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What to make with avocado - 217 recipes

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These crab and avocado quesadillas are perfect for your next game-watching party or under the sea fiesta! This reci...

  • SALSA:
  • 1 ripe mango, peeled, pitted, and diced into 1/4-inch cubes
  • 1/2 red bell pepper, seeded and finely chopped
  • 1 large ripe tomato, peeled, seeded, and diced
  • 2 tablespoons fresh chives, finely chopped
  • 2 tablespoons fresh cilantro, chopped
  • 2 tablespoons lime juice, freshly squeezed
  • 1 fresh jalapeño, seeded and finely chopped
  • Kosher salt, to taste
  • Black pepper, freshly ground, to taste
  • QUESADILLAS:
  • 12 (8-inch) flour tortillas
  • 1 1/2 cups crabmeat, cooked, any bits of shell removed
  • 1 1/2 cups Monterey Jack, shredded
  • 2 ripe Hass avocados, pitted, peeled, and mashed
  • 1/3 cup finely chopped scallion
  • 1/3 cup lightly packed, finely chopped cilantro leaves
  • 2 tablespoons fresh lime juice
  • Kosher salt, to taste
  • Black pepper, freshly ground, to taste
  • Grapeseed or canola oil for frying
4.1/5 (15 Votes)

By

This delicious main dish is perfect for summer evenings in the back yard enjoying a glass of white wine!

  • 3 halibut fillets, 1/2 pound each
  • 2 tablespoons grapeseed oil
  • 1 meyer lemon, juiced
  • 3 cloves garlic, minced
  • Sea salt, to taste
  • 1 mango, peeled, pitted and diced
  • 1/2 ripe avocado, diced
  • 3 stalks green onion, sliced
  • 1 head cauliflower, grated
  • 1/2 teaspoon ground cumin
4.3/5 (16 Votes)

By

Just like the recipe title claims, this is the best Guacamole ever!

  • 5 medium ripe avocados
  • 1/3 cup cherry tomatoes, grape or regular variety, interior pulp removed and sliced into small pieces
  • 1/4 small red onion, finely chopped
  • 1 jalapeño, seeds removed and finely chopped
  • Cilantro, chopped, to taste
  • 2 cloves garlic, minced
  • 1/4 teaspoon ground cumin, or tot taste
  • 1/4 teaspoon chili powder, or tot taste
  • Juice of 1/2 grilled lime, sliced in half and grilled in a skillet or on the barbecue
  • Salt and pepper to taste
4.2/5 (27 Votes)

By

Raw pasta dishes will leave you feeling so refreshed and at your best; they are perfect for the warm summer months

  • 1 large zucchini
  • grape, cherry or mini heirloom tomatoes, halved
  • jalapeno, thinly sliced and seeds removed, optional
  • arugula
  • pea shoots, optional
  • zest of one meyer lemon or regular lemon
  • 1 medium avocado
  • 1 cucumber, peeled and sliced thick
  • a few large leaves of basil, optional
  • 1 meyer lemon or regular lemon, juice of
  • 2 garlic cloves
  • 1/4 teaspoon white pepper or black pepper to taste
  • salt to taste
4.2/5 (18 Votes)

By

1. Combine cucumber, scallions and avocado

  • 1 pound seedless cucumber,washed and chopped into chunks
  • 2 scallions, thinly sliced
  • 1 large avocado,pitted and diced
  • 2 tbsp. mayonnaise
  • juice of half a lime
  • salt and hot sauce
  • chopped parsley to garnish
4.3/5 (11 Votes)

By

Celebrating the last of summer

  • For the Mango Salsa
  • 1/2 cup tomatoes, diced
  • 1/2 cup mangoes, diced
  • 1/2 cup cucumber, diced
  • 1 lime, sliced in half, use one half, juiced for the mango salsa, other half for crab mixture
  • For the Crab Mixture
  • 1 8oz container crab meat (claw or backfin), picked over for shells
  • 1 3.5 oz container plain yogurt ( I love Oikos)
  • the other half of the lime, juiced
  • 1 TB Old Bay seasoning
  • For the Rest of the Nachos
  • 1/2 lemon, juiced
  • 2 large, ripe avocados
  • dash of salt and pepper
  • 1 bag (or half a bag, depending on how hungry you are) Tostito's tortilla chips
4.3/5 (11 Votes)

By

Take the dried chipotle peppers and grind them in an old coffee grinder with small pulses

  • 2 lbs of ground beef
  • 3-4 dried chipotle peppers – ground
  • Koshar or sea salt
  • Freshly ground black pepper
  • 1 avocado
  • 4 strips of bacon
  • 1 tomato sliced
  • Chopped lettuce
  • Thin slices of onion
  • cheddar cheese
  • Kaiser roll
4.3/5 (6 Votes)

By

Whoa mama! Chocolate and mint pair up to create an amazing flavor sensation in these gluten-free, oil-free, low sug...

  • Icing Ingredients:
  • 1/2 cup millet flour
  • 1 cup buckwheat flour
  • 1/2 cup cocoa powder
  • 2 tsp baking powder
  • 1 tsp baking soda
  • 1/4 tsp salt
  • 1/2 cup banana puree
  • 1/2 cup avocado puree
  • 1/2 cup plus 2 tbsp agave nectar
  • 1 tsp vanilla
  • 6 tbsp water
  • 1/4 cup avocado puree
  • 1/2 tsp lemon juice
  • 1-2 sprigs of mint leaves chopped
  • mint extract, optional (if mint isn’t minty enough)
  • 1 tbsp agave
  • 1 tsp water to blend
4.3/5 (6 Votes)

By

A light and creamy dessert made with the goodness of avocados, speckled with cool bursts of sweet raspberries – y...

  • 3 3 egg whites, pasteurized
  • 1 cup 1 cup icing sugar
  • 3/4 cup 3/4 cup whipping cream
  • 2 2 avocados from Mexico
  • 1 1/2 cups 1 1/2 cups raspberries
  • 6 6 mint leaves
3.9/5 (9 Votes)

By

From Costco Connection, August 2006, Dave Lieberman

  • 1 1 1 small ripe Haas Avocado
  • 25 25 25 red grapes, quartered
  • 20 20 20 grape tomatoes, halved
  • 1 1 1/8 small yellow bell pepper cut inito 1/8 in dice
  • 1 1 1 small shallot, thinly sliced
  • Salt
  • Pepper
  • 15 15 15 fresh basil leaves, finely chopped
  • EVOO
  • red wine vinegar
4.4/5 (11 Votes)

By

This multipurpose dressing makes a perfect dip for crudités and a great go-with for grilled steak, or swap it for ...

  • 1 medium Hass avocado, halved and pitted
  • 2 tablespoons fresh lime juice
  • 1 garlic clove, minced
  • 1/4 cup plus 2 tablespoons extra-virgin olive oil
  • 2 tablespoons chopped tarragon
  • Kosher salt
3.9/5 (15 Votes)

By

Wash the cherry tomatoes and remove and discard any stems

  • 1 pound cherry or grape tomatoes
  • 6 to 8 scallions
  • 20 fresh basil leaves
  • 1/8 cup extra-virgin olive oil
  • 1-1/2 teaspoons salt
  • 1 teaspoon freshly ground black pepper
  • 8 ounces organic whole-wheat fusilli, penne, rotini, or spaghetti
  • 2 ripe avocados
4.2/5 (12 Votes)

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pasta with avocado Crab & Avocado Quesadillas