Vegetable recipes - 6281 recipes
More Vegetable recipes
BEST GARLIC BREAD SPREAD
By cwyorkiex3
I usually triple the recipe, divide into equal portions and roll into logs - then freeze them
- 1 cup homemade unsalted butter
- 1 TBS garlic, minced
- 1/4 cup parmesan cheese
- 1 TBS homemade garlic powder
- 1 tsp homemade Italian seasoning
- 1/2 tsp freshly ground black pepper
- kosher salt to taste
- 1/4 tsp paprika
Strawberry Spinach Salad with Balsamic Vinaigrette
By Foodiewife, A Feast for the Eyes
Spinach and Strawberries pair beautifully together-- color-wise and flavor
- DRESSING:
- Baby spinach
- Strawberries, sliced
- Gorgonzola cheese, crumbled
- Red onion, sliced
- Grape tomatoes, halved
- Bacon, cooked and crumbled
- Danish Blue Cheese, crumbled
- 4 tablespoons balsamic vinegar
- 2 tablespoons red wine vinegar
- 1 tablespoons Dijon mustard
- 2 teaspoons light brown sugar
- 2 garlic cloves, minced
- 2 teaspoons poppy seeds
- 1/2 cup extra virgin olive oil
- Salt & pepper, to taste
Unstuffed Cabbage Rolls
By deb49
Much easier than cabbage rolls, these are unstuffed! Cabbage is a superfood with lots of nutrients! All of the ingr...
- 1 1/2 to 2 pounds lean ground beef or turkey
- 1 tablespoon oil
- 1 large onion, chopped
- 1 clove garlic, minced
- 1 small cabbage, chopped
- 2 (14.5-ounce) cans diced tomatoes
- 1 (8-ounce) can tomato sauce
- 1/2 cup water
- 1 teaspoon ground black pepper
- 1 teaspoon sea salt
Bacon Cheese Potatoes (Slow Cooked)
By Pattywak
Thinly sliced potatoes are topped with bacon, cheese and onions
- 1/4 pound bacon, diced
- 2 medium onions, thinly sliced
- 4 medium potatoes, thinly sliced
- 1/2 pound cheddar cheese, thinly sliced
- salt and pepper
- butter
- Green Onions (optional)
Sweet Potato Casserole Ruth Chris' Recipe
By Pattywak
Sweet Potato Casserole like Ruth’s Chris with a pecan crust! Perfect for Thanksgiving and a delicious alternative
- CRUST:
- 1 cup brown sugar
- 1/3 cup flour
- 1 cup chopped nuts (pecans preferred)
- 1/4 cup butter (melted)
- SWEET POTATO MIXTURE:
- 3 cups mashed sweet potatoes (can use canned to save time, just drain)
- 1 cup sugar
- 1/2 teaspoon salt
- 1 teaspoon vanilla
- 2 eggs (well beaten)
- 1/2 cup butter, melted
Italian Sausage & Tomato Soup by Emeril
By rollingstone577
A nice easy and tasty recipe by a legend
- 4 slices of Bacon
- 2 lbs of ground Italian Sausage
- 2 cups Red Onions chopped fine
- 1 T of Essence
- 1 t of Essence
- 1/2 t Crushed Red Pepper
- 2 Bay leaves
- 2 T Garlic minced
- 8 cups diced Tomatoes
- 6 cups Chicken stock
- 1/2 Cilantro fresh and chopped
Florence Mama's Candied Yams
By á-61574
Freshly sliced orange gives this candied yam recipe a citrusy twist to this traditional winter recipe
- 3-pounds sweet potatoes or yams, peeled and sliced crosswise in 1/4-inch thick rounds
- 1 orange, thinly sliced into rounds
- 1 cup unsalted butter, 2 sticks
- 1 cup light brown sugar, packed
- 3 cinnamon sticks
- 1/2 teaspoon ground nutmeg
- 1 teaspoon kosher salt
Spinach Artichoke Pasta
By LETSEAT
Rich and creamy Spinach Artichoke Pasta with crunchy Panko bread crumbs
- 6 tablespoons butter
- 4 cloves garlic, finely minced
- 2 bags baby spinach
- 2 cans artichoke hearts, drained & halved
- 3 tablespoons flour
- 3 cups whole milk
- 1/4 teaspoon cayenne pepper
- Salt & pepper, to taste
- 1/2 cup Parmesan cheese, grated
- 1 1/2 cups Mozzarella or Monterey Jack cheese, grated
- 1/2 cup low sodium chicken broth (less or more)
- 1 (12-ounce) package Penne, cooked al dente
- 1/2 cup seasoned Panko breadcrumbs
- Crushed red pepper, to taste
Golden Corral Sweet Corn Pudding
By wandab0811
Make your favorite corn pudding at home with this decadent copycat recipe! It might even be more delicious than the
- 2 cans (11 ounces each) of sweet corn, drained
- 1/3 cup white sugar
- 1 teaspoon salt
- 1 tablespoon flour
- 2 eggs, beaten
- 1 cup milk
- 1 cup whipping cream
- 3 tablespoons butter, melted
- 1/2 teaspoon nutmeg
Pumpkin Scones
By á-2225
My family and I love these double glazed Pumpkin Scones! I've made them twice now, the second time I made extras fo...
- POWDERED SUGAR GLAZE:
- 2 cups all purpose flour
- 1/4 cup plus 3 tablespoons granulated sugar, divided
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
- 1/4 teaspoon ground ginger
- 6 tablespoons cold butter, cut into 1-inch cubes
- 1/2 cup canned pumpkin
- 3 tablespoons half-and-half
- 1 large egg
- 1 cup plus 1 tablespoon powdered sugar
- 2 tablespoons milk
- SPICED GLAZE, optional:
- 1 cup plus 3 tablespoons powdered sugar
- 2 tablespoons milk
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon ground nutmeg
- Pinch of ground ginger
- Pinch of ground cloves
Outback Steakhouse™ Potato Soup Recipe
By lisaS
Loaded baked potato soup is a hearty meal
- SOUP:
- 4 large potatoes, or up to 8 small potatoes
- Kosher salt
- Vegetable oil
- 2 sticks of butter
- 1 onion, diced
- 3/4 cup all purpose flour
- 48 ounces chicken broth
- 2 cups water
- Celery salt, to taste
- 1/2 teaspoon ground black pepper
- 1/4 teaspoon dried basil
- 1/4 teaspoon sugar
- 1 1/2 cups heavy cream
- GARNISH:
- 4 to 6 pieces cooked bacon, chopped (save the grease and use with the butter)
- Chopped chives, as desired
- 2 cups Monterrey Jack / Cheddar cheese blend, shredded
American Potato Salad
By carvalhohm2
A classic American potato salad with plenty of celery, red onion, sweet pickle relish, hard-boiled eggs, mayo and v...
- 2 pounds uncooked Yukon gold potatoes, peeled, cut into 1-inch chunks
- 2 large eggs, hard-boiled
- 2 teaspoons apple cider vinegar
- 1/2 cups plain fat free yogurt, Greek-style recommended
- 1/4 cups fat free mayonnaise
- 3 tablespoons sweet pickle relish
- 1 1/2 teaspoons SPLENDA®
- 1/2 teaspoons table salt
- 1/2 teaspoons black pepper, freshly ground
- 1/2 cups celery, diced
- 1/3 cups red onions, chopped
Any burning questions? Our chefs answer!