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Recipes with corn - 698 recipes

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Poultry shears, remove backbones from hens but cutting along both sides

  • 4 cornish game hens
  • 4 tsp finely chopped fresh sage
  • 4 tsp chopped fresh thyme
  • salt and pepper
  • 1 TBS unsalted butter
5/5 (1 Votes)

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A delicious custard like dish almost like a dessert but it is a vegetable

  • 1/4 c butter
  • 2 c corn(fresh, frozen or canned)
  • 4 tsp flour
  • 3 tsp sugar
  • 1/2 tsp salt
  • 2 eggs
  • 1 c milk
5/5 (1 Votes)

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In a bowl, crush corn flakes into a crumbly powder

  • 1 cup corn flakes cereal
  • Splash of milk
  • 1 tablespoon mayonnaise
  • 1 tablespoon Worcestershire sauce
  • 1 pound lump crabmeat
  • 1 tablespoon baking powder
  • 1 tablespoon chopped parsley
  • 1 teaspoon Old Bay seasoning, plus more for frying
  • 1/4 teaspoon salt
  • 1 egg, beaten
  • Olive oil for frying
  • Lemon wedges, for serving
4.2/5 (25 Votes)

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Comments: Tasty, fluffy corn fritters made with creamed corn

  • 1 egg
  • 1 Tbs water (more if needed)
  • 1 cup (125g) plain flour
  • 1 tsp baking powder
  • pinch of salt and pepper
  • 1 can (410g) creamed corn
  • 2-3 tablespoons vegetable oil for frying
4.6/5 (29 Votes)

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A Southern staple, creamed corn is the ideal side to accompany your fried chicken or juicy steak

  • 1 (24-ounce) bag frozen shoepeg corn (I buy the Pictsweet brand)
  • 8 ounces heavy cream
  • 8 ounces milk
  • 1 teaspoon salt
  • 6 teaspoon sugar
  • 2 tablespoons butter, melted
  • 2 tablespoons flour (or cornstarch for GF)
  • Pinch white pepper (black pepper is just fine too)
  • 1/2 cup Parmesan cheese, shredded
4.6/5 (29 Votes)

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Pigs in a Cornfield is a hearty soup can be cooked in the oven or over coals while camping

  • Sliced jarred jalapenos to taste
  • Family size bag of frozen corn, thawed
  • 1 pound pork steaks, trimmed and cut into serving sizes
  • 2 packages Kielbasa sausage, sliced
  • 1/2 pound ground mild sausage, uncooked and broken into small chunks
  • 1 large onion, diced
  • 4 large russet potatoes, diced
  • 1 can creamy poblano and queso soup or Fiesta Nacho Cheese Soup
  • 1 can cream of onion soup
  • 1 can garlic mushroom soup
  • 1 can cream of chicken soup
  • Black pepper
  • Tony C’s seasoning
  • Chipotle seasoning
4.3/5 (23 Votes)

By

Preheat oven to 350 degrees

  • 2 cups fresh corn kernels
  • 1/2 cup (1 stick) butter, softened
  • 2 eggs
  • 1 1/2 tsp salt
  • 1 cup sour cream
  • 1 cup Monterrey Jack cheese
  • 1/2 cup corn meal
  • 1 (4-oz) can chopped green chilies or 4 oz chopped pickled jalapeno peppers
4.5/5 (39 Votes)

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Corn and sweet peppers are the stars of this homey casserole that includes cream cheese

  • Nonstick cooking spray
  • 2 (16-ounce) packages frozen whole kernel corn
  • 2 cups red and/or green sweet pepper, chopped
  • 1 cup onion, chopped (1-large)
  • 1 tablespoon butter or margarine
  • 1/4 teaspoon black pepper
  • 1 (10 3/4-ounce) can condensed cream of celery soup
  • 1 (8-ounce) tub cream cheese spread with chive and onion or cream cheese spread with garden vegetables
  • 1/4 cup milk
4.6/5 (21 Votes)

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Soak beans overnight and cook until done

  • For the homemade barbecue sauce:
  • 1 1/2 c. ketchup
  • 1/2 c. brown sugar
  • 1/4 c. Worcestershire sauce
  • 2 T. honey
  • 2 t. salt
  • 1 t. cumin
  • 1 t. chili powder
  • 1/2 t. allspice
  • 1/2 t. crushed red pepper flakes
  • 1/2 t. pepper
  • Combine all BBQ sauce ingredients in a small bowl and set aside.
  • For the beef and bean combination:
  • 1/2 lb. dried beans (any kind, I usually use pinto or kidney)
  • 1/2 – 1 lb. ground beef
  • 1 onion, diced
  • salt and pepper to taste
  • optional: 1/2 diced green pepper, 1 diced celery stalk, 1 shredded carrot
  • 2 c. barbecue sauce (homemade or from a bottle)
  • For the cornbread:
  • 3/4 c. corn meal
  • 1 1/4 c. flour
  • 1/4 c. sugar
  • 2 t. baking powder
  • 1/2 t. salt
  • 1 c. milk
  • 1 egg, beaten
  • 1/2 c. vegetable oil, melted butter, or meat drippings
4.6/5 (29 Votes)

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Add marshmallows. Microwave until melted, 1 1/2 to 2 minutes

  • Movie night treat: Marshmallow Caramel Popcorn. 1/2 c. brown sugar 1/2 c. butter 9-10 marshmallows 12 c. popcorn. Microwave brown sugar and butter for 2 minutes
4.6/5 (29 Votes)

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In a large bowl, combine the zucchini, corn, onion, jalapeños, beans, salt, pepper, and chili powder

  • 1 small zucchini, grated and drained on paper towels (about 1 cup)
  • 1 cup defrosted frozen corn, drained on paper towels
  • 1 small red onion, chopped
  • 2 jalapeño peppers, seeds and ribs removed, chopped
  • 1 2/3 cups drained and rinsed canned black beans (one 15-ounce can)
  • 1/2 teaspoon salt
  • 1/4 teaspoon fresh-ground black pepper
  • 1 teaspoon chili powder
  • 3/4 pound Monterey jack, grated (about 1 quart)
  • 8 large (burrito-size) flour tortillas
  • 2 tablespoons cooking oil
4.6/5 (31 Votes)

By

For a quick, healthy, meat-free meal, this two bean cornmeal casserole is one of our go-to meals!

  • CRUST:
  • 1 cup, chopped onion
  • 1 tablespoon olive oil
  • 1 tablespoon chili powder
  • 1 clove garlic
  • 1 teaspoon cumin, ground
  • 1 teaspoon ground black pepper
  • 1 can tomatoes, canned, diced
  • 1 corn, frozen
  • 2 cup black beans, canned
  • 2 cup kidney beans, canned
  • 3/4 cup flour, whole wheat
  • 3/4 cup cornmeal, yellow
  • 2 teaspoon sugar
  • 2 teaspoon baking powder
  • 3/4 teaspoon salt
  • 3/4 cup milk
  • 1 tablespoon olive oil
4.7/5 (13 Votes)

Any burning questions? Our chefs answer!

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