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Cake recipes - 507 recipes

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In a large bowl cream butter with sugar for 5 min, add eggs one at a time mixing completely after each egg

  • 3 sticks of salted butter room temperature
  • 3 cups of sugar
  • 6 eggs room temperature
  • 3 cups of cake flour
  • 1 c of heavy whipping cream
  • 1 tsp of vanilla extract
  • 1 tbl of lemon extract
  • 1/2 tsp of almond extract
4.6/5 (23 Votes)

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Take a tropical ride on this simple Pina Colada Poke Cake for dessert, it's scrumptiously delicious!

  • CAKE:
  • 1 box butter cake mix, plus ingredients to make cake
  • 1 (14-ounce) can sweetened condensed milk
  • 1 (15-ounce) can cream of coconut , can be found in the drinks/mixers aisle of your local grocery store
  • 1 (15.25-ounce) can crushed pineapple, drained and juice reserved
  • TOPPING:
  • 2 cups heavy whipping cream
  • 2 to 4 tablespoons powdered sugar (sweeten to your preference)
  • 1 teaspoon coconut extract
  • Shredded coconut and maraschino cherries, to garnish if desired
4.4/5 (38 Votes)

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Like the classic pumpkin pie, these bars have the same spicy flavor and warmth, but without the all the fuss using ...

  • 1/4 cup dark brown sugar
  • 1/2 cup granulated sugar
  • 1 teaspoon cinnamon
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon ground cardamom
  • 1/4 teaspoon salt
  • 2 large eggs
  • 1 (15-ounce) can pure pumpkin puree
  • 1 (12-ounce) can evaporated milk
  • Baked Press-In Crust
  • Crème fraîche, for serving
4.5/5 (34 Votes)

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So good! Pineapple cake with a crunchy brown sugar-nut topping and if that wasn't enough, everything is drizzled wi...

  • CAKE:
  • 1 1/2 cups canned pineapple tidbits, thoroughly drained
  • 2 cups cake flour
  • 3/4 cup sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground nutmeg
  • 1 cup sour cream
  • 1 tablespoon pure vanilla extract
  • 2 large eggs
  • 1 stick unsalted butter cut into small pcs
  • CRUNCH TOPPING:
  • 1/3 cup brown sugar
  • 1/2 cup all purpose flour
  • 1/2 cup coconut flakes
  • 1/2 cup macadamia nuts or pecans, chopped
  • 4 tablespoons butter, cut into small pieces
  • WARM CARAMEL SAUCE:
  • 1 1/2 cups heavy cream
  • 4 tablespoons unsalted butter
  • 2 cups brown sugar
  • 1/4 teaspoon salt
  • 2 tablespoons water
  • 2 teaspoons pure vanilla extract
4.3/5 (38 Votes)

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This is super moist with the perfect amount of chocolate and coffee

  • CHOCOLATE CAKE:
  • 1 3/4 cups flour
  • 1 3/4 cups sugar
  • 3/4 cup unsweetened cocoa powder
  • 2 teaspoons baking soda
  • 1 teaspoon baking powder
  • 2 eggs
  • 1 cup brewed coffee, cooled
  • 1 cup buttermilk
  • 1/2 cup vegetable oil
  • 1/2 teaspoon vanilla extract
  • KAHLUA PUDDING:
  • 1/2 cup sugar
  • 1/3 cup cocoa
  • 3 tablespoons cornstarch
  • Pinch of salt
  • 1 cup Kahlua, divided
  • 1 1/4 cups milk
  • 1 tablespoon butter
  • FROSTING:
  • 1/3 cup milk
  • 1/3 cup butter, softened
  • 1 1/4 cups sugar
  • 1 cup semi-sweet chocolate chips
4.7/5 (18 Votes)

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Pumpkin filling, then the cream cheese piped out of a little plastic bag to get an even layer (don’t worry about ...

  • 8-ounce cream cheese
  • 3/4 cups powdered sugar
  • 2 teaspoons milk
  • 1 can (29-ounce) pumpkin puree
  • 1 can (12-ounce) evaporated milk
  • 3 eggs
  • 1 1/4 cups sugar
  • 1 teaspoons salt
  • 1 tablespoon pumpkin pie spice
  • 1 yellow cake mix (dry)
  • 1/2 cup butter, melted
  • 1 tablespoon cinnamon sugar mixture, optional
  • whipped cream
4/5 (109 Votes)

By

This cake is deliciously spiced with cinnamon, nutmeg and apples, making a delicious combination when paired with v...

