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This is a great dish for Breakfast

  • 2 Eggs
  • 2/3 Cup Egg Whites (I use the All Whites Liquid Eggs)
  • 2 Cups Fresh Spinach ,packed somewhat firm
  • 3 Slices Swiss Cheese
  • 5 Slices Bacon
  • 1/4 Cup Mushrooms, sliced
  • 2 Green Onion Stems, diced
  • 2 Tablespoons Parmesan Cheese, Shredded
  • 1/2 Teaspoon Mrs Dash
  • Fresh Ground Black Pepper
4.5/5 (15 Votes)

By

My SIL's recipe (try as I might I cannot cut this recipe down to make smaller amounts - it has to be made as writte

  • One 2 quart-sized bottle of ketchup
  • 2 and 1/2 cups sugar
  • 1 tablespoon ground cloves
  • 1 tablespoon pepper
  • 1/4 cup liquid smoke
  • 2 cups vinegar (I use cider vinegar)
  • 2 tablespoons chili powder
  • 2 tablespoons allspice
  • 1 tablespoon salt
  • 1-2 cups water (if necessary to thin sauce)
4.5/5 (15 Votes)

By

Take half of your garlic cloves and slice each one lengthwise, once or twice

  • 1 (6 pound)) fresh pork shoulder
  • 12 cloves garlic
  • 2 tablespoons olive oil
  • 2 tablespoons salt
  • 1 teaspoon black pepper
  • 1 teaspoon oregano
  • 2 tablespoons vinegar
  • 2 cups water (to add to roasting pan)
4.5/5 (15 Votes)

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Once the brisket is slow cooked, it gets a tangy glaze of apple cider and brown sugar while the potatoes, carrots a...

  • GLAZE:
  • 1 (3-pound) flat-cut corned beef brisket
  • 8 medium red potatoes, cut in half
  • 8 carrots, peeled
  • 2 large onions, cut into chunks
  • 1 green cabbage, cored and cut into quarters
  • 1/4 cup brown sugar
  • 1/4 cup ketchup
  • 1 tablespoon cider vinegar
  • 2 teaspoons dijon mustard
4.5/5 (15 Votes)

By

My mom's holiday stuffing

  • 1 1/4 pounds sourdough bread, crusts trimmed, cut into 1/2-inch cubes (about 12 cups) (can substitute with 12 slices of Italian bread)
  • 3/4 pound bacon (about 12 slices), cut into 1/2-inch pieces
  • 1 large onion
  • 3 cups chopped celery
  • 1 pound mushrooms, sliced (used 2 cans of sliced)
  • 1 1/2 tablespoons dried sage leaves
  • 2 teaspoons dried thyme
  • 1 teaspoon salt
  • 3/4 teaspoon ground black pepper
  • 2 1/2 cups (or more) canned low-salt chicken broth (also can use stock)
  • 2 large eggs
  • 1 1/2 teaspoons baking powder
4.5/5 (15 Votes)

By

beta.abc.go.com July 05, 2013

  • Nibble on these cheesy bites as a party appetizer or afternoon snack. Bake all 60 pieces because these savory morsels will disappear quickly.
  • Ingredients
  • Cooking Spray
  • 10 ounces bulk Hot Italian Sausage
  • 3 cups Self-Rising Flour
  • 6 tablespoons Unsalted Butter
  • 1 1/2 cups Buttermilk
  • 1 tablespoon Tabasco Sauce
  • 1 1/4 cups grated Sharp Cheddar Cheese
4.2/5 (39 Votes)

By

"I’m fairly new to the world of pulled pork

  • 1 Pork Shoulder..any weight
  • 2 Cans of Pepsi
  • 1 Packet of Poultry/Pork Seasoning
  • Potato Rolls..or your fave rolls! (not shown)
  • Cole Slaw
  • Thinly sliced Onions
4.1/5 (58 Votes)

By

1. Pour chicken broth into crockpot

  • 2 pounds ground beef, cooked & drained
  • 2 packs real bacon bits
  • 2 cans (14oz each) diced potatoes, drained
  • 4 cups chicken broth
  • 2 cups milk
  • 16 oz Velveeta cheese, cubed
4.3/5 (25 Votes)

By

A simple and awesome meal to welcome the family home for dinner

  • 1/2 cup onion, chopped
  • 1 clove garlic, finely chopped
  • 1 pound boneless beef tip steak, cut into 1/2-inch pieces
  • 2 cans (18-ounce each) Progresso® Vegetable Classics creamy mushroom soup
  • 1/2 cup water
  • 2 1/2 cups uncooked wide egg noodles (4-ounce)
  • 1 cup sour cream
  • 2 tablespoons fresh parsley, chopped, if desired
4.4/5 (25 Votes)

By

Recipe courtesy of Emeril Lagasse

  • 2 tablespoons minced garlic
  • 4 teaspoons grated ginger
  • 4 teaspoons Chinese black vinegar (I used dark red wine vinegar)
  • 2 tablespoons soy sauce
  • 3 teaspoons hoisin sauce
  • 3 teaspoons orange blossom honey
  • 4 tablespoons peanut oil, divided
  • 2 pounds beef flap steak, thinly sliced across the grain* (Flank or
  • skirt steak works)
  • 4 tablespoons cornstarch
  • 2 large heads broccoli, cut into florets and blanched
  • 1 1/2 teaspoons red pepper flakes
  • Steamed white rice, for serving (I used brown rice)
4.4/5 (24 Votes)

By

This omelet a very simple breakfast/brunch recipe, which is really like a frittata

  • 1 tablespoon good olive oil
  • 3 slices thick-cut bacon, cut into 1-inch pieces
  • 1 cup (1-inch-diced) unpeeled Yukon Gold potatoes
  • Kosher salt and freshly ground black pepper, to taste
  • 5 extra-large eggs
  • 3 tablespoons milk
  • 1 tablespoon unsalted butter
  • 1 tablespoon fresh chives, chopped
4.4/5 (25 Votes)

By

Oh my, these appetizers are great! Sweet chunks of pineapple are wrapped in bacon, sprinkled with a little brown su

  • 12 strips thick-cut bacon (16 to 18 slices per pound)
  • 1 (15-ounce) can pineapple chunks, drained
  • 3/4 cup brown sugar, packed
4.4/5 (26 Votes)

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