Meaty Recipe Favorites - 3633 recipes
More Meat & Poultry recipes
Jalapeno Bacon Deviled Eggs
By RealFoodGirl
Bacon, jalapeno’s and a secret ingredient make these the best deviled eggs you’ve ever eaten
- 1 dozen organic, pastured eggs
- 3/4 cup homemade mayonnaise
- 1/4 cup plain Greek yogurt
- 1-1/2 tsp. pickle juice- Yes, pickle juice (if you don’t have pickle juice, use rice wine vinegar)
- 1/4 tsp. ground mustard
- 1/4-1/2 tsp. organic yellow mustard
- A pinch or two of cayenne pepper or 1/4 tsp. of Sriracha sauce
- 1/2 tsp. organic cane sugar (don’t use a sugar substitute like honey- just omit if you don’t use sugar)
- 2 jalapenos, seeded and diced fine
- 8 strips of thick cut, organic bacon, slightly frozen (makes it easier to cut)
- Hungarian paprika for garnish
- Salt and black pepper to taste
Ojibwe bizhikiwi-wiiyaas biitoosijigan (Native American beef pies)
By á-39535
beef
- 1 pie pastry
- 3/4 lb lean ground beef
- 1/2 cup chopped onion
- 1 garlic clove, crushed
- 1/2 teaspoon mustard powder
- 1 cup diced tomato
- 2 cups chopped fresh spinach
- 3/4 teaspoon salt
- 1 teaspoon lemon juice
- 1/2 crushed red pepper flakes
BBQ Meatballs
By carvalhohm
These homemade meatballs and sauce cook together in the oven for easy one-pan clean up
- Meatballs:
- 1 1/2 pounds ground beef
- 1/2 cup evaporated milk
- 1 teaspoon chili powder
- 1 egg
- 1 cup quick cooking oatmeal
- 1 teaspoon salt
- 1/2 teaspoon pepper
- Sauce:
- 2 cups ketchup
- 1/2 teaspoon garlic powder
- 4 teaspoons liquid smoke
- 1 1/2 cups brown sugar
- 2 tablespoons onion, diced
Chicken-fried Hamburger (makes 6 hamburgers)
By á-25138
Okay, on to the recipe. If you like hamburgers and you like grease and you like breading and you want something ric...
- Peanut Oil for deep-frying
- 2 pounds ground beef (15 to 20 percent fat)
- Kosher salt and pepper
- 4 large eggs
- 1 1/2 cups heavy cream
- All-purpose flour for dredging
- Hamburger buns
- Your favorite burger accoutrements
BBQ Pork Recipe (Char Siu/Char Siew/蜜汁叉烧)
By á-6136
Add all ingredients in the char siu sauce in a sauce pan, heat it up and stir-well until all blended and become sli...
- Char Siu (Char Siew) Sauce:
- 1 lb pork butt (cut into 4 pieces)
- 3 clove garlic (finely chopped)
- 1 1/2 tablespoons cooking oil
- 1 1/2 tablespoons maltose
- 1 1/2 tablespoons honey
- 1 1/2 tablespoons hoisin sauce
- 1 1/2 tablespoons soy sauce
- 1 tablespoon Chinese rose wine (玫瑰露酒)
- 3 dashes white pepper powder
- 3 drops red coloring (optional)
- 1/2 teaspoon five-spice powder
- 1/2 teaspoon sesame oil
Spinach, Cheese, & Ham Stuffed Chicken Breast
By Johanna
Preheat oven to 350 F. Cut each breast horizontally almost to the opposite edge
- 4 boneless skinless chicken breasts (4oz each)
- 4 slices low sodium ham (1oz each)
- 4 slices Fat Free Mozzarella cheese (1oz each)
- 1 C baby spinach leaves, chopped
- 4 TBSP all purpose flour, divided
- 1 TBSP extra virgin olive oil
- 1 TBSP I Can't Believe It's Not Butter Spread
- 1 C Swanson 99% FF chicken broth
- 1 TBSP Half-n-Half
- Salt & Pepper to taste
Italian Pork Chop Sheet-Pan Dinner
By á-28504
Easy to prepare, this flavorful pork chop one pan wonder dish with an Italian twist is served alongside potatoes, g
- 5 tablespoons butter, melted
- 1 tablespoon garlic, finely chopped
- 1 tablespoon Italian seasoning
- 1 1/4 teaspoons salt
- 4 bone-in pork loin chops (1 1/2 pounds)
- 2 russet potatoes, unpeeled, cut into 1-inch pieces (1 pound)
- 1/2 cup Progresso™ Italian style panko crispy bread crumbs
- 1/4 cup Parmesan cheese, shredded
- 1 cup cherry tomatoes
- 1/2 pound green beans, trimmed
- 1/4 cup fresh basil leaves, thinly sliced
Spicy Chicken Pot Stickers with Ginger & Green Onion Dipping Sauce
By á-4084
Spicy Chicken Pot Stickers with Ginger and Green Onion Dipping Sauce is the perfect recipe to feed a hungry crowd s...
