Recipes with corn - 698 recipes
More Corn recipes
Candy Corn Cupcakes
By CarolV
Preheat oven to 350 degrees
- 1 18.25-oz. white cake mix (I prefer Duncan Hines)
- 1 c. sour cream
- 1/2 c. vegetable oil
- 3 large eggs
- 1 tsp. almond extract
- Yellow and orange Wilton food gel (about a heaping 1/2 tsp. of each)
- A double batch of Perfect Cupcake Frosting and Filling
Yogurt Corn Bread
By jeaninemg
Sift together corn meal, sugar, baking powder, soda and salt into a large bowl
- 1 C flour
- 3/4 C corn meal
- 1 C plain yogurt
- 2 to 4 T sugar or honey
- 1 tsp. baking powder
- 1 tsp. baking soda
- 1 tsp. salt
- 1 egg
- 1/4 C milk
- 3 T. melted butter
- 1 T. oil
Southern Fried Corn
By Becky Jo
Southern fried corn is what you've been missing out on! So delicious and creamy, everyone will be asking for the re...
- 6 to 8 ears fresh corn (sweet corn is best)
- 1 tablespoon bacon drippings
- 2 tablespoons butter
- 1/2 cup milk
- 1 tablespoon cornstarch
- 1 teaspoon salt
- 1/4 teaspoon black pepper
Cornstarch Chocolate Chip Cookies
By á-20635
Keep your cookies chewy and soft with this Cornstarch Chocolate Chip Cookies
- 2 cups all purpose flour
- 2 teaspoons cornstarch
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup unsalted butter, softened
- 3/4 cup brown sugar
- 1/4 cup granulated sugar
- 1 egg
- 2 teaspoons vanilla extract
- 1 cup bittersweet chocolate chips
Velveeta Mexican Corn Bread
By á-7198
Drained can corn, more Jalapeno or other non-liquid ingredient can be added
- 1/4 lb Velveeta Mexican cheese with Jalapeno and pepper cubed
- 2 tablespoons milk
- 1 egg beaten
- 1 jiffy corn muffin mix
Amish Sour Cream Cornbread
By á-2788
Sift together dry ingredients
- 3/4 cup corn meal
- 1 cup flour
- 2 1/2 TBS sugar
- 1 egg. beaten
- 1 tsp baking soda
- 1 tsp cream of tartar
- 1 tsp salt
- 2 TBS butter, melted
- 1 cup sour cream
- 4 TBS milk
Easy Addicting Corn
By Diherbert
This corn recipe is no joke
- 1 (16-ounce) bag frozen corn
- 2 tablespoons butter
- 1/3 cup Parmesan cheese
- 1/4 teaspoon of garlic powder
- 1/2 teaspoon pepper
- 1/2 teaspoon of paprika
Grilled parmesan corn
By á-168605
A delicious treat to add to any summer menu
- 4 ears of corn in the husk
- 1 tbsp chopped parsley
- 8 tbsp butter
- 1 tbsp chopped garlic
- 1/4 cup parmesan
- 1/2 cup olive oil
- pinch of salt and pepper for each ear of corn
Broccoli-Corn Casserole
By davidv
“It can be hard to get the kids to eat their veggies—but this Broccoli-Corn Casserole from ITKWD Senior Editor,...
- 6 tablespoons butter
- 1 1/4 cup cornbread stuffing crumbs
- 1 egg, slightly beaten
- 2 (14.75-ounce) cans creamed corn
- 3 tablespoons onion, finely grated
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 (10-ounce) bags frozen chopped broccoli, thawed and drained well
Homemade Buttermilk Cornbread
By á-36210
You might never buy a box for cornbread mix again, when you taste how delicious this homemade buttermilk cornbread ...
- 5 tablespoons butter, divided
- 2 tablespoons canola oil
- 1 cup all purpose flour
- 1 1/2 cup cornmeal
- 1 teaspoon salt
- 2 teaspoons baking powder
- 2/3 cup sugar
- 1 tablespoon honey
- 1 1/2 cups buttermilk
- 1 egg, lightly beaten
Soft Caramel for Popcorn
By smclane
Heat until all the ingredients are combined and the mixture melts, don't overcook it
- 1 c brown sugar
- 1 stick butter
- 1 c karo syrup
- 1 can condensed milk Heat until mixed the pour over popcorn Note: Karo Syrup is corn syrup heat until all the ingredients are combined and the mixture melts, don't overcook it.
Skillet Chili Mac with corn and Green Chiles
By mytastytreasures
30 minute Cooks Illustrated skillet one dish meal!
- 1 tablespoon vegetable oil
- 1 pound ground beef
- 1 onion, minced
- 1 tablespoon chili powder
- 1 tablespoon cumin
- 1/2 teaspoon salt
- 3 garlic cloves, minced
- 1 tablespoon brown sugar
- 2 8 oz. cans tomato sauce
- 2 cups water
- 8 ounces (2 cups) elbow macaroni
- 1 cup frozen corn
- 1 4.5-oz can chopped green chiles
- 2 tablespoons fresh cilantro, chopped
- 2 cups shredded cheese (I used a combination of cheddar and monterey jack but you can use pepper jack or a mexican shredded cheese blend)
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