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Delicious seafood recipes - 2367 recipes

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Combine crab, cheese, and mayonnaise

  • 1 can snow crab, drained and picked over
  • 8 ounces cream cheese
  • 2 tablespoons mayonnaise
  • 1 tablespoon lemon juice
  • 1 tablespoon Worcestershire sauce
  • 2 chopped green onions
  • 1/4 cup grated Parmesan cheese
3/5 (2 Votes)

By

Melt buuter; blend in onion and curry; saute lightly

  • 3 tbsp butter
  • 1/4 cup minced onion
  • 1 1/2 tsp mild curry
  • 3 tbsp flour
  • 3/4 tsp salt
  • 1/8 tsp ground ginger
  • 1 cup chicken stock (1 bullion cube in 1 cup hot water)
  • 1 cup milk
  • 1 cup shrimp
  • 1/2 tsp lemon juice
5/5 (1 Votes)

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Roasted-Red-Pepper-and-Crab Soup

  • 3 medium red bell peppers
  • 2 medium yellow bell peppers
  • 1/2 Spanish onion
  • 4 stalks celery
  • 2 1/2 teaspoons chopped fresh garlic
  • 4 3/4 teaspoons paprika
  • 3/4 cup tomato paste
  • 1 1/4 teaspoons chopped fresh thyme
  • 3/4 cup white wine
  • 1/2 gallon chicken stock
  • 3 ⁄8 cup heavy cream
  • Pinch cayenne pepper
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon Tabasco sauce
  • 1 1/2 cups jumbo lump crabmeat
  • Canola oil as needed
  • Salt and pepper to taste
4.5/5 (2 Votes)

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Heat a large sauté pan over medium heat, and then add oil, shallots and leeks

  • 1/2 pound jumbo lump crabmeat, cartilage removed
  • 1 ounce olive oil
  • 1-2 shallots, finely minced
  • 1/2 cup leeks, rinsed well and medium diced
  • 1/2 cup dry sherry
  • 2 cups heavy whipping cream
  • 1/2 pound mushrooms, cleaned
  • 1 roasted red pepper, small diced
  • 1 Tbsp. chives, finely sliced
  • To taste salt and pepper
5/5 (1 Votes)

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Crawfish Stuffed Mushrooms

  • 1/2 cup chopped onion
  • 1/4 cup chopped celery
  • 1/4 cup chopped green bell pepper
  • 1 tablespoon chopped fresh parsley
  • 2 tablespoons butter (use more if desired) or 2 tablespoons margarine, melted (use more if desired)
  • 1/2 teaspoon dried thyme
  • 1/2 teaspoon salt, r to taste
  • 1/4 teaspoon pepper, to taste
  • 1/4-1/2 teaspoon hot sauce, to taste
  • 1 lb frozen cooked crayfish tail, thawed and chopped
  • 1 cup seasoned bread crumbs
  • 18 large fresh mushrooms, cleaned and stems removed
  • paprika
4.2/5 (5 Votes)

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In a medium size heavy sauce pan, add butter on medium-low heat

  • 1 cup arborio rice
  • 2 tsp butter
  • 1 shallot, minced
  • 1/2 cup white wine
  • 4 cups fat free chicken stock
  • salt and pepper
  • 1/4 cup grated parmesan cheese
  • 2 tbsp chopped parsley
  • Heatchicken stock in a small pot.
  • 16 oz (about 12-14) sea scallops
  • salt and fresh pepper
  • 2 tsp butter
  • 1 tsp olive oil
  • 1 shallot, minced
  • 10 oz baby spinach, washed
4.3/5 (17 Votes)

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Serve up these crab cakes at home just like they do at Joe's Crab Shack, but better! A whole slew of seasonings bri...

  • 2/3 cup mayonnaise
  • 5 egg yolks
  • 2 teaspoons lemon juice
  • 2 tablespoons Worcestershire sauce
  • 2 teaspoons Dijon mustard
  • 2 teaspoons black pepper
  • 1/4 teaspoon salt
  • 1/4 teaspoon blackening seasoning
  • 1/4 teaspoon crushed red pepper flakes
  • 1/2 cup crushed, chopped parsley
  • 2 1/2 cups breadcrumbs
  • 2 pounds crabmeat
5/5 (1 Votes)

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1. Preheat oven to 425°F

  • 2 tbsp. unsalted butter
  • 1 small yellow onion, cut into small dices
  • 2 tbsp. Amore® garlic paste, or 6 garlic cloves, chopped
  • 2 , 10-oz. packages frozen chopped spinach, thawed and squeezed dry
  • Salt and freshly ground pepper
  • Flour for rolling pastry
  • 2 sheets frozen puff pastry, thawed
  • salmon fillet
  • Gruyere cheese
  • 1 egg
5/5 (1 Votes)

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Warm olive oil in a sauce pan over medium heat and add onions

  • 2 Tbs olive oil
  • 1 onion, finely chopped
  • 2 fennel bulbs, cored and sliced
  • 4 cloves garlic, minced
  • 1/8 tsp red pepper flakes (or more to taste)
  • 1 tsp basil
  • 1/2 cup white wine or dry vermouth
  • 1/2 cup clam juice
  • 2 15 ounce cans tomato sauce
  • salt and pepper
  • 1/3 cup heavy cream
  • 2 Tbs tomato paste
  • 1/2 cup parmesan cheese, finely grated
  • 1 pound crab meat, picked over for any shells
  • 1 pound long pasta such as linguini, fettucini, or bucatini
5/5 (1 Votes)

By

In a shallow bowl, combine 3/4 cup cornmeal and 1/4 cup flour with the water, forming a batter

  • 1 1/2 cups yellow cornmeal, divided
  • 1/2 cup cake flour, divided
  • 2/3 cup water
  • 12 fresh cherrystone clams, shucked
  • Oil for deep fat-frying
  • 1/2 tsp. salt
  • Tartar sauce
5/5 (2 Votes)

By

BEAT EGGS, ADD CHOPPED ONIONS AND JALAPENO PEPPERS ADD CHEESE, OIL, CRAWFISH, AND CREAM CORN- MIX WELL ADD JIFFY ...

  • 6 EGGS
  • 2 MED CHOPPED ONIONS
  • 2 BOXES JIFFY CORNBREAD MIX
  • 2 15 OZ CANS CREAM STYLE CORN
  • 2 POUNDS CRAWFISH TAILS *
  • 1/2 CUP SEEDED AND CHOPPED JALAPENO PEPPERS
  • 16 OZ GRATED CHEDDAR CHEESE
  • 2/3 CUP OIL
5/5 (1 Votes)

By

Poach salmon in Court Bouillon for 12-15 min per pound

  • 6 pound salmon poached in Court Boullion
  • 1 quart water
  • 1 c dry white wine
  • 2 tsp salt
  • 2 medium carrots,thinly sliced
  • 2 medium onions,thinly sliced
  • 8 pepper corns bruised
  • 2 whole cloves
  • Tie together in a bunch
  • 1 bay leaf
  • 3 sprigs celery leaves
  • 3 sprigs parsley
  • sprig of thyme
5/5 (1 Votes)

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Salmon in Aspic Crazy Crab