  • 2 cloves garlic, minced
  • 1 1/2 cups low-sodium chicken broth
  • 1/2-1 whole jalapeno, chopped (add according to how spicy you want the rice)
  • 2 tsp lime zest (from 1 lime)
  • 1 (14.5 oz) can black beans, rinsed and well drained
  • 1 1/2 cups long-grain white rice
  • 3 Tbsp lime juice
  • 1/3 cup chopped cilantro
4.5/5 (13 Votes)

By

This sweet potato hummus recipe has everything going for it

  • 1 very large sweet potato, scrubbed clean and cut into 1/2 inch cubes
  • 1 can cooked chickpeas, drained and rinsed
  • 3 tablespoons olive oil
  • 4 cloves garlic
  • 4 tablespoons tahini
  • 1 teaspoon cayenne pepper
  • 1 teaspoon smoked paprika, start with 1/2 tsp and add more if you like the smoky heat!
  • 1/4 teaspoon ground cumin
  • a few dashes salt
4.5/5 (10 Votes)

By

Make your own roasted chickpeas in an air fryer

  • 1 (15-ounce) can chickpeas
  • 1 teaspoon coconut oil
  • 1/4 teaspoon seasoning salt
  • 1/4 teaspoon cumin
  • 1/4 teaspoon smoked paprika
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon chili powder
  • 1/4 teaspoon black pepper
4.5/5 (10 Votes)

By

Hearty and healthy, black beans, brown rice and avocado makes a quick dinner or lunch

  • 1 pound dried black beans, picked over and rinsed
  • 1 dried bay leaf
  • Coarse salt, to tast
  • 1 teaspoon cumin seeds
  • 3 tablespoons extra-virgin olive oil
  • 1 medium onion, diced
  • 1 poblano chile, diced
  • 2 cloves garlic, minced
  • 1 teaspoon dried oregano
  • 6 cups cooked brown rice
  • 2 avocados, sliced
  • 1 cup crumbled queso fresco, about 4 ounces
  • 1 jalapeno chile, thinly sliced
  • 1/2 cup cilantro leaves
4.5/5 (10 Votes)

By

Ina Garten recipe

  • 1 pound dried white cannellini beans
  • 4 cups sliced yellow onions (3 onions)
  • 1/4 cup good olive oil
  • 2 garlic cloves, minced
  • 1 large branch fresh rosemary (6 to 7 inches)
  • 2 quarts chicken stock
  • 1 bay leaf
4.5/5 (11 Votes)

By

Spicy black beans are served over a bed of sticky rice

  • 1 cup white basmati rice
  • 1 3/4 cups water
  • 1 (15-ounce) cans black beans, rinsed and drained
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon hot sauce
  • 1/2 teaspoon cumin
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon sea salt
  • 1 cup chicken stock, vegetable stock or water
  • 1 tablespoon lime juice
  • Cilantro leaves, for garnish
4.5/5 (11 Votes)

By

In a bowl, combine the mayonnaise, cheese and salsa

  • 1/2 cup vegan mayonnaise
  • 1/4 cup vegan cheddar cheese, shredded
  • 1/4 cup salsa
  • 4 (10 inch) whole wheat tortillas
  • 1 cup corn kernel, frozen, thawed
  • 1/2 cup canned black beans, drained and rinsed
  • 2 green onions, chopped
4.5/5 (10 Votes)

By

Makes 12 individual quiches

  • 1 Can Chickpeas
  • Large Handful of Spinach
  • 1-1.5 Cups of Green Beans
  • 1/4 Cup Chopped Green Onion
  • 8 Large Eggs
  • Parmesan Cheese or any other kind
  • 1/2 Cup of Fine Bread Crumbs (gluten free if you can find em!)
  • 1 Cup of Milk
  • Basil
  • Black Pepper
  • Garlic Powder
  • Salt
  • Muffin tin
  • Nonstick cooking spray
4.5/5 (10 Votes)

By

While I keep canned beans in my pantry for emergencies, I much prefer to soak and cook my own beans

  • 4 cups pinto beans (soaked in water, overnight)
  • 4 slices of thick cut bacon (or ham hock, or salt pork or ham)
  • 1 hamhock, optional (I had one in the freezer, so I added with bacon...we love the flavor)
  • 3 to 4 garlic cloves, finely minced (this is my own personal touch)
  • 1 to 2 onions, finely chopped (I love them, so in they went)
  • Seasonings (after beans cooked, and to taste)
  • 1 teaspoon of salt
  • 2 teaspoons of ground black pepper
  • Dash of hot sauce (we love it)
  • 1 tablespoon cumin, optional (I love it, so I added that)
4.4/5 (18 Votes)

By

Place chicken in bottom of crockpot

  • 3 frozen chicken breasts
  • 1 cup chicken broth
  • 1 can black beans, drained
  • 1 can corn, drained
  • 2 cups salsa
  • 1 pkg taco seasoning
  • 8 oz sour cream
  • 2 cups shredded cheddar cheese
4.3/5 (15 Votes)

By

In a medium bowl mash beans with a fork or potato masher

  • Easy Tomato Sauce:
  • 1 15 ounce can cannellini beans, rinsed and drained
  • 1 1/2 cups soft bread crumbs
  • 1/4 cup shredded carrot
  • 1/4 cup finely chopped onion
  • 1 egg
  • 2 tablespoons snipped fresh parsley
  • 3 tablespoons olive oil
  • 4 slices country Italian bread, toasted
  • 1 cup packed fresh baby spinach
  • 1/4 cup Easy Tomato Sauce
  • 1 14 1/2 ounce can diced tomatoes, undrained
  • 2 tablespoons snipped fresh basil
  • Salt
  • Ground black pepper
4.5/5 (13 Votes)

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White Bean Burgers with Spinach Ham & Beans - Instant Pot