Great appetizer recipes for happy guests - 1038 recipes
More Appetizer recipes
Simple Ceviche
By UncleDick
Simple, fresh and spicy this ceviche recipe will become a favorite! Pick your favorite fish and try different combi...
- 1 pound white fish, halibut works well, cod and tilapia also work.
- 1 pound shrimp - raw, peeled and deveined
- 2 jalapeños or serranos
- 1 small cucumber seeded and diced
- 1/2 red onion diced
- 1 tomato seeded and diced to 1/2 in pieces
- 1/2 cup cilantro, chopped
- 1 avocado
- 8 limes
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
Creamy Chicken Enchilada Dip
By á-98782
Appetizer
- 1-2 boneless, chicken breasts
- 2 pkg. cream cheese ,16 ounces
- 2 cups mayonaise
- 2 pkg. sharp cheddar cheese, 16 ounces
- 2 cans diced green chiles
- 1 fresh jalapeno chopped fine
- 1 tsp. creole seasoning
- 1/4 tsp cayenne pepper
- seasoning salt to taste
Pepper Jack Tortilla Chips
By musttryeats
Craving a good snack? Try this super simple recipe for tortilla chips with melted Pepper Jack Cheese
- 1 pound pepper jack cheese, shredded
- Tortilla Chips
Chile Verde Chicken Cheddar Dip
By á-36100
Mix cream cheese and salsa in bowl
- 16oz16oz cream cheese, softened
- 1cup1 cup shredded rotisserie chicken
- 1 1/2cups1 1/2 cups salsa verde (green salsa)
- 2 1/4cups2 1/4 cups shredded cheddar cheese
Chicken Quesadillas on George Foreman Grill
By á-46330
Cut chicken into strips and marinate with fajita seasoning in a plastic bag
- Ingredients
- 1 1/2 pounds chicken
- 1 packet fajita seasoning
- 2 green peppers, sliced
- 2 red peppers, sliced
- 1 medium onion, sliced
- 2 teaspoons olive oil
- 1 package tortilla
- Shredded cheese
- Salsa
Grands Chicken Pot Pie Puffs
By wjkn@aol.com
Heat oven to 375 degrees. In a medium bowl, combine vegetables, chicken and soup; mix well
- 2 cups Green Giant frozen mixed vegetables, thawed
- 1 cup diced cooked chicken
- 1 can condensed cream of chicken soup
- 1 tube Grands Flaky biscuits
Southwest Chicken Stromboli
By á-39535
poultry main dish
- Filling:
- 3/4 C warm water
- 1 T veg oil
- 1 T powdered milk
- 1 T sugar
- 2 1/4 C flour
- 1/4 C corn meal
- 1 t active yeast
- 1 small onion chopped
- 1 yellow pepper chopped
- 1 T veg oil
- 1 1/2 C cooked and shredded chicken
- 3/4 C salsa
- 3/4 C shredded Mexican blend cheese
- 1/2 C refried beans
- 3/4 t ground cumin
- 1/4 t garlic powder
- 1/4 t chili powder
- 1/4 t dried oregano
- Egg wash:
- 1 beaten egg white
- 1 T water
- sour cream to top
Salmon Croquettes
By Fleur de lis
I put several recipes together and played around with the best combination for salmon croquettes
- 4 (5-ounce) packages salmon
- 1/2 tablespoon seafood seasoning, like Old Bay
- 4 chopped green onions
- 1/2 chopped red bell pepper
- 2 teaspoons salt
- 1 teaspoon pepper
- 2 eggs
- 1/4 cup Panko bread crumbs, plain
- 1/4 cup reduced fat Helmann's Mayonnaise
- 2 teaspoons Creole mustard
- Dash of lemon juice
Hidden Valley Ranch 7-Layer Dip
By hanley89
Hidden Valley Ranch 7-Layer Dip is filled with the ranch dressing flavor you crave
- 1 (16-ounce) can Refried Beans
- 1 cup sour cream
- 1 (1-ounce) package Hidden Valley Ranch Original Ranch Salad Dressing Mix
- 1 cup diced tomatoes
- 1 (4-ounce) can green chilies, drained and chopped
- 1 (2.25-ounce) can sliced black olives, drained
- 3/4 cup shredded cheddar cheese
- 3/4 cup shredded Monterey cheese
Rumaki - Bacon Wrapped Pineapple & Water Chestnuts
By á-18433
Rumaki -- bacon wrapped pineapple and water chestnut, basted in a sweet sauce -- is a perfect blend of sweet and sa...
- SAUCE:
- Bacon
- Pineapple
- Water Chestnuts
- 2 cups brown sugar
- 1 cup miracle whip
- 1 jar chilli sauce
Goat Cheese Stuffed Jalapenos Wrapped in Bacon
By hicksofmarvin
Add a spicy kick to your day with these tasty treats, jalapenos stuffed with goat cheese wrapped in applewood smoke...
- 12 slices thick-cut applewood smoked bacon (about 1 pound)
- 12 jalapeno peppers
- 2/3 pounds creamy goat cheese
- 1/3 cup chives, chopped
Cheese Straws
By Fleur de lis
MeMaw's recipe
- 1 pound extra sharp cheese or 1/2 extra sharp and 1/2 sharp
- 1/2 teaspoon cayenne pepper + more to taste
- 3 sticks margarine
- 4 cups flour
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