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The best banana recipes - 507 recipes

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More Banana recipes

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You don't need ice cream to make a thick, cold shake

  • 1 banana, peeled and sliced
  • 1 cup - milk
  • 1 tsp. - honey
  • 1/4 tsp. nutmeg
  • 1/2 cracked ice cubes
  • blender/measuring cup/measuring spoons/knife for slicing banana
4.6/5 (9 Votes)

By

These taste just like the real Banana Nut Cookies you find at Mrs

  • 2 2/3 cups flour, all-purpose
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup brown sugar, light packed
  • 1/2 cup sugar
  • 1 cup butter softened
  • 1 large egg
  • 1 teaspoon liqueur or extract, banana flavor
  • 3/4 cup bananas ripe, mashed
  • 2 cups chocolate (semi-sweet) semi-sweet chips
  • 1 cup walnuts chopped
3.8/5 (18 Votes)

By

Adjust the rack in the lower third of the oven and heat the oven to 350 degrees F

  • 1 3/4 cups plus 2 Tbs. all-purpose flour
  • 1 1/3 cups granulated sugar
  • 1/2 tsp. baking powder
  • 1 tsp. baking soda
  • 3/4 tsp. salt
  • 1 cup chopped toasted walnuts or pecans
  • 1 cup mashed banana (about 2 medium bananas, the blacker, the better)
  • 2 large eggs, lightly beaten
  • 1/2 cup plain yogurt (low-fat is fine)
  • 1/2 cup vegetable oil
  • 1 tsp. vanilla extract
3.7/5 (11 Votes)

By

What great flavors! If you like Bananas and graham crackers you'll love this Banana Cream Supreme recipe

  • 1 1/4 cups graham cracker squares, chopped
  • 1/4 cup butter, melted
  • 3 tablespoons sugar
  • 1 cup sour cream
  • 1/2 cup cold milk
  • 1 package (3.4 ounces) vanilla instant pudding and pie filling
  • 1 container (12 ounces) frozen whipped topping, thawed
  • 3 medium bananas, sliced
  • 2 tablespoons pecans, grated
3.2/5 (43 Votes)

By

Enjoy all your favorite banana split toppings in a creamy pudding dessert salad!

  • 1 (3.4-ounce) box instant vanilla pudding
  • 1 (20-ounce) can crushed pineapple, do not drain
  • 1 (8-ounce) container Cool Whip
  • 1 cup mini marshmallows
  • 1/2 cup finely chopped walnuts plus 2 tablespoons for garnish
  • 2 cups mini chocolate chips
  • 2 bananas, sliced
  • 1 (10-ounce) jar maraschino cherries, halved
2.8/5 (5 Votes)

By

Melt butter in a large skillet

  • 1 stick butter
  • 1/2 cup brown sugar
  • 4 bananas peeled and halved, cut lengthwise
  • 1/4 cup dark rum
4/5 (2 Votes)

By

Dressing: Blend ingredients with immersion blender Toast nuts in 350˚ oven for 15 minutes On serving platter ...

  • Dressing:
  • 3/4 c sugar
  • 1/4 t paprika
  • 1/2 t dry mustard
  • 1/2 t worstershire
  • 3/4 c veg oil
  • 1 t minced onion
  • 1/2 c white vinegar
  • 3 T poppy seed
  • 3 T sesame seeds
  • 1 lb fresh baby spinach
  • 1 pint strawberries
  • 4 medium bananas
  • 1 c chopped walnuts or pecans
4.5/5 (2 Votes)

By

Combine sugar and cornstarch

  • 1 cup sugar
  • 1 large can evaporated milk
  • 2 tablespoons corn starch
  • 3 bananas, mashed
  • 1 teaspoon vanilla extract
4.4/5 (8 Votes)

By

Whisk Pudding Mix and Milk together thoroughly

  • 5 1/2 oz Instant Pudding Mix Banana Cream (Bigger one)
  • 2 1/2 cup Cold Milk
  • 8 oz Cool Whip (Softened)
  • 1/4 cup Peanut Butter Chips
  • 2 med/large Bananas (ripe) slice up
  • Shortbread Pie Crust (I used Keebler)
  • Optional toppers: coconut, crushed peanuts, nutmeg
4/5 (1 Votes)

By

In seperate bowl add = flour,salt,soda,baking powder,cloves,nutmeg,all spice and cinnamon,set aside

  • 1 1/4 cups sugar
  • 2/3 cup crisco
  • 1/3 cup molasses
  • 2/3 cup mashed bananas
  • 2 1/2 cups flour
  • 1 teaspoon salt
  • 1/2 teaspoon soda
  • 2 1/2 teaspoons baking powder
  • 1/2 teaspoon cloves
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon all spice
  • 1 teaspoon cinnamon
  • 3 large eggs
  • 1 cup milk
4/5 (1 Votes)

By

Classic flan is topped with slices of fresh banana with a coating of apricot jam

  • TOPPING:
  • 4 ripe bananas
  • 1/2 cup apricot jelly
  • FILLING:
  • 5 egg yolks
  • 1 egg
  • 1 1/2 cups milk
  • 1/2 cup heavy cream
  • 3/4 cup granulated sugar
  • 2 teaspoons vanilla paste, or extract)
  • 1/4 cup of cornstarch
  • Pinch of salt
  • 1 tablespoon unsalted butter, softened
  • PASTRY:
  • 6 ounces sugar
  • 14 ounces butter
  • 1 egg
  • 1 teaspoon vanilla paste
  • 1 pound all purpose flour
4.3/5 (4 Votes)

By

1. Heat oven to 350 degrees

  • 1/3 c. butter, softened
  • 1 1/2 c. sugar
  • 1 1/2 c. fully ripe bananas, mashed
  • 1 1/2 c. sour cream
  • 3 eggs
  • 3 1/3 c. flour
  • 2 1/4 tsp. baking powder
  • 3/4 tsp. baking soda
  • 3/4 tsp. salt
  • 3/4 c. chopped walnuts (optional)
4/5 (1 Votes)

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Banana bread (sour cream) Banana Thick Shake (Without Ice Cream)