Our best recipes with fruit - 5602 recipes
More Fruit recipes
Bûche chocolat à l'orange
By joshuaalan
This cakes was absolutely delicious! 5 people happily devoured the entire thing! This cake is not overly sweet, and...
- 1 Orange
- 1 1/2 c Dark Chocolate
- 1/2 c Orange Marmalade
- 1/4 c Cointreau (orange liqueur)
- 1/2 c White Granulated Sugar
- 3/4 c All-Purpose Flour
- 3/4 c Crème Fraiche (According to CDKitchens, 1/2 sour cream and 1/2 whipped cream can sub crème fraiche)
- 2/3 c Heavy Cream
- 3 Eggs
- 1/4 c Butter
Pork Tenderloin Medallion with Apple Cider Vinegar
By á-13856
For The Meat: Season the pork with salt and pepper
- Pork:
- 2 pork tenderloins (1 to 1 1/2 lbs each), trimmed of fat and silver skin, cut crosswise into 1 1/2-inch pieces, and tied, thinner end pieces removed and tied together
- Kosher salt
- pepper
- 2 T vegetable oil
- Sauce:
- 1 1/2 c apple cider
- 1 c low sodium chicken broth
- 2 tsp cider vinegar
- 1 cinnamon stick
- 4 T unsalted butter, cut into 4 pieces
- 2 shallots, minced (about 6 T)
- 1 Granny Smith apple, peeled, cored, and diced small
- 1/4 c Calvados or apple-flavored brandy
- 1 tsp minced fresh thyme
- salt
- pepper
Cranberry orange oatmeal bread
By á-39535
bread
- 1 cup all-purpose flour
- 1/2 cup whole wheat pastry flour
- 1 teaspoon salt
- 2 teaspoons baking soda
- 3/4 cup sugar
- 1 cup oats (quick or old-fashioned, uncooked)
- grated peel of 1 orange
- 1-1/4 cups chopped fresh cranberries
- 1/3 cup vegetable oil
- 1 large egg
- 1/3 cup fresh orange juice
- 1/2 cup fat-free milk
Turkey Apricot Salad Sandwiches
By cecelia26_
Combine celery, onion, apricots and parsley flakes in a large bowl; set aside
- 3 cups cooked turkey, finely chopped
- 1/2 cup diced celery
- 1 tablespoon finely minced onion
- 1/2 cup chopped dried apricots
- 1/2 teaspoon Spice Islands® Parsley
- 1/2 cup mayonnaise
- 1/2 container low fat sour cream
- 1/4 teaspoon ground ginger
- 1/8 teaspoon ground white pepper
- 1/4 teaspoon salt
- 8 each sandwich thins
- Lettuce and red onion slices, optional
Angie's Lemon Blackberry Tart
By mszcookie
"MADE WITH HOSPITALITY BY ANGELA THORNTON" An Apples of Gold Recipe
- INGREDIENTS FOR SHORTBREAD CRUST
- 1 1/2 CUPS SIFTED FLOUR
- 1/3 CUP SUGAR
- 1 LARGE EGG (SEPARATED AND YOLK BEATEN)
- 1/2 CUP BUTTER -- (1 STICK)
- 1 TABLESPOON VANILLA EXTRACT
- 1 TABLESPOON SOUR CREAM
- INGREDIENTS FOR LEMON CURD
- 1/2 CUP BUTTER -- (1 STICK)
- 3/4 CUP SUGAR
- 1/2 CUP FRESH LEMON JUICE
- 3 TABLESPOONS LEMON ZEST
- 6 LARGE EGG YOLKS
- INGREDIENTS FOR FRUIT TOPPING
- BLACKBERRIES, BLUEBERRIES, OR RASPBERRIES -- FROZEN OR FRESH
- 1/2 CUP SUGAR
- FRESH WHIPPED TOPPING
- 2 CUPS HEAVY WHIPPED CREAM CHILLED
- 1/4 CUP SUGAR
- 1 TEASPOON VANILLA
Oven Fried Chicken with Fresh Pineapple Side
By ladygourmet
Chicken: Preheat Oven 325 degrees: In a bowl combine the milk plus the vinegar and let sit while preparing the f...
- For the Coating:
- 8 chicken thighs – cleaned, trimmed and pat dry.
- Olive oil – for drizzling
- 2 cups flour
- 1 tsp. garlic powder
- 1 tsp. paprika
- 1 tsp. turmeric
- 1/2 tsp. black pepper
- 1 tsp. sugar
- 1/2 tsp. baking soda
- 1 tsp. Jamaican curry powder
- 1 cup of milk – plus 1 tsp. vinegar
- Pineapple Side
- Ingredients:
- 1 fresh ripe pineapple – sliced
- For the Dressing:
- 1/2 cup of fresh basil – chopped
- 3 tablespoons of lemon juice
- 3 tablespoon of honey
Bananas and Cream Daiquiri
By á-17861
mrfood
- Ingredients
- 1 small (6-ounce) can frozen lemonade concentrate, slightly thawed
- 3 large ripe bananas
- 1 1/2 cups water
- 2 cups ice cubes
- 1 cup frozen whipped topping, thawed
- 1/2 cup light rum (optional)
Stuffed Avocados with Cilantro (or Parsley) Cream Sauce
By mjohnmeyer
1. Heat oven to 400 and line a baking sheet with foil
- 1 lb shredded chicken
- 4 medium avocados
- 1 can coconut milk (14 oz)
- 1/2 tablespoon Cumin
- 1/2 tablespoon chili powder
- 2 teaspoon Salt
- 1 teaspoon black Pepper
- 1/2 cup chopped cilantro (or parsley)
- 4 small limes, Juiced
Peach Recovery Smoothie
By Susan52
Combine yogurt, coconut water, peaches, banana and ice in a blender
- 1 cup Cabot 2% Plain Greek-Style Yogurt
- 1 cup pure coconut water
- 2 peaches, pitted and quartered
- 1 banana, peeled and broken in half
- 1/2 cup ice cubes
Date and Walnut Sandwich Cookies
By Shelly17
Easy and impressive, these sandwich cookies embellish store-bought shortbread with a decadent four-ingredient date-...
- 1/2 cup dates, pitted and chopped (about 6 dates)
- 1/4 cup water
- 1/2 teaspoon ground cinnamon
- 1/4 cup walnut halves, coarsely chopped
- 8 round store-bought shortbread cookies (about 2 inches in diameter)
- Confectioners' sugar, for dusting (optional)
Banana Orange Smoothie
By coconutrecipes
This creamy, refreshing, orange-banana drink is great for breakfast, after a workout, or as a midday pick-me-up
- 1 banana
- 1/2 cup orange juice more or less, depending on how thick or thin you want it
- 3 tablespoons virgin coconut oil - liquefied
- 1 tablespoon Coconut Cream Concentrate
- 3 tablespoons organic whole milk vanilla yogurt
- 3 ice cubes
Farmer's Market Watermelon Gazpacho
By Kathy_Hester
Gazpacho is a liquid salad that's perfect when you think you're too hot to eat
- 2 cups heirloom tomato
- 3 cups watermelon
- 1 small hot pepper, seeded with the ribs removed
- juice of 1 lime or lemon
- 1/2 to 1 cup tomato juice or water
- 2 tablespoons olive oil (leave out to make oil-free)
- 1 garlic clove, minced
- 1/2 cucumber, diced
- 1 small yellow bell pepper, diced
- 2 Tbs. fresh basil (lemon or lime basil works great)
- Big handful of chopped fresh mint leaves (orange or lime mint is my favorite)
- extra chopped tomato, for garnish
- salt and pepper, to taste
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