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Bacon, jalapeno’s and a secret ingredient make these the best deviled eggs you’ve ever eaten

  • 1 dozen organic, pastured eggs
  • 3/4 cup homemade mayonnaise
  • 1/4 cup plain Greek yogurt
  • 1-1/2 tsp. pickle juice- Yes, pickle juice (if you don’t have pickle juice, use rice wine vinegar)
  • 1/4 tsp. ground mustard
  • 1/4-1/2 tsp. organic yellow mustard
  • A pinch or two of cayenne pepper or 1/4 tsp. of Sriracha sauce
  • 1/2 tsp. organic cane sugar (don’t use a sugar substitute like honey- just omit if you don’t use sugar)
  • 2 jalapenos, seeded and diced fine
  • 8 strips of thick cut, organic bacon, slightly frozen (makes it easier to cut)
  • Hungarian paprika for garnish
  • Salt and black pepper to taste
4.4/5 (15 Votes)

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beef

  • 1 pie pastry
  • 3/4 lb lean ground beef
  • 1/2 cup chopped onion
  • 1 garlic clove, crushed
  • 1/2 teaspoon mustard powder
  • 1 cup diced tomato
  • 2 cups chopped fresh spinach
  • 3/4 teaspoon salt
  • 1 teaspoon lemon juice
  • 1/2 crushed red pepper flakes
4/5 (32 Votes)

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These homemade meatballs and sauce cook together in the oven for easy one-pan clean up

  • Meatballs:
  • 1 1/2 pounds ground beef
  • 1/2 cup evaporated milk
  • 1 teaspoon chili powder
  • 1 egg
  • 1 cup quick cooking oatmeal
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
  • Sauce:
  • 2 cups ketchup
  • 1/2 teaspoon garlic powder
  • 4 teaspoons liquid smoke
  • 1 1/2 cups brown sugar
  • 2 tablespoons onion, diced
4.4/5 (15 Votes)

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Okay, on to the recipe. If you like hamburgers and you like grease and you like breading and you want something ric...

  • Peanut Oil for deep-frying
  • 2 pounds ground beef (15 to 20 percent fat)
  • Kosher salt and pepper
  • 4 large eggs
  • 1 1/2 cups heavy cream
  • All-purpose flour for dredging
  • Hamburger buns
  • Your favorite burger accoutrements
4.3/5 (19 Votes)

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Add all ingredients in the char siu sauce in a sauce pan, heat it up and stir-well until all blended and become sli...

  • Char Siu (Char Siew) Sauce:
  • 1 lb pork butt (cut into 4 pieces)
  • 3 clove garlic (finely chopped)
  • 1 1/2 tablespoons cooking oil
  • 1 1/2 tablespoons maltose
  • 1 1/2 tablespoons honey
  • 1 1/2 tablespoons hoisin sauce
  • 1 1/2 tablespoons soy sauce
  • 1 tablespoon Chinese rose wine (玫瑰露酒)
  • 3 dashes white pepper powder
  • 3 drops red coloring (optional)
  • 1/2 teaspoon five-spice powder
  • 1/2 teaspoon sesame oil
4.3/5 (16 Votes)

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Preheat oven to 350 F. Cut each breast horizontally almost to the opposite edge

  • 4 boneless skinless chicken breasts (4oz each)
  • 4 slices low sodium ham (1oz each)
  • 4 slices Fat Free Mozzarella cheese (1oz each)
  • 1 C baby spinach leaves, chopped
  • 4 TBSP all purpose flour, divided
  • 1 TBSP extra virgin olive oil
  • 1 TBSP I Can't Believe It's Not Butter Spread
  • 1 C Swanson 99% FF chicken broth
  • 1 TBSP Half-n-Half
  • Salt & Pepper to taste
4.4/5 (22 Votes)

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Easy to prepare, this flavorful pork chop one pan wonder dish with an Italian twist is served alongside potatoes, g

  • 5 tablespoons butter, melted
  • 1 tablespoon garlic, finely chopped
  • 1 tablespoon Italian seasoning
  • 1 1/4 teaspoons salt
  • 4 bone-in pork loin chops (1 1/2 pounds)
  • 2 russet potatoes, unpeeled, cut into 1-inch pieces (1 pound)
  • 1/2 cup Progresso™ Italian style panko crispy bread crumbs
  • 1/4 cup Parmesan cheese, shredded
  • 1 cup cherry tomatoes
  • 1/2 pound green beans, trimmed
  • 1/4 cup fresh basil leaves, thinly sliced
4.5/5 (6 Votes)

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Spicy Chicken Pot Stickers with Ginger and Green Onion Dipping Sauce is the perfect recipe to feed a hungry crowd s...

