Our favorite main dish recipes - 3308 recipes
More Main dish recipes
Fiesta Chicken Crock Pot
By Scrappin Broad
I make this for dinner often
- 4 chicken breast (frozen or raw)
- 1 packet Fiesta Ranch dip (by the salad dressing)
- 1 can black beans (drained and rinsed)
- 1 can Rotel
- 1 can corn not drained
- 1 block cream cheese
Slow Cooker Greek Chicken Pita
By bns0607
Unique flavors and great spices combine with tender, slow-cooked chicken and a yogurt sauce to take your tastebuds
- 1 medium onion, sliced
- 1 clove garlic, minced
- 1 pound boneless, skinless chicken thighs, trimmed of fat
- 1 1/2 teaspoons lemon pepper
- 1/2 teaspoon dried oregano
- 1/4 teaspoon ground allspice
- 4 pita pocket breads
- 1/2 cup plain yogurt
- 1 tomato, sliced
- 1/2 cup cucumber, chopped
- 1 medium red bell pepper, sliced in thin strips
Baked Penne with Chicken, Broccoli & Smoked Mozzarella
By á-25138
Delicious Baked Penne with Chicken, Broccoli, and Smoked Mozzarella comes together quickly
- 3/4 cup bread crumbs
- 2 tablespoons butter, melted
- 1 bunch broccoli (about 1 1/2 pounds), stalks cut off, florets trimmed into 1-inch pieces
- 12 ounces penne pasta
- 2 tablespoons olive oil
- 1 medium onion, minced
- 6 medium garlic cloves, finely minced or pressed through a garlic press
- 1 teaspoon dried thyme
- 1/4 cup all-purpose flour
- 2 cups low-sodium chicken broth
- 1 cup heavy cream
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 1/2 pounds boneless skinless chicken breasts (about 3), trimmed and cut into bite-size pieces
- 3 ounces smoked mozzarella, shredded
- 8 ounce jar oil-packed sun-dried tomatoes, drained and chopped into pieces
Crock Pot Sour Cream & Bacon Chicken
By shelliec
Chicken breasts wrapped in bacon and slow cooked in a mixture of sour cream and roasted garlic cream of mushroom so...
- 8 bacon slices
- 8 boneless, skinless chicken breasts
- 2 (10-ounce) cans roasted garlic cream of mushroom soup
- 1 cup sour cream
- 1/2 cup flour (all purpose or gluten free blend)
- Salt and pepper to taste
Simply Sour Cream Chicken Enchiladas
By ghudsontx
Easy to assemble, deliciously creamy and a great choice for once-a-month cooking
- 1 pound chicken breast, diced
- 1 medium onion, chopped
- 1 tablespoon vegetable oil
- 8 flour tortillas, softened (8 inches each)
- 1 1/2 cups grated monterey jack cheese or 1 1/2 cups Mexican blend cheese, divided
- 1/4 cup butter
- 1/4 cup flour
- 1 (15-ounce) can chicken broth
- 1 cup sour cream
- 1 (4-ounce) can chopped green chilies
Creamy Garlic Pasta
By SMorrissey
It’s rich and creamy, while the fresh parsley gives it a nice bit of color and flavor
- 2 teaspoon olive oil
- 4 cloves garlic, minced
- 2 tablespoons butter
- 1/4 teaspoon salt
- 1/2 teaspoon pepper
- 3 cups chicken stock
- 1/2 pound spaghetti or angel hair pasta
- 1 cup grated parmesan cheese
- 3/4 cup heavy cream
- 2 tablespoons chopped fresh parsley
Amish Cinnamon Bread
By á-23189
Super easy sweet bread. This no kneading, just mix it up and bake it bread
- BATTER:
- 1 cup butter, softened
- 2 cups sugar
- 2 eggs
- 2 cups butter milk
- 4 cups flour
- 2 teaspoons baking soda
- CINNAMON SUGAR MIXTURE:
- 2/3 cups sugar
- 2 teaspoons cinnamon
Raising Cane's Chicken Fingers
By á-7698
Easy to make your own fried chicken tenders with this recipe
- 6 skinless, boneless chicken breast halves cut into 1/2 inch strips
- 1 egg, beaten
- 1 cup buttermilk
- 1 1/2 teaspoons garlic powder
- 1 cup all purpose flour
- 1 cup seasoned bread crumbs
- 1 teaspoon salt
- 1 teaspoon baking powder
- 1 quart oil for frying
Crock Pot Chicken & Dumplings with Refrigerated Biscuits
By chelseap09
An easy make ahead recipe, this Crock Pot Chicken and Dumplings recipe is so delicious it's in my rotation of meals...
- 1 pound chicken breasts, boneless, skinless
- 2 tablespoons butter
- 2 (10.5-ounce) cans condensed cream of chicken soup
- 1 (14-ounce) can chicken broth
- 1 medium white onion, diced
- 4 large flaky refrigerator biscuits (half a can)
Crockpot Ravioli Casserole
By kayjayjohnson
This was filling and flavorful and the kids loved it! Five stars in our house
- 1 1/2 pounds lean ground beef
- 1 onion, chopped
- 1 clove garlic, minced
- 1 (15-ounce) can tomato sauce
- 1 can stewed tomatoes
- 1 teaspoon oregano
- 1 teaspoon Italian seasoning
- salt and pepper, to taste
- 10 ounces frozen spinach, thawed (I used fresh spinach)
- 16 ounces bowtie pasta, cooked
- 1/2 cup parmesan cheese, shredded
- 1 1/2 cup mozzarella, shredded
Easy Cheesy Garlic Baked Chicken
By feeferlump
Cheesy Garlic Baked Chicken is simple to make with ingredients you probably already have in your kitchen
- 4 boneless skinless chicken breasts, thin sliced
- 4 garlic cloves, minced
- 4 tablespoons brown sugar
- 3 teaspoons olive oil
- 1 teaspoon salt
- 1 cup cheddar cheese, shredded
Baked Parmesan Garlic Chicken
By kimvess
What's for Dinner? Delicious and Easy Parmesan Garlic Chicken - quick to make and bake!
- 1/2 cup grated parmesan cheese
- 1 package Good Seasons Italian Dressing mix
- 1/2 teaspoon garlic powder
- 6 boneless skinless chicken breast halves
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