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Delicious seafood recipes - 2367 recipes

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Quick, easy and delicious, this shrimp fajita fettucine combines sautéed shrimp, onions, peppers and a perfect bal...

  • 2 tablespoons olive oil
  • 1 pound shrimp, peeled and deveined
  • 3 bell peppers, sliced
  • 1 onion, sliced
  • 1 tablespoon cumin
  • 1 tablespoon chili powder
  • 2 teaspoons salt
  • 12 ounces cooked fettucine
  • 1 cup pepper jack, shredded
4/5 (28 Votes)

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Make breadcrumbs in food processor so they are chopped up fine

  • 1 pound fresh crab meat
  • 3 slices of white bread, crust removed
  • 1 egg beaten
  • 1 tablespoon mayonnaise
  • 1 teaspoon Dijon mustard
  • 1 teaspoon Worcestershire sauce
  • 1 tablespoon Old Bay Seasoning
  • 1 tablespoon parsley
3.8/5 (25 Votes)

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This is the easiest lobster bisque recipe you'll find! Start with a base of tomatoes, shallots and garlic and let i...

  • 1 tablespoon butter
  • 2 shallots, finely minced
  • 1 clove garlic, finely minced
  • 2 (14.5-ounce) cans petite diced tomatoes, with Juice
  • 1 tablespoon Old Bay Seasoning
  • 1 teaspoon dried dill
  • 1/4 cup fresh parsley, chopped
  • 1 teaspoon freshly cracked black pepper
  • 1/2 teaspoon paprika
  • 4 lobster tails
  • 1 (32-ounce) carton of chicken broth
  • 1 pint heavy cream
4.3/5 (42 Votes)

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This Shrimp Chow Mei Fun is so easy and tasty, you won't be tempted to bring in Chinese for dinner

  • 1 pound large fresh shrimp
  • 6 ounce mei fun noodles, or vermicelli
  • 1 onion, thinly sliced
  • 3 green onions
  • 3 slice fresh ginger root
  • Peanut oil or olive oil for frying
  • 1 tablespoon Chinese cooking wine (may substitute dry sherry or gin)
  • 1 tablespoon light soy sauce
  • 1/2 teaspoon hoisin sauce
  • 1 teaspoon white sugar
  • 1/3 teaspoon salt
4.6/5 (10 Votes)

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Baked tilapia filets encrusted in finely chopped almonds, bread crumbs and Parmesan cheese

  • 1/3 cup almonds, finely chopped
  • 1/4 cup plain dry bread crumbs
  • 3 tablespoons Parmesan cheese, grated
  • 1/2 teaspoon McCormick® Garlic Powder
  • 1/2 teaspoon McCormick® Paprika
  • 1/2 teaspoon McCormick® Parsley Flakes
  • 1/4 teaspoon McCormick® Black Pepper, Ground
  • 1 pound tilapia fillets
  • Olive oil
4.3/5 (4 Votes)

By

Spiralize the radish using the shredder blade (medium thickness), breakinging the 'noodles' ever 3-4 rotations

  • 1/4 c. Pad Thai sauce
  • 1.5 - 2 lbs daikon (Japanese), Chinese or Korean radish
  • 3 carrots (use 'horse' carrots i.e. the big ones)
  • 2 large eggs
  • 1 lb large shrimp, peeled and cleaned
  • 4 oz. been sprouts
  • 2 green onions, thinly sliced
  • Chopped peanuts
  • Cilantro and lime wedges (optional)
4.2/5 (5 Votes)

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Thinly sliced golden browned potatoes create a delicate crust for this delicious fresh Atlantic cod dish

  • 1 cup olive oil
  • 1 bundle fresh thyme
  • 2 bay leaves
  • Zest of 1 lemon
  • 3 cloves garlic, peeled and crushed
  • 1 Tablespoon fennel seed
  • Pinch crushed red pepper
  • 3 Yukon gold potatoes, scrubbed
  • 4 (6 oz.) cod fillets – 1 per person
  • kosher salt
  • fresh ground black pepper
4/5 (10 Votes)

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Simulated Recipe from the restaurant "Firebird": Original

  • Ginger Aidi:
  • Ginger Aidi (Recipe Below)
  • 1 T.Black Sesame Seeds
  • 1 T. Regular Sesame Seeds
  • 1 roma tomato, chopped
  • 2 salmon fillets
  • 1/4 C. Mayo
  • 1 1/2 t. rice vinegar
  • 1 1/2 t. soy sauce
  • 1/2 t. ginger
  • 1/4 t. chinese hot mustard
  • 1 t. garlic
  • 1 t. fresh cilantro
  • 1/4 t. lemon juice
4/5 (10 Votes)

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PREPARATION: First prepare the Creole Sauce

  • Creamy Crab Sauce:
  • Creole Sauce (see Recipe in Sauces)
  • 4 tablespoons butter
  • 1/4 cup finely chopped shallot
  • 2 tablespoons flour
  • 1 cup milk
  • 3 tablespoons dry white wine or dry Champagne
  • 1/2 teaspoon salt
  • dash Creole seasoning
  • dash ground black or white pepper
  • 1 egg yolk, beaten
  • 1 cup lump crabmeat
  • Fried Eggplant: _
  • 1 cup plain fine dry bread crumbs
  • 1/4 cup fresh grated Parmesan cheese
  • few sprigs parsley .
  • 1/2 teaspoon Creole seasoning
  • 1/4 teaspoon salt
  • dash pepper
  • 1 large egg
  • 1 tablespoon milk
  • 1 medium eggplant
3.7/5 (7 Votes)

By

Mold and coat with Panko bread

  • 1 # Crab
  • 2 Eggs (well beaten)
  • 2 Tsp. Melted butter
  • 1 Tsp. Salt
  • 1/4 Tsp. Cayenne pepper
  • 1/2 Tsp. Celery seed
  • 1/2 Cup Milk
  • 1/2 Cup Crushed saltine crackers
  • 1/2 Tsp. Parsley
  • 2 Tbs. Finely chopped red pepper
4.3/5 (4 Votes)

By

see link for other kinds. I"m used to 'thick' version so this is what this recipe is based on

  • 1 cup of rice (short to medium grain)
  • 4 ounces of cubed fish (thawed cod or other firm meat)
  • 8 cups of water or chicken broth (for added flavor + higher purine content)
  • salt and pepper to taste
4.3/5 (4 Votes)

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When CSA Santa delivers tomatillos, say, "Si," to this recipe

  • ingredients
  • For tomatillo coulis
  • 1 small red onion
  • 1/4 pound fresh tomatillos*
  • 1 fresh green Anaheim chile*
  • 1 fresh poblano chile*
  • 3 unpeeled garlic cloves
  • 2 tablespoons olive oil
  • 1 scant cup cilantro sprigs
  • 1 scant cup packed fresh spinach leaves
  • 1/4 cup extra-virgin olive oil
  • 1 tablespoon fresh lime juice
  • 1/4 about 1/4 cup water
  • four 5-ounce pieces salmon fillet with skin
  • 12 fresh basil leaves
  • 1 teaspoon Sichuan peppercorns**
  • 1 tablespoon extra-virgin olive oil
  • 1 teaspoon coarse sea salt
  • 1 tablespoon olive oil
4.2/5 (5 Votes)

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Seared Salmon with Tomatillo Coulis Shrimp Fajita Fettuccine