  • GINGER AND GREEN ONION DIPPING SAUCE:
  • 8 ounces ground chicken breast, uncooked, about 1 cup
  • 1/4 cup canned whole or sliced water chestnuts, drained and chopped
  • 2 tablespoons green onion, finely chopped
  • 2 tablespoons fresh cilantro, snipped
  • 1 tablespoon reduced-sodium soy sauce
  • 1 teaspoon fresh ginger, grated
  • 1 clove garlic, minced
  • 1/4 teaspoon crushed red pepper
  • 1 egg white
  • 1 tablespoon water
  • 20 wonton wrappers
  • 1 recipe ginger and green onion dipping sauce
  • 1 tablespoon vegetable oil
  • 1/2 cup water
  • 1/4 cup reduced-sodium soy sauce
  • 1/4 cup rice vinegar
  • 3 tablespoons green onions, finely chopped
  • 2 teaspoons fresh ginger, grated
  • 1/2 teaspoon sugar
  • 1/4 teaspoon toasted sesame oil
4.5/5 (6 Votes)

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A hearty classic Italian dish, perfect for the coming of fall

  • 1 ⁄4 cup olive oil
  • 1 pound Italian sausages, casings removed
  • 1 red onion, minced
  • 4 cloves garlic, minced
  • 1 (28-ounce) can whole peeled tomatoes, crushed by hand
  • 1 1⁄2 tablespoons balsamic vinegar
  • 1 ⁄4 cup basil leaves, finely chopped
  • Kosher salt, to taste
  • Black pepper, freshly ground, to taste
  • 1 teaspoon fine sea salt
  • 1 1⁄4 cups polenta (not quick-cooking) or yellow cornmeal
  • 1 ⁄2 cup Parmesan, freshly grated, plus more for garnish
4.5/5 (6 Votes)

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1. In a medium bowl, mix soy sauce, light brown sugar, vinegar, garlic powder, seasoned salt, garlic pepper seasoni...

  • 1/4 cup soy sauce
  • 3 tablespoons light brown sugar
  • 3 tablespoons white wine vinegar
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon seasoned salt
  • 1/2 teaspoon garlic pepper seasoning
  • 4 ounces Sprite
  • 2 pounds beef sirloin steak, cut into 1 1/2 inch cubes
  • 2 green bell peppers, cut into 2 inch pieces
  • skewers
  • 1/2 pound fresh mushrooms, stems removed
  • 1 pint cherry tomatoes
  • 1 fresh pineapple - peeled, cored and cubed
3.8/5 (12 Votes)

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A nice Low Carb Chili with a kick

  • 1 cup Green Pepper chopped
  • 3/4 cup Celery chopped
  • 1/2 cup Carrot chopped
  • 1/2 cup Onion chopped
  • 2 t Chili powder to taste
  • 2 Chipotles Pepper in Adobe sauce
  • 1 lb Ground Turkey
  • 1 T Italian seasoning
  • 1 1/4 cup of spicy V8
  • 1 ea 8 oz can Tomato sauce (no salt)
4.5/5 (6 Votes)

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To make the filling combine the ground beef with pureed onions, season with salt and pepper and add chopped cilantr...

  • Dough Ingredients:
  • 2 cups kefir
  • 3 1/2 cups flour
  • 1/2 tsp salt
  • 1 tsp baking soda
  • 4 tbsp sunflower oil
  • Filling:
  • 1 lb ground beef or lamb
  • 2 medium onions, peeled and pureed
  • 2 tbsp fresh cilantro, finely chopped
  • 1/3 tbsp salt
  • 1 tsp freshly ground black pepper
  • frying oil (I used sunflower oil)
4.3/5 (7 Votes)

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Easy Beef Belyashi Jalapeno Bacon Deviled Eggs