Sure-Fire Sheet Cake Recipes - 7 recipes
Sheet Cakes are the go-to party cakes! Simply frosted or elaborately decorated, a sheet cake is easy to transport and serve. For a super-easy variation, leave the cake in its flat, rectangular baking pan, spread frosting on the top and serve from the pan! For a birthday or anniversary, write a special message on the expansive flat top.
Top Recipe
Texas Sheet Cake #6
By carvalhohm
Details
Servings 24
- 1 box devil's food or butter recipe chocolate cake mix
- 1/2 cup sour cream
- 1 cups water
- 2 tablespoons unsweetened baking cocoa
- 2 tablespoons butter, softened or vegetable oil
- 3 eggs
- 1 container Rich & Creamy chocolate frosting, 1 pound
- 3/4 cup pecans, chopped
It gets no better than this chocolate Texas Sheet Cake #6 recipe
Top rated Sheet Cake recipes
Triple Chocolate Sheet Cake
By á-9642
Serving a crowd? Make a really big and easy cake for chocolate lovers
- 1 box Betty Crocker® SuperMoist® devil's food or butter recipe chocolate cake mix
- 1/2 cup sour cream
- 1 cups water
- 2 tablespoons unsweetened baking cocoa
- 2 tablespoons butter, softened or vegetable oil
- 3 eggs
- 1 container (1-pound) Betty Crocker® Rich & Creamy chocolate frosting
- 3/4 cup pecans, chopped
Ina Garten's Birthday Sheetcake
By Foodiewife, A Feast for the Eyes
This birthday sheet cake is perfect for the sweet tooth in your family
- FROSTING:
- 2 1/4 sticks (18 tablespoons) unsalted butter, at room temperature
- 3 cups sugar
- 6 extra-large eggs, at room temperature
- 8 ounces (about 1 cup) sour cream, at room temperature
- 1 1/2 teaspoons pure vanilla extract
- 1 lemon, zested
- 3 cups all-purpose flour
- 1/3 cup cornstarch
- 1 teaspoon kosher salt
- 3/4 teaspoon baking soda** (adjusted down from 1 teaspoon., per many reviews of this recipe
- 24 ounces semisweet chocolate chips
- 1 1/2 cups heavy cream
- 2 tablespoons light corn syrup
- 1/2 teaspoon pure vanilla extract
- 4 tablespoons (1/2 stick) unsalted butter, at room temperature
- Chocolate candies for decorating (recommended: M&M's)
Texas Sheet Cake
By á-48098
We all know everything's bigger in Texas, but the secret is that everything tastes better too, and this cake is why
- CAKE:
- 2 sticks butter
- 1 cup water
- 4 tables. cocoa powder
- 2 cups all-purpose flour
- 2 cups granulated sugar
- 2 eggs
- 1 cup sour cream
- 1 teaspoon baking soda
- 1 teaspoon salt
- FROSTING:
- 1 stick butter
- 1/4 cup milk
- 1 (16-ounce) box confectioners' sugar
- 4 tablespoons cocoa
- 1/2 cup pecans, chopped
Red Velvet Sheet Cake
By Beefman-2
The whole family will love this delicious red velvet sheet cake! It's both elegant and big enough to serve the whol
- 1 cup shortening
- 1 3/4 cups sugar
- 2 1/2 cups cake flour
- 1 1/4 teaspoon salt
- 2 whole Eggs
- 1 cup buttermilk
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1 1/2 teaspoons vinegar
- 1 1/2 ounces, fluid red food coloring
- 1 1/2 teaspoons cocoa powder
- 5 tablespoons flour
- 1 cup milk
- 1 teaspoon vanilla
- 1 cup butter
- 1 cup granulated sugar
Peanut Butter Texas Sheet Cake
By carvalhohm
Texas-size peanut butter flavor makes this super-sized iced sheet cake popular! Serving 15 to 20, it will be a hit ...
- Cake:
- 2 cups all-purpose flour
- 2 cups sugar
- 1/2 teaspoon salt
- 1 teaspoon baking soda
- 1 cup butter
- 1 cup water
- 1/4 cup creamy peanut butter
- 2 eggs, beaten
- 1 teaspoon vanilla extract
- 1/2 cup buttermilk
- Peanut Butter Icing:
- 1/2 cup butter
- 1/4 cup creamy peanut butter
- 1/3 cup plus 1 tablespoon milk
- 1 (16-ounce) package powdered sugar
- 1 teaspoon vanilla extract
La Panadería's Mexican Pink Cake
By garciamoss
Those bright pink cake slices with colorful sprinkles, also known as “Pastel de Niños” (Children’s Cake) wil...
- CAKE:
- 2 1/2 cups cake flour
- 2 teaspoons baking powder
- Pinch of salt
- 1 cup sugar
- 3 eggs
- 1/2 cup oil, or substitute 1/2 cup applesauce or 1 cup mashed bananas
- 1 teaspoon vanilla bean paste or extract
- Zest of 1 lemon, optional
- 1 cup milk
- PINK FROSTING:
- 3 cups confectioners sugar
- 3 tablespoons butter, softened
- 3 tablespoons milk
- 1/2 teaspoon vanilla and 2 drops red food coloring
- Candy sprinkles
Pumpkin Sheet Cake
By jostaples
A simple and delicious pumpkin sheet cake frosted with a pumpkin flavored cream cheese frosting
- 1 1/2 cups sugar
- 1 (15-ounce) can solid packed pumpkin
- 1 cup vegetable oil
- 4 eggs
- 2 cups flour
- 2 teaspoons baking powder
- 2 teaspoons cinnamon
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 teaspoon cloves
2-Ingredient Fluff Cake
By MJH
This easy 2-ingredient cake recipe is fat-free and sure to please everyone's sweet tooth
- 1 (16-ounce) box angel food cake mix
- 1 (20-ounce) can crushed pineapple, not drained
- Whipped topping, optional for serving
- Chopped fruit, optional for serving
Creme de Menthe Layer Cake
By Jan_C
This Creme de Menthe Layer Cake can be made in a layer cake or as a sheet cake
- CAKE:
- 1 package white cake mix
- all ingredients from the package white cake mix, but substitute 1/4 cup Creme de Menthe instead of water
- 1/4 about 1/4 cup mini chocolate morsels, optional
- FROSTING:
- 1 (12-ounce) bag semisweet chocolate chips
- 3/4 cup heavy cream
- 1 tablespoons light corn syrup
- 1/2 teaspoon pure vanilla extract
- 2 tablespoons butter, at room temperature
- whipped cream frosting or substitute Cool Whip with the Creme de Menthe
- 1-pint heavy cream
- 3 Tablespoons powdered sugar
- 2 teaspoons Creme De Menthe or 1/2 teaspoon mint extract, optional
- 2 to 3 drops of green food coloring, optional
- chocolate curls or sprinkles or mini chocolate chips, optional garnish
- CHOCOLATE CURLS, OPTIONAL GARNISH:
- 3 squares of semisweet Baker's chocolate
- 1 tablespoon shortening
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