  • CAKE:
  • 2 cups sugar
  • 1/2 cup butter, softened
  • 2 eggs
  • 4 large apples, cored and grated
  • 2 cups all-purpose flour
  • 1 teaspoon soda
  • 1/2 teaspoon salt
  • 2 teaspoons cinnamon
  • 1 teaspoon nutmeg
  • 1 cup chopped nuts (optional- I leave them out)
  • SAUCE:
  • 1 cup water
  • 1/2 cup sugar
  • 1 tablespoon cornstarch
  • 2 tablespoons butter
  • 2 teaspoons vanilla extract
  • pinch salt
4.1/5 (69 Votes)

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This torte features three luscious layers of pure delight! Chocolate cake, chocolate ganache and a mint mousse are ...

  • CHOCOLATE CAKE BATTER:
  • 4 large eggs, room temperature
  • 3/4 cup granulated sugar
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract
  • 2/3 cup King Arthur Unbleached All-Purpose Flour
  • 1/3 cup Dutch-process cocoa
  • 1 1/4 teaspoons baking powder
  • 1/4 cup vegetable oil
  • 6 tablespoons buttermilk
  • MINT FILLING:
  • 1/3 cup granulated sugar
  • 4 tablespoons whipped cream stabilizer
  • 2 cups heavy or whipping cream
  • 3 to 4 drops peppermint oil
  • 1 to 2 drops green food coloring
  • GANACHE FILLING AND TOPPING:
  • 1 cup semisweet chocolate, chopped
  • 3/4 cup heavy cream
4.7/5 (19 Votes)

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Pumpkin Pecan Praline Torte featuring layers of pumpkin cake and cream cheese frosting drizzled with a scrumptious ...

  • CREAM CHEESE FROSTING:
  • 1 1/4 cups all-purpose flour*
  • 1/2 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 tablespoon cinnamon
  • 2 teaspoons ground ginger
  • 1/2 teaspoon allspice
  • 1/2 teaspoon salt
  • 4 large eggs
  • 1 1/3 cups Imperial Sugar Extra Fine Granulated Sugar
  • 2 teaspoons vanilla extract
  • 3/4 cup pumpkin puree (not pumpkin pie filling)
  • 2 (8-ounces each) packages cream cheese
  • 2 sticks butter, room temperature
  • 2 pounds or 8 cups Imperial Sugar Confectioners Powdered Sugar
  • 1 teaspoon vanilla extract
  • PECAN PRALINE TOPPING:
  • 1/2 cup Imperial Sugar Light Brown Sugar, firmly packed
  • 3/4 cup whipping cream
  • 1/4 teaspoon salt
  • 1 tablespoon vanilla extract
  • 1 1/2 cups pecan halves
  • Spoon & Sweep method: Use a spoon to fill measuring cup with flour until required amount is obtained. Scooping measuring cup directly into flour bag will firmly pack flour resulting in too much flour required for recipe.
4.7/5 (14 Votes)

By

A traditional angel food cake recipe served with simply prepared, naturally delicious macerated strawberries

  • 3/4 cup sifted cake flour
  • 1/4 cup unsweetened cocoa powder
  • 1 1/2 cups sugar
  • 12 large egg whites
  • Pinch of salt
  • 1 1/2 teaspoons cream of tartar
  • 3/4 teaspoon vanilla extract
  • 3 cups strawberries, sliced
  • 2 tablespoons sugar
4.7/5 (16 Votes)

By

Combine dry ingredients. Cut in shortening

  • 1 cup sugar
  • 1 1/2 cups flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon lemon Kool-Aid
  • 1/3 cup vegetable shortening
4.7/5 (16 Votes)

By

This chocolate cake is the best of the best out there, family and friends love it! Whether your looking to impress ...

  • CAKE:
  • 2 cups sugar
  • 1/2 cup Hershey's cocoa
  • 2/3 cup Crisco
  • 2 beaten eggs
  • 2 1/4 cups flour
  • 2 teaspoons baking soda
  • 1/2 teaspoon salt
  • 1 cup buttermilk
  • 1 teaspoon vanilla
  • FROSTING:
  • 1 box powdered sugar
  • Cocoa
  • 1 (8-ounce) package cream cheese, softened
4.4/5 (37 Votes)

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Jeannie's Chocolate Cake Lemon Pound Cake