Shellfish recipes - 1399 recipes
More Shellfish recipes
Red Lobster's Ultimate Fondue
By á-170456
Combine everything except the lobster in a medium saucepan and heat over low heat until melted, stirring occasional...
- 1 cup cubed Velveeta cheese
- 1 cup Swiss cheese in small pieces
- 1 can Campbell's condensed cream of shrimp soup
- 1 cup milk
- 1/2 teaspoon cayenne
- 1/2 teaspoon paprika
- 1 broiled lobster tail (or 1 1/2 cups imitation lobster chunks)
- Finely-chopped red bell pepper (optional)
- French bread for serving
Seared Scallops, Fennel Salad, Kumquat-Tarragon Vinaigrette
By á-174942
Puree oil, kumquats, and tarragon in processor
- 1 cup olive oil plus
- 2 tablespoons olive oil
- 10 kumquats stemmed, quartered, and seeded
- 3 tablespoons chopped fresh tarragon
- 1/4 cup white wine vinegar
- 2 tablespoons frozen orange juice concentrate
- 1 tablespoon Dijon mustard
- 3 medium fennel bulbs thinly sliced (abt 5 cups)
- 1 medium radicchio head quartered, and thinly sliced - (abt 4 cups)
- 4 green onions thinly sliced (abt 3/4 cup)
- 24 large sea scallops - (abt 1 3/4 lbs)
- 2 tablespoons butter divided
Paleo Lobster Eggs Benedict with White Wine Hollandaise
By winefoot
This decadent breakfast dish is Paleo-friendly, and is sure to impress
- HOLLANDAISE:
- 1 pound lobster meat, cooked
- 4 tablespoons clarified butter, aka ghee
- 1 teaspoon onion, minced
- 2 egg yolks
- 1 teaspoon fresh lemon juice
- 1 teaspoon white wine,
- 1 teaspoon heavy cream (optional)
- Fresh chives, minced
- Sea salt and pepper
- Pinch of cayenne
GRILLED SHRIMP WITH GARLIC (GAMBAS AL AJILLO)
By joanmarie
Heat the grill to medium. Whisk together 1/4 cup of the oil, 2 tablespoons of the thyme, ancho powder and chopped ...
- 3/4 cup olive oil
- 3 tablespoons freshly chopped thyme leaves
- 1 1/2 tablespoons ancho chili powder
- 6 cloves garlic, coarsely chopped
- 24 large shrimp, shelled and deveined
- Salt and freshly ground black pepper
- 3 cloves garlic, thinly sliced
- Special equipment: wooden skewers soaked in water
Florida Blue Crab Imperial
By KennyB07
Blue Crab Imperial is an easy to make meal when you want something special
- 1 cup mayonnaise
- 2 tablespoons Florida sweet onion, minced
- 2 teaspoons chopped pimiento
- 2 teaspoons whole capers
- 1 teaspoons Worcestershire sauce
- 1/4 teaspoon liquid hot pepper sauce
- 2 pounds Florida blue crab meat, drained, shell pieces removed
- 2 tablespoons Italian bread crumbs
- 1 tablespoon paprika
One Pot Lemon Orzo Shrimp
By PineyCook
Try this delicious One Pot Lemon Orzo Shrimp Recipe
- 1 pound medium shrimp, peeled and deveined
- Kosher salt and freshly ground black pepper, to taste
- 1 tablespoon olive oil
- 3 cloves garlic, minced
- 1 onion, diced
- 1/2 teaspoon dried oregano
- 8 ounces orzo pasta
- 2 cups chicken broth
- 1 can (14 1/2 ounce) diced tomatoes, drained
- 1/2 cup frozen peas
- Juice of 1 lemon
- 1/4 cup Parmesan cheese, grated
Honey Lime Shrimp
By teachskinner
Under 300 Calories
- Preferred cooking oil, to taste
- 1 pound raw shrimp, peeled and deveined
- Salt, to taste
- Pepper, to taste
- 2 teaspoons garlic, minced (separate in half)
- 1/4 cup honey
- 1 lime, juiced
- 1 pound asparagus, sliced
- 1 red bell pepper, sliced
- White rice (optional)
Dungeness Crab Potstickers
By legaldva@aol.com
Make the dipping sauce. In a small bowl, combine 1/2 cup rice vinegar, 2 tablespoons low sodium soy sauce, 1 teaspo...
- 1 egg white, lightly beaten
- 1 tablespoon rice vinegar
- 1 teaspoon sesame oil
- kosher salst and freshly ground black pepper
- 3/4 pound Dungeness crab meat
- 1 tablespoon finely grated fresh ginger
- 1 tablespoon finely minced shallot
- 2 tablespoons chopped fresh parsley
- 24 round wonton wrappers
- 4 tablespoons peanut oil
- 1 cup water (for steaming)
- 2 tablespoons low sodium soy sauce
- 1/2 cup rice vinegar
- 1 teaspoon sesame oil
- A few slices of fresh ginger
Red Curry Shrimp Dumplings
By Mom_s
For the cooking part, I simply boiled the red curry shrimp dumplings and eat them
- 8 oz shelled and deveined shrimp
- 2 teaspoons red curry paste
- 2 teaspoon fish sauce
- 1 teaspoon cornstarch
- A little egg white
- Cilantro leaves, roughly chopped
- Dumpling wrappers
- Water, for wrapping
Pan-Grilled Scallops on Green Salad
By legaldva@aol.com
Green Gazpacho Cut cucumbers in strips, leaving the skin on
- Green Gazpacho
- 4 Lebanese cucumbers (OR 1/2 English Cucumber), in small dice
- 3 tomatillos, if tinned, quarter them. If fresh, cut in small dice
- 3 green onions, cut in fine dice
- 1 clove garlic
- A small handful of fresh cilantro
- 1/4 cup olive oil
- A pinch of coarse salt
- A grinding of cracked black pepper
- 2 whole limes
- Grilled Scallops
- 5 sea scallops
- A pinch of coarse salt
- Canola Oil to line the pan
Chez Nancy Lobster
By á-25087
This makes a luxurious fancy meal perfect for a romantic dinner, or to show off your skills to dinner party guests
- GRENBLOISE SAUCE:
- 2 (4-ounce) spiny lobsters, cut in half lengthwise
- Kosher salt and freshly ground black pepper to taste
- 4 tablespoons clarified butter
- 1 tablespoon unsalted butter
- 1 shallot, diced
- 1 bay leaf, broken
- 1/2 cup chardonnay
- 1 lemon, peeled
- 3 tablespoons unsalted butter
- 1 tablespoon small capers, drained and briefly rinsed
- 1 tablespoon coarsely chopped fresh flat-leaf parsley
- 1 cup small croutons
Shrimp & Corn Chowder
By á-18433
A deliciously rich and creamy Shrimp and Corn Chowder with potatoes, onions, and celery is the perfect meal to serv...
- 3/4 pound shrimp, peeled and deveined
- 4 tablespoons butter, divided
- 1/2 yellow onion, diced
- 1/2 cup celery
- 2 cloves garlic, minced
- 2 1/2 tablespoons flour
- 1 tablespoon paprika
- 1 bay leaf
- 3 cups chicken stock
- 3/4 pound Yukon gold potatoes, mini diced (not peeled)
- 2 cups frozen corn
- 1 teaspoon Old Bay Seasoning
- 1 cup heavy cream or half and half
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