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Our favorite sausage recipes - 570 recipes

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Heat a large skillet over medium high heat with a little olive oil

  • 1 pound medium or large shrimp ( I used medium pre cooked )
  • 6 ounce pre cooked smoked sausage, chopped ( I used Al Fresco Smoked Andouille chicken sausage)
  • 3/4 cup diced red pepper
  • 3/4 cup diced green pepper
  • 1/2 of a yellow onion, diced
  • 1/4 cup chicken stock
  • 1 zucchini, chopped
  • 2 garlic cloves, diced
  • salt and pepper to taste
  • 2 teaspoon old bay seasoning
  • olive oil
5/5 (1 Votes)

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Heat 1 tablespoon butter in a skillet over medium heat

  • 1 tablespoon butter
  • 5 cloves garlic, minced
  • 1 pound Italian sausage, casings removed
  • 2 cups arborio or other short-grain rice
  • 1/2 cup white wine
  • 4 1/2 cups (820 ml) chicken broth or stock
  • 1 cup (75 g) parmesan
  • 2 tablespoons cold butter
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 cup half and half (optional)
0/5 (0 Votes)

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Preheat oven to 350 degrees F

  • 1 lb. Jimmy Dean Hot Roll Sausage
  • 8 oz. cream cheese
  • 1 c mayonnaise
  • 1 c grated Monterey Jack cheese
  • 1 c grated cheddar, plus more for sprinkling
  • 4 jalapenos, seeds removed and minced
  • 2 cloves garlic, minced
  • Kosher salt
  • Freshly ground black pepper
  • 2 green onions, sliced
5/5 (1 Votes)

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Mix all ingredients together

  • 1 lb. hot sausage, uncooked
  • 1 1/2 cup Bisquik
  • 1 1/2 cup Shredded Cheddar
  • 1 lb. frozen hashbrowns
  • 2 cup cream cheese.
0/5 (0 Votes)

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Preheat oven o 350. Combine all ingredients except cheddar cheese and chili sauce in a large bowl

  • 1/2 pound ground pork
  • 1/2 cup bread crumbs
  • 1 egg
  • 1/4 cup pork sausage such as chorizo, chopped
  • 1 T. fresh Italian parsley, chopped
  • 1/2 cup chili sauce
  • 30 small squares white cheddar cheese
  • skewers, optional
0/5 (0 Votes)

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Save to My Favorites Original Recipe 5

  • 12 jalapeno 1 tablespoons of passion fruit concentrate One egg yolk 3 tablespoons of canola oil
0/5 (0 Votes)

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1. Bring 4 quarts water to boil in large pot

  • 1 pound rigatoni
  • Salt and pepper
  • 1 pound hot or mild Italian sausage, casings removed
  • 2 shallots, minced
  • 1/2 cup white wine
  • 1 cup heavy cream
  • 3/4 cup chicken broth
  • 1 ounce Parmesan cheese, grated (1/2 cup), plus extra for serving
  • 1/4 cup finely chopped chives
0/5 (0 Votes)

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1-pan veggie skillet dinner in about 40/45 mins

  • 1 Tbls. olive oil
  • 1 medium sweet potato, peeled and diced small
  • 1 (10-12 oz.) pkg. chorizo flavored seitan
  • 1 15 oz. can black beans
  • 1/2 cup uncooked brown rice
  • 1 can fire-roasted diced tomatoes
  • 1 cup veggie broth
  • 1 cup shredded Mexican cheese
  • Scallions (optional)
0/5 (0 Votes)

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Bring large pot of water to a boil for rigatoni

  • 3 Tbps olive oil
  • 1 pgk large cherry tomatoes
  • 1 lb sausage ground
  • small onion chopped
  • 2 cloves garlic choped
  • salt pepper
  • 1/2 cup sweet vermouth
  • 1 bunch of kale, stemmed and chopped
  • 1 lb rigatoni
  • 1 to 2 cups ricotta cheese
  • olive oil for drizzling
  • shaved Parmesan cheese
0/5 (0 Votes)

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Hillshire Farms

  • 1 pkg. Hillshire Farm® Smoked Sausage
  • 1 pkg. (12 ounces) refrigerated flaky biscuits
  • 12 eggs, lightly beaten
  • 1/2 cup chopped onion
  • 1/2 cup chopped green bell pepper
  • 2 cups (8 ounces) shredded sharp Cheddar cheese, divided
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground black pepper
0/5 (0 Votes)

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I put in skillet on stove and cook until potatoes and meat are done

  • 4 potatoes, peeled and cubed
  • 1 can green beans and liquid
  • 6 brats, cut into 1/2 inch pieces
  • 1 can mushroom soup
  • 1 c. shredded cheese
0/5 (0 Votes)

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Grease bottom of 13x9 pan Brown sausage and drain

  • 2 pkg of 8 cresent rolls (16 total)
  • 5 eggs
  • 1 lb sausage
  • 1 cup each of Mozzerella and Cheddar cheese
0/5 (0 Votes)

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Cresent Sausage Egg Cheese Bake 20 Minute Shrimp & Sausage Skillet Paleo Meal