- GINGER AND GREEN ONION DIPPING SAUCE:
- 8 ounces ground chicken breast, uncooked, about 1 cup
- 1/4 cup canned whole or sliced water chestnuts, drained and chopped
- 2 tablespoons green onion, finely chopped
- 2 tablespoons fresh cilantro, snipped
- 1 tablespoon reduced-sodium soy sauce
- 1 teaspoon fresh ginger, grated
- 1 clove garlic, minced
- 1/4 teaspoon crushed red pepper
- 1 egg white
- 1 tablespoon water
- 20 wonton wrappers
- 1 recipe ginger and green onion dipping sauce
- 1 tablespoon vegetable oil
- 1/2 cup water
- 1/4 cup reduced-sodium soy sauce
- 1/4 cup rice vinegar
- 3 tablespoons green onions, finely chopped
- 2 teaspoons fresh ginger, grated
- 1/2 teaspoon sugar
- 1/4 teaspoon toasted sesame oil
Parmesan Polenta with Sausage Ragout
By á-4084
A hearty classic Italian dish, perfect for the coming of fall
- 1 ⁄4 cup olive oil
- 1 pound Italian sausages, casings removed
- 1 red onion, minced
- 4 cloves garlic, minced
- 1 (28-ounce) can whole peeled tomatoes, crushed by hand
- 1 1⁄2 tablespoons balsamic vinegar
- 1 ⁄4 cup basil leaves, finely chopped
- Kosher salt, to taste
- Black pepper, freshly ground, to taste
- 1 teaspoon fine sea salt
- 1 1⁄4 cups polenta (not quick-cooking) or yellow cornmeal
- 1 ⁄2 cup Parmesan, freshly grated, plus more for garnish
Sensational Sirloin Kabobs
By á-25087
1. In a medium bowl, mix soy sauce, light brown sugar, vinegar, garlic powder, seasoned salt, garlic pepper seasoni...
- 1/4 cup soy sauce
- 3 tablespoons light brown sugar
- 3 tablespoons white wine vinegar
- 1/2 teaspoon garlic powder
- 1/2 teaspoon seasoned salt
- 1/2 teaspoon garlic pepper seasoning
- 4 ounces Sprite
- 2 pounds beef sirloin steak, cut into 1 1/2 inch cubes
- 2 green bell peppers, cut into 2 inch pieces
- skewers
- 1/2 pound fresh mushrooms, stems removed
- 1 pint cherry tomatoes
- 1 fresh pineapple - peeled, cored and cubed
Sweatin' Turkey Vegetable Chili
By rollingstone577
A nice Low Carb Chili with a kick
- 1 cup Green Pepper chopped
- 3/4 cup Celery chopped
- 1/2 cup Carrot chopped
- 1/2 cup Onion chopped
- 2 t Chili powder to taste
- 2 Chipotles Pepper in Adobe sauce
- 1 lb Ground Turkey
- 1 T Italian seasoning
- 1 1/4 cup of spicy V8
- 1 ea 8 oz can Tomato sauce (no salt)
Easy Beef Belyashi
By DreiFromBK
To make the filling combine the ground beef with pureed onions, season with salt and pepper and add chopped cilantr...
- Dough Ingredients:
- 2 cups kefir
- 3 1/2 cups flour
- 1/2 tsp salt
- 1 tsp baking soda
- 4 tbsp sunflower oil
- Filling:
- 1 lb ground beef or lamb
- 2 medium onions, peeled and pureed
- 2 tbsp fresh cilantro, finely chopped
- 1/3 tbsp salt
- 1 tsp freshly ground black pepper
- frying oil (I used sunflower oil)
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